4 amazing tomato decoration carving garnish!

Flower

MATERIALS:
Tomato
Vegetable knife

METHOD:
1.Cut a tomato zigzag until you get the shape of a flower. Keep the bottom part.
2.Carefully separate the skin from the pulp to make petals.

Flower

MATERIALS:
Tomato
Vegetable knife

METHOD:
1.With the top part cut in a zig zag, also separate the skin from the pulp to form petals.
2.Remove the stem and place it on the tomato flower face up.

Rose

MATERIALS:
Tomato
Vegetable knife

METHOD:
1.Peel a tomato carefully to form a spiral strip with the peel, roll it to make a rose shape.

Swan

MATERIALS:
Pear tomato
Vegetable knife

METHOD:
1.Cut one side of a tomato so that it can rest firmly on its side.
2.Use the cut piece to make the swan tail.
3.Cut thin slices into the sides of the tomato to make the wings.
4.Take another tomato and cut it in half, cut out a slice from the middle, and cut the flesh and make the shape of two heads of a swan. Place the head and tails on the body.
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