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  • čas přidán 5. 10. 2021
  • #gaganaswadha#cabbagerasam#cabbage#subji#hasiuduka#immunity#dilllaves#mixgreenssambar #dinnerrecipe #lunchrecipe #lockdown #india #bangalore #youtube #ytstudio #sambar #southindianfood #positive #negetive #foodie #idli #foodporn #samba #dosa #indianfood #food #pagode
    Learn how to make bassru recipe
    Learn how to make uduka sambar recipe with toor dal
    learn how to make sabbassige soppu recipe
    Learn how to make sambar
    Learn how to make new sambar for dinner or lunch
    #Horanadu#Dharmasthala#udupi#rayaramata#mantralaya#davanagere#bengalulu#mysore#tumakuru#mandya#southindianfood#southindiansambar#ricesambar#tarakarisaru#templestylesambar#Tarakarihuli#indiancuisine#secrettip#tipsinkannada#makingthicksambarsecret#hotelstylesambar#hotelstylesambarrecipe#gaganaswadha#steamedrice#5minsambarrecipe#5minrecipe#15minsambarrecipe#15minrecipe#fordinner#spicysambarrecipe#udupistylesambarrecipe#musttry#intresting#mangaloresouthekayisambar#ricegeesambar#easysambarrecipe#kammavideo#adugemanetipsinkannada#easycooking#dinner#lunchbox#10minssambar#kannadiga#kichentips#tastysambar#healthyrecipe#healthyfood#nosoda#noeat#withoutmasalasamar#brahminstylehuli#cookingvideo#madhwabrahminstylehulisaru#temple#ದೇವಸ್ಥಾನಸಂಬಾರ್#ತರಕಾರಿಸಾಂಬಾರ್#ಮಾಡುವವಿಧಾನ#ಹುಳಿಸಾರು#ತರಕಾರಿಸಾರು#palav#rice#kannadaadige#stayhomestaysafe#restorentstylepalav#restaurentstyle#specialrecipe#specialdinner#speciallunch#specialdinnerrecipe#specialbreakfast#newdinnerrecipe#newbreakfastrecipe#newrecipe#caring#dogs#southindianrecipe#indian#manemaddu#fever#ginger#garlic#cough#cold#headache#cabbage#maduvavidhana#kannada#learnhowtomake#ramzaan#biriyani#cabbagebiriyani#vegetable#description#howtomakemoney#villagefood#bike#car#workfromhome#learnhowtomakerice#learnhowtomakecabbagerice#learnhowtomakepalav#learnhowtomakecabbagepalav##pakoda #foodphotography #foodie #food #indianfood #foodporn #pakora #foodblogger #foodlover #foodstagram #instafood #homemade #snacks #streetfood #chai #yummy #foodies #kadhi #bhajiya #fritters #foodiesofinstagram #instagood #indiansnacks #eveningsnacks #breadpakoda #bhfyp #foodstylish #streetfoodindia #samosa #bhfyp#bhaji #foodgasm #desifood #chaipakoda #pakode #foodslove #puri #sweatdish #mumbaistreetfood #dahibhalle #mumbaifoodie #kadhichawal #salad #indianstreetfood #onionpakoda #pakoras #eatwellfeelwell #unlock#sauravjoshivlogs#karnataka#cinima#homemadefood #pakodas #mumbaifoodies #foodchat #gulabjamun #vegetarian #gharkakhana #mumbai #rainyday#eggparatha #rain #teatime#PepperRasam​ #Easy_Rasam_recipe​
    #TOMATORECIPEWatch and learn how to make simple, tasty and super tomato rasam recipe in Kannada/ To rasam recipe Kannada/ Hotel style tomato rasam recipe in Kannada/ Tomato charu recipe// thakkali rasam recipe in Kannada/ Rasam recipe Kannada/ marriage style tomato rasam recipe in Kannada/ tomato rasa Kannada/ marriage style rasam kannada/ basic south indian rasam recipe/ how to make rasam in kannada// how to make tomato rasam kannada/ how to prepare tomato rasam recipe in kannada/ how to make rasam kannada/ easy thakkali rasam recipe/ easy tomato rasam recipe in Kannada/ spicy tomato rasam recipe in Kannada
    #sambarrecipe #inkannada #kannada #bangalore #mysore #hubli #davanagere #tumkur #mangalore#villagecooking #howtomakemoney #vlogs #dog #KGF2 #chikkamangaluru #Saaru #SouravJoshiVlogs #mauja #Rasam is one of the main side dish in south indian meals. When you begin your meals, always start with any liquid items with rice like saaru, menasina saaru/pepper rasam, or tambuli. It is believed to help in digestion of the remaining food we consume.rice.Saaru is one of dishes we make (especially in south India) for almost every day meal. Here is the recipe to prepare saaru/Rasam with bele/toor dal with cumin seeds and pepper #idli sambar recipe | tiffin sambar | इडली सांभर बनाने की रेसिपी | hotel style idli sambar recipe
    In this video ;
    Learn how to make Idli sambar recipe
    Learn how to makeIdli sambar recipe with toor dal
    learn how to make south Indian traditional Idli sambar recipe
    Learn how to make idli sambar
    Learn how to make new sambar for dinner or lunch
    #Horanadu#Dharmasthala#udupi#rayaramata#mantralaya#davanagere#bengalulu#mysore#tumakuru#mandya#southindianfood#southindiansambar#ricesambar#tarakarisaru#templestylesambar#Tarakarihuli#indiancuisine#secrettip#tipsinkannada#makingthicksambarsecret#hotelstylesambar#hotelstylesambarrecipe#gaganaswadha#steamedrice#5minsambarrecipe#5minrecipe#15minsambarrecipe#15minrecipe#fordinner#spicysambarrecipe#udupistylesambarrecipe#musttry#intresting#mangaloresouthekayisambar#ricegeesambar#easysambarrecipe#kammavideo#adugemanetipsinkannada#easycooking#dinner#lunchbox#10minssambar#kannadiga#kichentips#tastysambar#healthyrecipe#healthyfood#nosoda#noeat#withoutmasalasamar#brahminstylehuli#cookingvideo#madhwabrahminstylehulisaru#temple##dogs#southindianrecipe#indian#manemaddu#fever#ginger#garlic##kannadatips #cookingtips2021 #lifestylevlogs2021 #travelvlogs2021 #cookingvlogs2021 #2021lifestyle #anushree

