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Tubong Ozamiz City, Mindanao po ako Sir, kinalakihan ko na adobo ay ganito din. I was surprised noong nasa Tenerife, Canary Islands kami last week may restaurant doon na ganito style pagluto ng chicken nila en specialty din nila.😉
Chef Tatung has a unique way of cooking. Excellent!
Nice chef. Ang sarap po nito chicken adobo nyo. Thanks for sharing.
No measurement for the vinegar? Looks like it was quite a deep fry effect
Super sarap at talgang napakasimple gawin..thankx for sharing po😍😍
Thanks for watching and don't forget to subscribe!
Ay sus Bisaya diay ka Chef! hehehhehehe!
pag walang dulaw, pwede nang luya lang sir?
Naka SMP ba si Chef?
Tubong Ozamiz City, Mindanao po ako Sir, kinalakihan ko na adobo ay ganito din. I was surprised noong nasa Tenerife, Canary Islands kami last week may restaurant doon na ganito style pagluto ng chicken nila en specialty din nila.😉
Chef Tatung has a unique way of cooking. Excellent!
Nice chef. Ang sarap po nito chicken adobo nyo. Thanks for sharing.
No measurement for the vinegar? Looks like it was quite a deep fry effect
Super sarap at talgang napakasimple gawin..thankx for sharing po😍😍
Thanks for watching and don't forget to subscribe!
Ay sus Bisaya diay ka Chef! hehehhehehe!
pag walang dulaw, pwede nang luya lang sir?
Naka SMP ba si Chef?