School Nutrition Training: Point of Service Duty

This video is designed for School Nutrition Professionals, especially those serving food and conducting 'Point of Service' duties at the cash register. There are 22 minutes of content, followed by 12 minutes of practice that will allow viewers to test their understanding of what combination of foods and beverages fulfill the USDA requirements for a complete, reimbursable meal. We recommend viewing 'Meal Patterns for School Breakfast and Lunch prior to watching this video.