Komentáře • 303

  • @sathyasubramanyabhat5427
    @sathyasubramanyabhat5427 Před 6 měsíci +1

    Super 👌👌👌🙏

  • @uashuashgk7846
    @uashuashgk7846 Před rokem

    Nahu beelesameta madutivi super cobenesens

  • @rameshkantli5505
    @rameshkantli5505 Před 2 lety +1

    ಹುಚ್ಚೇಳ್ಳು (ಗು ರೆ ಳ್ಳು ) ಪುಡಿ ಹಾಕಿ ತುಂಬಾ ಸೂಪರ್ ಗಿ ಇರೋದು

  • @BhimSingh-rk4zp
    @BhimSingh-rk4zp Před 2 lety +1

    Excellent Recipe............ SHUKRAWAR..........,03/06/2022...............

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @maheshajavarappa396
    @maheshajavarappa396 Před 2 lety +1

    Hasi Uduka Bisimudde Benne Kaayisida Thuppa Super

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us🙂

  • @bhavanabhat5286
    @bhavanabhat5286 Před 2 lety

    Super aagi bantu saaru....thank u for this wonderful recipe

  • @leelashivaprakash2095
    @leelashivaprakash2095 Před 2 lety +4

    ನಮಗೆ ಈ ತರಹ ಹಳ್ಳಿ ಅಡುಗೆ ತುಂಬಾ ಇಷ್ಟ,ಈ ಥರ ಅಡುಗೆ ತೋರ್ಸಿ .👌ಬದನೆ ಕಾಯಿ ಸುಡುವುದಕ್ಕೆ ಮುಂಚೆ ಅರ್ಧಕ್ಕೆ ಸ್ವಲ್ಪ ಕಟ್ ಮಾಡಿ ನೋಡಿದರೆ ಹುಳ ಇದ್ರೆ ಗೊತ್ತಾಗತ್ತೆ.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok, ಧನ್ಯವಾದಗಳು
      Keep supporting 😊

