is This My New Favorite Outdoor Pizza Oven | The Vevor Stand up WOOD FIRED Outdoor Pizza Oven REVIEW
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- čas přidán 2. 05. 2023
- is this my new favorite outdoor pizza oven | The Vevor Stand up wood fired outdoor pizza oven.
Two-layer Outdoor Pizza Oven: Our outdoor pizza oven has a complete and clear functional zoning. The upper layer of the double-layer construction is used for baking food, and the lower layer is specialized for burning charcoal fire to accomplish the perfect baking effect. In addition, there is a storage space for carbon ash, which is convenient for you to remove the carbon ash, and a bottom plate for holding charcoal, allowing you to store a large amount of charcoal.
www.vevor.com/commercial-pizz...
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Music - Zábava
Got to love my buddy Tom Horsman! Nice dough HT, PAPA doesn't do that yet. Good looking Pizza Tommy. PAPA needs to work on his Pizza cooking!
We all need a little pizza work. lol
Great review. Love the outtakes lol
Tommy, your pizza game has improved. One thing I would recommend, after the bulk fermentation and you need to create your pizza balls, let those individual pizza balls rest for an hour to proof and then make your pizza. It will make the pizza much lighter. As far as the oven, I think it's ok but by looking at the base and how the oven cooks, it is really designed to make a only a New York style pizza and a launch at 550 is the max temp I would use. The concern comes into play as it pertains to the top not cooking as fast as the bottom. Overall, nice review.
Nicely done Tommy! Thanks for the mention!
Thanks Tom.
Tom!
He..he😂😂.... my guy you definitely getting that perfect 360° on that pizza 🍕 👌💯. Cheers ✌️ 🍻
Getting closer
ANOTHER GREAT REVIEW , TOSS THAT CUTTER AND GET THE PRO VERSION YOU DESERVE
Excellent Tommy. I’m definitely exploring the pizza oven for the next addition to the outdoor kitchen.
Thanks.
Its a nice option..
Another nice pizza oven, Tommy! Darn those pesky planes 😂
Cheers brother
A nice review of the pizza oven. The pizza looks great. Cheers, Tommy! 👍🏻👍🏻✌️
ty
Really liked your cutting board Tommy with your design. Liked the pizza oven but needs a base at the bottom so it could be higher. The tin pan was a great idea easier for clean up too. Pizza looked awesome. Your pizza dough looked great👋. Thanks Tommy
Robert. Thanks
Geezzzzz Tommy, when you come to the table, you come to slay 4 sure!!
Dottie. Thanks-
Great review, Tommy👍😊
ty
Nice review! That F***ing airplane. 😂🤣🍻
Happens every time!🤣🤣🤣🤣🤣🤣
Excellent review Tommy! Definitely a little higher would help, but aa nice pizza 🍕 oven regardless. Definitely looks like a nice finished pie. Thanks for sharing! Cheers brother🍻
Cheers brother
Agree it should be more ‘Stand upish’!!!! 🤣😅 My house is under a flight path too so def felt your pain with that plane😅😵💫 You know how much I love my pizza🤣😂😅 Great review HT!!!!!👏🏻🫶🏻❤️🔥💪🏻
I figured id show how long those outtakes were as I knew the pizza was gonna over cook.
Great video as always Tommy!! Watch out for those pesky airplanes ✈️ lol!
lol
I believe horsman put it on a table or did some kind of modification to raise it up. I definitely like the idea of using it for more than just pizza. Especially since it’s wood fired
He did. Thanks-
Love the Video, weird how I'm on a Pizza Oven kick as well!
Odd but it works o have a MB560 and I found at Aldies a pizza oven that goes onto the grill for $35.
Works amazing!! Only thing I'll need to change is the temp gage on the inside of the lid of the MB560 needs to be a bit smaller.
But for $35 can't beat it!!
Ive heard good things about that oven
go tommy go!!!!!
Cheers brother
Hey Tommy, I laughed my ass off with that airplane thing how often does that happen? Sounded kind of low so I’m guessing it’s not a one time thing. interesting oven Tom H. Loves vevor he must have stock in it🙂 critiquing your Pizza dough maybe a little more moisture looks a little dry. I think you could get a softer crust, but hey, what do I know I’m not there have a great one as always.🇺🇸🇺🇸🇺🇸👍
Thats life as a youtuber!
Take 1😂😂 Good stuff lol
My man.
Looks like your weather is finally improving Tommy, _ I wish mine in Ottawa Canada was... - Soon!
What is the maximum pizza size for this oven? - It seems a little on the small side.
Great review - Thanks! - Cheers!
Just a tad. Cheers This one's 12"
too much bottom heat far too little top heat. does make a good smoker if you install an electric element , water pan and chip box,
i have a pizza oven like this on my channel tell me what you think of my idea if you watch it i sent a link. my idea is to show how to never get burnt pizza
will do.
Have to show ya how to do a sourdough pizza dough
Looking forward to it.
What kind of wood did you use?
Cherry...
Why not just use wood and not charcoal???
easy lighting.
Take 1 😂
life as a youtuber
Your channel name is becoming obsolete given the chops that you are developing.
Time for a new pizza cutter. 😀
Be well sir.
JT
My man....
Why you waste your money? Just cook it in house oven….
You can tell the difference from a wood fire pizza and a oven pizza. Wood fire is the best tasting pizza you can get.
It makes lost of smoke or not ...