Sialkot's Cheapest Roadside Breakfast (and it's AMAZING | Street Food Pakistan

Sialkot's Cheapest Roadside Breakfast (and it's AMAZING | Street Food Pakistan
#streetfood #rotibotigujranwala #siripaye
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"Siri Paye" is a popular street food dish from Pakistan, particularly enjoyed in cities like Lahore, Karachi, and Peshawar. The term "Paye" refers to trotters, which are the feet of a cow, goat, or sheep, while "Siri" refers to the head. Together, Siri Paye is a rich, flavorful stew made by slow-cooking the head and feet of the animal in a spiced broth.
*Key features of Siri Paye:*
- **Ingredients**: The dish is made with a combination of trotters (paye), head meat (siri), various spices, onions, garlic, ginger, and sometimes yogurt. The slow-cooking process allows the meat to become tender and the flavors to meld together.
- **Cooking process**: It’s usually cooked overnight or for several hours, as the gelatin and collagen from the bones give the dish its unique texture and richness.
- **Serving**: Siri Paye is typically served with naan or roti and garnished with fresh cilantro, green chilies, and lemon wedges.
- **Cultural significance**: This dish is often associated with traditional breakfast in many parts of Pakistan, especially in the winter months, and is a staple at street food stalls.
It’s a hearty, comforting dish that’s loved for its deep flavors and satisfying nature.
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Location : Nisbat Rd, Daska, Sialkot, Punjab 51010
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