    • @shantharamanna2635
      @shantharamanna2635 Před 2 lety

      @@gaganaswadha ಸೂಪರ್, ಬಾಯಲ್ಲಿ ನೀರೂಬಂತು

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊

  • @parvathikitchen5042
    @parvathikitchen5042 Před 2 lety +1

    Nice sister👌👌🤝🤝

  • @jyothiprakash8135
    @jyothiprakash8135 Před 2 lety

    Wow yummy 😋😋 i will try mam

  • @umapavagadacookingandvlogs9313

    Wow super

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊

  • @sharadagurudev3713
    @sharadagurudev3713 Před 2 lety

    Namma Amma madata iddaru Amman Kai ruchi tumba chennagi ittu thank you for sharing this video

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      thanks for watching and your comments and watch other recipes also and keep supporting us🙂

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      complete video watch this video link czcams.com/video/oaMaepzMjYw/video.html

  • @b.n.vijayraju653
    @b.n.vijayraju653 Před 2 lety

    ನಮಸ್ಕಾರ ರುಚಿಯಾಗಿಯಿದೆ ಆದರೆ ಹುಣಸೆ ರಸ ಹಾಕುವುದು ಹೇಳುವುದು ಮರೆತಿದ್ದಾರೆ
    ಧನ್ಯವಾದಗಳು

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      ಕ್ಷಮಿಸಿ ಸರ್, ನಾವು ಬೇಳೆ ಬೇಯಿಸುವಾಗ ಉಪ್ಪು ಮತ್ತು ಬಸಿದ ಕಟ್ಟಿಗೆ ಹುಲಿ ಹಾಕಿದ್ದೇವೆ, ಕಂಪ್ಲೀಟ್ ಉದುಕ ಮುದ್ದೆ ಮಾಡಲು ಈ ವಿಡಿಯೋ ನೋಡಿ
      czcams.com/video/oaMaepzMjYw/video.html

  • @RN-wh2ro
    @RN-wh2ro Před 2 lety +1

    ಚೆನ್ನಾಗಿದೆ 👌

  • @rekhabhat8775
    @rekhabhat8775 Před rokem +2

    Very tasty....

  • @shubhatr139
    @shubhatr139 Před 2 lety

    Wowww 👌 😘❤

  • @komalasowjanya7064
    @komalasowjanya7064 Před 2 lety

    Wow super 👏👌😍

  • @girishgiri5314
    @girishgiri5314 Před 2 lety +1

    Super 👌 👍

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @kumarroopa8178
    @kumarroopa8178 Před 2 lety +1

    Super ❤️

  • @sangeethavinu8844
    @sangeethavinu8844 Před 2 lety +1

    Idu nam sira side sambar kandri uduka annalla sappesru atva sapneru anthivi my favorite 😍 nam maneli idunna jasthi madthini 👌

    • @gaganaswadha
      @gaganaswadha  Před 2 lety +1

      Howda,thank you kanri video nodiddakke, hige Namma channel nodi Mattu nimma anisike tilisi medam

    • @sangeethavinu8844
      @sangeethavinu8844 Před 2 lety

      @@gaganaswadha k

  • @raniemarathiljohn2322
    @raniemarathiljohn2322 Před 2 lety +2

    very nicel👍

  • @raghurao6373
    @raghurao6373 Před 2 lety +1

    ಉಪ್ಪುಮೀನು ಹುಣಸೆರಸ ಸ್ವಲ್ಪ ಹಾಕಿದ್ರೆ ..ಇನ್ನೂ ಚೆನ್ನಾಗಿರತ್ತೆ ..

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @madhumaya5948
    @madhumaya5948 Před 2 lety +1

    Super 👌

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @radhamathew3977
    @radhamathew3977 Před 2 lety +2

    Nice n tasty receipe thanks

  • @BhimSingh-rk4zp
    @BhimSingh-rk4zp Před 2 lety +1

    Nice Prepared.

