My BBQ Shack! Walk-through tour of a carport converted into a barbecue shack.

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  • čas přidán 12. 03. 2020
  • Hi guys! Here's a quick tour and update of my Barbecue Shack/Neighborhood Hangout Spot/ManCave! Hope you enjoy and feel free to drop by sometime, we'd love to have ya!
    XGIMI MOGO PRO projector: www.amazon.com/dp/B08145121K/...

Komentáře • 9

  • @sandlapper3016
    @sandlapper3016 Před 2 lety

    Good job.

  • @PicklesBBQandCooking
    @PicklesBBQandCooking Před 4 lety

    Dang that’s quite a set up Brandon! Super cool with that projector screen and you reminded me on the blackstone cheap wind guards. Awesome brother!

    • @theculinarycompound9154
      @theculinarycompound9154  Před 4 lety

      Hey, thanks man! I appreciate the love and support! You're always more than welcome to come hang with us! I'm always out there cooking! Haha

  • @jeffreygwinn5081
    @jeffreygwinn5081 Před 4 lety

    I'm going to be doing the same very soon. That looks about the size of carport I'm going to use. I want to get a 18x21, that looks like what you have. I'm going to frame a base and use gravel compacted for the floor. I want running water, would've my natural gas for my griddle. I really like that screen idea. I'm definitely going to copy that. I might build a lean to to move my grills under it and use the carport for seating.

    • @jeffreygwinn5081
      @jeffreygwinn5081 Před 4 lety

      And mine is the BBQ Lounge...lol

    • @theculinarycompound9154
      @theculinarycompound9154  Před 4 lety +1

      @@jeffreygwinn5081 my man! 😎👊👊 Sounds like you have a solid plan for your Lounge. Good luck bro and thanks for the comment!

    • @jeffreygwinn5081
      @jeffreygwinn5081 Před 3 lety

      @@theculinarycompound9154 I'm so undecided about sides. Would you do sides on yours if you had to do it again? I'm thinking about getting sides to help keep out rain, snow, etc...but I'm in NC and get 100 degree days in the summer. I guess I'll need to see what's involved in removing them in the summer.

    • @theculinarycompound9154
      @theculinarycompound9154  Před 3 lety +1

      @Jeffrey Gwinn I originally wanted to close it in, but I'm in SC and like you said, it can get super hot! Plus I need somewhere for the smoke to escape once the wind hits it. So yeah, I thought about it, but it I'm afraid I may regret it lol.

    • @jeffreygwinn5081
      @jeffreygwinn5081 Před 3 lety

      @@theculinarycompound9154 I just ordered mine. I didn't go with the sides because of heat, smoke, etc...