Boarders Special recipe (INSTANT SUJI DHOKLA AND MASALA TEA)

INGREDIENTS
DHOKLA
1)1,1/2 CUP SUJI
2) 3/4 TBS. YOGURT
3) SALT TO TAST
4) 1 TSP. TURMERIC POWDER
5) 2/3 TBS. CHILLI GINGER PASTE
6) 2 TSP. FRUIT SALT
7) 1 GLASS WATER
8) 1/4 TSP. RED CHILLI POWDER
MASALA TEA(SERVE TWO PEOPLE)
1) 2 CUP WATER
2) 1 CUP MILK(ANY)
3) 1 TBS. TEA MASALA
4) 4 TSP. SUGAR
5) 2 TBS. TEA
6) 1 PIECE OF GINGER
7) 2/3 CARDAMOM