  • @netravatinetravati3775

    Wow👌

  • @MrLADVG
    @MrLADVG Před 2 lety

    Very nice 👍

  • @batchuannapurna144
    @batchuannapurna144 Před 2 lety

    Super dish

  • @malaayana-555
    @malaayana-555 Před 2 lety

    Simple and nice recipe..

  • @DeepakRaj-qr1hx
    @DeepakRaj-qr1hx Před 2 lety +1

    Super

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @manoharsirwani8456
    @manoharsirwani8456 Před 2 lety

    Looking nice

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊

  • @jayantisuvarna7770
    @jayantisuvarna7770 Před 2 lety +1

    So sweet of u n ur receipes.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and try our other recipes also and keep supporting our channel😊😊

  • @chitrahs8396
    @chitrahs8396 Před 2 lety +1

    I tried very very tasty

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Glad to hear that and please try other recipes also mam and send your feed backs

  • @csahanagupta9474
    @csahanagupta9474 Před 2 lety

    Nice recipe and explanation. Good voice

  • @parimalashiggaon4657
    @parimalashiggaon4657 Před 2 lety +1

    ಹಸಿ ಮೆಣಸಿನಕಾಯಿ

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching and keep supporting us

  • @sapnapatil9562
    @sapnapatil9562 Před 2 lety +1

    Superb nav hinga madodu.... It is really 😋

  • @manjunathsamaga5751
    @manjunathsamaga5751 Před 2 lety +3

    Explaining is very simple and easy to follow
    We made it , very tasty!

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and try out our other recipes also and keep supporting us 😊

    • @vanigopala8323
      @vanigopala8323 Před 2 lety +1

      Badane kai suduva modalu hula ideya anta nodbeku

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Howdu mam nivu heliddu sari, thanks for watching our videos and keep supporting us 😊🙏

  • @saradha.shanmugam7284
    @saradha.shanmugam7284 Před 2 lety

    Excellent

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @parameshparamesh6886
    @parameshparamesh6886 Před 2 lety

    Super. Nic

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments, please try our other recipes also and keep supporting us 😊

  • @sudarshans4295
    @sudarshans4295 Před 5 měsíci +1

    Hunise huli avashyakathe ilva

  • @kalpeshkskalpeshks4333

    Nice receip

  • @VASAVISISTERS
    @VASAVISISTERS Před 2 lety

    Yummy

  • @deekshadhruva4400
    @deekshadhruva4400 Před 2 lety +1

    Tq so much sistar l couldn't see in this recipe

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @deepakkc3779
    @deepakkc3779 Před 2 lety

    Edu namma maneya favourite food madam....😋😋😋 Missing in bangalore.... 🙁... Edara bagge tilisidakke bhala danyavadagalu.... 🙏🏻🙏🏻

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @jyothipramatha1060
    @jyothipramatha1060 Před 2 lety

    Hari om very fine

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊

  • @ashashabeer3168
    @ashashabeer3168 Před 2 lety

    Nice

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊

  • @neelambikapatil8717
    @neelambikapatil8717 Před 2 lety +2

    Thumba tasty. Aagide but idakke huli tamrind athava lemon add madbelkalva

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      We have added them while boiling dal. For detailed recipe please click the link below
      czcams.com/video/oaMaepzMjYw/video.html
      Thank you 😊

    • @vijayachandrahasan4520
      @vijayachandrahasan4520 Před měsícem

      Bele beyuvaga hunise yaru hakalla.

  • @koteswararaobondada7325
    @koteswararaobondada7325 Před 2 lety +4

    Subtitles pl, what is that water consists of, language problem. Seems to be nice.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @ravis7035
    @ravis7035 Před 2 lety +2

    Super sister 👌👌 👌😋 very easy and simple

  • @soujanyajeeragikitchen943

    New recipe for me mam thank you I will try it sure

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and please watch our other recipes also and send your feedback 😊

  • @madevagowda6051
    @madevagowda6051 Před 2 lety

    Very nice recipe madam all'the best ❤️

  • @HemaLatha-mg4sh
    @HemaLatha-mg4sh Před 2 lety

    Mouthwatering

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us

  • @architsrijith1827
    @architsrijith1827 Před 2 lety +2

    Super 👍🏻 I can understand little bit ..if possible pls put English subtitles sister

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok we will try and keep supporting us 😊🙏

  • @praveenModlier
    @praveenModlier Před 2 lety

    Looks yummy but can't prepare mudde

  • @champagowda2097
    @champagowda2097 Před 2 lety

    This is my Favourite...

  • @vinayv9434
    @vinayv9434 Před 2 lety +1

    Salt akdene ready agiro uthka

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏

  • @lmnrao
    @lmnrao Před 2 lety

    Uppu... Huli.. Enuu ilvaa..Full recipe kodi.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments.
      We have added it while boiling dal.
      Check this link for full recipe;
      czcams.com/video/oaMaepzMjYw/video.html

    • @lmnrao
      @lmnrao Před 2 lety

      @@gaganaswadha what I meant is...recipe looks incomplete.. You could have said 2 lines about that...

  • @renukabasavaraj7156
    @renukabasavaraj7156 Před 2 lety +1

    Naavu maadthivi mam swalpa unase huli or nimbe huli hakkondre innu tastiyagirutthe

  • @Myviews2007
    @Myviews2007 Před 2 lety +3

    Looks super , can you please tell me what liquid is that.
    I don’t understand the language but understood the recipe but don’t know Whts the liquid made of.
    Thanks

    • @gaganaswadha
      @gaganaswadha  Před 2 lety +1

      We have boiled the dal adding salt. The water what we had added to boil dal is the liquid.
      Thank you for watching our videos and keep supporting ☺️

    • @Myviews2007
      @Myviews2007 Před 2 lety +1

      @@gaganaswadha
      Thanks so much

  • @roselinekennedy8106
    @roselinekennedy8106 Před 2 lety +1

    Under what water you mixed everything.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @babup6973
    @babup6973 Před 2 lety +1

    ADS BABU ARAKKONAM

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      THANKS for your comments and keep supporting us👍

  • @sunithaparameshwar3667
    @sunithaparameshwar3667 Před 2 lety +7

    Super..we add tamarind

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 🙂

  • @neerusharma438
    @neerusharma438 Před 2 lety +2

    We can't understand language ,everything we understand by seeing only water in utensil ,unable to understand what was mixed in water when shown at early step

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching and Complete video watch this video link
      czcams.com/video/oaMaepzMjYw/video.html🙂👍

    • @praveenModlier
      @praveenModlier Před 2 lety

      Boiled toor dal water. Toor dal is separated and the stew is retained for the preparation. All hand mashing of ingredients which are clearly visible. It has to be taken with Ragi millet pudding which is different recipe

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @anitharaj6581
    @anitharaj6581 Před 2 lety +1

    Please give me subtitles in English... I don't find what u mix in water ...

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      thanks for watching, Ok we will try to give keep supporting us 😊🙏

  • @lkasturi07
    @lkasturi07 Před 2 lety

    You did not add salt at all ? And that water is dhal cooked water is it ?

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments 😃
      We have added salt while boiling dal.
      it is dal cooked water

  • @sunithakrishna4716
    @sunithakrishna4716 Před 2 lety +3

    Salt,tamrian,jahgary to be added this is half done

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Complete video watch this video link
      czcams.com/video/oaMaepzMjYw/video.html

  • @sneham7093
    @sneham7093 Před 2 lety

    Please add me the cooking complete process in the description table please with the ingredients please 🙏

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Sure,
      Thanks for watching

    • @gayathiri202
      @gayathiri202 Před 2 lety

      Ingredient name english who can't understand language to watch

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments 😃
      Sure

  • @narayana12333
    @narayana12333 Před 2 lety

    Nice Pl give ingrediens in English
    Other canalso follow easyly
    Is.it Dall water?

  • @bakkiyalakshmibakkiya570

    I couldn't understand the language. If title is there, it is easy for understand. Otherwise, we able to understand approximately.....

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our video 😀
      We will try to add subtitles for our video

  • @gopalakrishna5033
    @gopalakrishna5033 Před 2 lety +2

    You have not told all mixed masala to put it in plain water or cooked dal

    • @shanthadhanraj6264
      @shanthadhanraj6264 Před 2 lety +1

      Not plain water, it's cooked dal water.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our videos and keep supporting us 😊🙏

  • @kirangj4966
    @kirangj4966 Před 2 lety +1

    Nammamma maadodu bittu e thara next maadiddu neeve same so pakka subscribe button bell icon

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏, 🙏

  • @gayathrishashidhar6790
    @gayathrishashidhar6790 Před 2 lety +2

    Ma'am I tried this recipe and was very yummy and super. With the same type of brinjal I tried this with ragi mudde. Thanks a lot for sharing this recipe.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thank you 😊

    • @swarangipadhye9145
      @swarangipadhye9145 Před 2 lety

      Wat water yellow she use

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      It's the water we get after boiling dal with salt

    • @swarangipadhye9145
      @swarangipadhye9145 Před 2 lety +1

      Thank 😊 I will try... I m maharashtrain from Mumbai..I will reply surely...some chutney also make ur language in hindi too 😀

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok mam, please try and send me your feedback 😊🙏

  • @natarajcj6631
    @natarajcj6631 Před 2 lety +1

    ಪ್ರಯತ್ನಿಸಿ ನೋಡು ವೆ

  • @rubag5174
    @rubag5174 Před 2 lety

    We know Tamil only. But ur receipe super . It is suitable for which dish. Pls English subtitles.

  • @omram777
    @omram777 Před 2 lety

    Halli bhaasheyalli udaka andre saaru / sambar... Namma ajji ondondu saari haage maatadtaa iddaru....enu udaka maadiddeeri eevattu ...haage....just remembered her ( mother's mother's mother) talks.we used to call her as ammaravva ..means amma avara avva...

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Memories always cherishes.
      Thanks for sharing such a nice memory of your ammaravva.
      keep supporting😊

  • @venkatk1414
    @venkatk1414 Před 2 lety +1

    This is pachchi pulusu in Telugu

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your information and keep supporting us 😊🙏

  • @ruthspear3027
    @ruthspear3027 Před 2 lety +1

    Super but lanuage problem

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our videos and keep supporting us 😊🙏

  • @dryuvaraj2475
    @dryuvaraj2475 Před 2 lety

    Uadaka madidare uppu hakalwa,,?

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      ಕ್ಷಮಿಸಿ ಸರ್, ನಾವು ಬೇಳೆ ಬೇಯಿಸುವಾಗ ಉಪ್ಪು ಮತ್ತು ಬಸಿದ ಕಟ್ಟಿಗೆ ಹುಲಿ ಹಾಕಿದ್ದೇವೆ, ಕಂಪ್ಲೀಟ್ ಉದುಕ ಮುದ್ದೆ ಮಾಡಲು ಈ ವಿಡಿಯೋ ನೋಡಿ
      czcams.com/video/oaMaepzMjYw/video.html

  • @mohammedamaan7128
    @mohammedamaan7128 Před 2 lety

    I don't understand ur language could identofy ingredients but what was tht water u added veggies

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our video 😀
      We added dal boiled water.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

    • @mohammedamaan7128
      @mohammedamaan7128 Před 2 lety +1

      Thnq ma

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok keep supporting us 😊🙏

  • @purushottamanand1641
    @purushottamanand1641 Před 2 lety

    Did you add salt and tamarind

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Yes, but in video it's missed, while cooking dal I have added salt and tamarind

  • @praveenModlier
    @praveenModlier Před 2 lety

    Can we have it with rice?

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      No this we can eat with mudde

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @sathishananjundaswamy1518

    Were is salt for taste

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our videos, while cooking dal we added salt

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our videos, while cooking dal we added salt

  • @dinakargowda8968
    @dinakargowda8968 Před 2 lety

    Yava bele kudisida neru adu

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching, adu togari bele beyisida kattu

  • @riselvi6273
    @riselvi6273 Před 2 lety +2

    Pls give the names of the ingredients in English.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Ok. Thanks.1st we need to boil toor dal in water , when dal get boiled from that we need to separate water and dal. using dal we need to prepare subji and from that water we need to add salt and tamarind juice (3 tsp) and prepare uduka as showed in video.
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @ushayaduraj9151
    @ushayaduraj9151 Před 2 lety +1

    No salt ?????

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for watching our video, while cooking dal we added salt, sorry that video missed.
      for complete recipe please watch this link czcams.com/video/oaMaepzMjYw/video.html

  • @archanasankolli331
    @archanasankolli331 Před 2 lety

    Mam salt jaggery aenu hakdene madoda

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      No mam, we should add while boiling dal.
      For complete video please click here:
      czcams.com/video/oaMaepzMjYw/video.html

  • @SathishKumar-ok8px
    @SathishKumar-ok8px Před 2 lety +1

    Is it not dangerous to add oil on the burning gas

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      thanks for your concern, we are not adding on bas, just we need apply on brinjal before keeping on gas and keep supporting us

  • @rajunaik9780
    @rajunaik9780 Před 2 lety +1

    ಹುಣಸೆ ಹಣ್ಣು ಹಾಕೋದು ಬೇಡ್ವ

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      ಹೌದು ಹುಣಸೆ ಹಣ್ಣು ಹಾಕಬೇಕು ವಿಡಿಯೋ ಮಿಸ್ಸಾಗಿದೆ , ವಿಡಿಯೋ ನೋಡಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು

  • @pushpasuresh3075
    @pushpasuresh3075 Před 2 lety

    Nice man but we vll add Tammtoo && turmarin, & turmeric

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thank you mam😊
      We have added them while boiling dal. For detailed recipe please click the link below
      czcams.com/video/oaMaepzMjYw/video.html
      Please do SUBSCRIBE this channel also
      czcams.com/channels/Bzx4UE4-NJnRbdjntOK9NA.html

  • @shilpaharish1608
    @shilpaharish1608 Před 2 lety

    Changidhe sis but jeera ista ella nange

  • @prakashb3752
    @prakashb3752 Před 2 lety +1

    Nice but Toooooo lengthy video, , it could've made within 2 minutes, try to make short videos, minimize the commentary.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments ☺️
      We will try to make short videos

  • @nagendraprasad1544
    @nagendraprasad1544 Před 2 lety

    Salt hakodu bedava? Madam

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments 😊
      We should add while boiling dal.

  • @lakshmiranibindu5501
    @lakshmiranibindu5501 Před 2 lety +1

    What about tamarind

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      thanks for watching. We need to add, but in video it's missed, while cooking dal I have added salt and tamarind for complete video watch this video link czcams.com/video/oaMaepzMjYw/video.html

  • @diauser3327
    @diauser3327 Před 2 lety

    does it become sticky because of lady's finger?

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      not much, because we are using 3-4 lady's finger and thanks for your comments🙂

  • @renukammanp6328
    @renukammanp6328 Před 2 lety +2

    Renukamma n p

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      thanks for your comments and keep supporting our channel🙂

  • @csahanagupta9474
    @csahanagupta9474 Před 2 lety

    What about uppu huli

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments 😊.
      We have added it while boiling dal.
      For complete video please watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @gayathrishashidhar6790
    @gayathrishashidhar6790 Před 2 lety +2

    Oh my god. Looks so yummy and also mouth watering. Very new to me and this will be in my recipe list. Ma'am can we use any colour brinjal. For this. Some what purple brinjal.

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      You can use but it will not be tasty.
      Thank you 😊

  • @ramyar8774
    @ramyar8774 Před 2 lety +2

    Ma'am dont we have to add salt and something for sourness like lemon juice or tamarind?

    • @gaganaswadha
      @gaganaswadha  Před 2 lety +1

      We have added tamarind pulp and you can add salt.
      Thank you 😊

  • @sapnapatil9562
    @sapnapatil9562 Před 2 lety

    Loads of 💕

  • @kavithakalluruveerappa6302

    Salt??

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments.
      We should add it while boiling dal
      For complete recipe watch this video:
      czcams.com/video/oaMaepzMjYw/video.html

  • @vigneshs3620
    @vigneshs3620 Před 2 lety +1

    Super tasty

    • @gaganaswadha
      @gaganaswadha  Před 2 lety

      Thanks for your comments and keep supporting us 😊🙏