KADAI PANEER RESTAURANT STYLE | KADAI PANEER RECIPE | KADHAI PANEER RECIPE

Kadai Paneer Restaurant Style | Kadai Paneer Recipe | Kadhai Paneer Recipe | Kadai Paneer | How To Make Kadai Paneer | Dhaba Style Kadeer Paneer | Restaurant Style Kadhai Paneer | Kadai Paneer Gravy | Spice Eats Recipes
Ingredients for Kadai Paneer:
(Tsp-Teaspoon; Tbsp-Tablespoon)
- Paneer - 250 gms (cut into 4 cm long cubes)
Kadai Masala:
- Coriander Seeds- 2 tsp
- Cumin Seeds- 1 tsp
- Fennel Seeds- 1/2 tsp
- Whole Peppercorns- 1 tsp
- Whole Red Chillies- 2-3 nos.
Tempering/Baghaar:
- Cumin Seeds- 1 tsp
- Whole Red Chillies- 2
Spice Powders:
- Turmeric Powder- 1/4 tsp
- Red Chilli Powder- 1 tsp
- Kashmiri Chilli Powder- 1 tsp
- Coriander Powder- 1 tsp
- Kasuri Methi ( Fenugreek leaves)- 1 tsp
For Sautéing:
- Onion petals- one big onion (around 100 gms)
- Capsicum (Green Pepper), cubed- 100 gms
Other Ingredients:
- Onions, fine chopped- 2 medium (150 gms)
- Tomato, cubed- 1 medium-75 gms (remove pulp)
- Ginger Garlic paste- 2 tsp
- Fresh tomato paste- 2 medium sized (150 gms)
- Fresh Cream- 2 tbsp
- Oil- 3 tbsp+ 1 tbsp for sautéing
- Salt- 1 tsp or to taste
Preparation:
- Cut the paneer into t4 cm long cubes.
- To make the Kadai Masala, take a pan and add all the spices mentioned earlier. Switch on heat on low and keep stirring on low heat for 3 mins till the spices are dry roasted. Keep it on a plate to cool and then grind it into a coarse powder. (shouldn’t be smooth, check video for the texture)
- Chop 2 medium onions and cut 1 big onion into petals to be used for sautéing.
- Cut 1 big or 2 small capsicum (green pepper) into cubes and set it aside.
- Heat 1 tbsp oil in a pan and add the cut paneer pieces side by side. Lightly fry the paneer pieces all over for around 2-3 mins, flipping often to give an even colour.
- Remove the fried paneer pieces onto a plate and add the onion petals. Sauté on medium heat for 1 min and then add the cubed green capsicum (peppers). Sauté on medium heat for 2 mins till lightly roasted but not too soft.
- Remove and keep on a plate.
- Cut 2 medium tomatoes into cubes and blend into a paste.
- Also take 1 more tomato, remove the pulp and cut into cubes.
- Dry roast the Kasuri Methi and set it aside. Once cooled, crush it with your hand.
Process:
- Heat oil in a Kadhai/wok and add the cumin seeds and when it splutters, add the whole red chillies. Give a stir and then add the chopped onions.
- Fry on medium heat for 6-7 mins till light brown in colour.
- Now add ginger garlic paste, give a mix and fry on low heat for 2 mins till raw smell is gone.
- Add the Spice powders (Turmeric, Red Chilli Powder, Kashmiri Chilli Powder & Coriander Powder) and 1/2 tsp salt.
- Add 3-4 tbsp water, mix and fry on medium heat for 2-3 mins till it’s cooked and oil separates.
- Now add the fresh tomato purée/paste, give a mix and fry on medium heat for 3-4 mins till it’s cooked and oil separates.
- Next add the fried paneer and the sautéed onion petals, capsicum (green pepper) and the tomato cubes.
- Give a mix and add the Kadai Masala made earlier. Mix it well and fry for 1-2 mins on medium heat.
- Now add around 150-200 ml water. Add 1/2 tsp salt and give a mix.
- Cover & cook on low heat for 10 mins.
- Remove lid, give a mix and add fresh cream and Kasuri Methi.
- Optionally add little water as per required consistency, give a mix and simmer for 2 mins on low heat.
#kadaipaneer #kadhaipaneer #kadaipaneerrecipe #kadaipaneerrestaurantstyle #paneerrecipe #kadhaipaneerrecipe #dhabastylekadaipaneer #spiceeatsrecipes #spiceswad

[@rajeshreddy9708]

AmazingThis turned out so so flavourful & delicious. Your techniques & method makes it perfect. Best thing about your recipes are tht they r esy & with limited ingredients available at home. All the veggies were standing out & distinctive in taste because of the technique of shallow frying them. Thank you mam for the recipe. It was like a feast for vegetarians...👍👍👍👍❤️❤️❤️

[@SpiceSwad]

Thank you Rajesh! So glad you loved it 😊

[@paripandey108]

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[@Braceletplace]

Ko

[@user-yu1jz3ex4o]

I’m I’m

[@charlie2601]

Making this today for my wife as she is fasting for Karwachaut today hope she likes it. Looks yummy though.
Thank you 💗

[@abdulazuzadel4768]

this was my first attempt to prepare paneer dish. turned out beautifully. very delicious. looking forward to prepare more vegetarian dishes with you. well done Chef, many thanks.

[@programminghumanway1858]

Made this today, and it came out delicious

[@CarolinaGirlCreationZ]

Man, that looks incredible! I absolutely LOVE Indian food! Hands down my favorite type of cuisine. The layers and layers of flavors with all of the ingredients make the best tasting food. I told my mom that I could totally be vegetarian if I had time to cook Indian dishes often. They are so satisfying that I really don't feel like I'd need meat like I feel I need on a standard American diet.

[@SpiceSwad]

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What's your favourite one so far?

[@cookandfun9796]

Mouth watering recipe 👍

[@kiruparani2057]

seems like 😋 i am going to try this.thankyou for sharing this receipe

[@rachel_semedo]

Delicious yummy 🙏🏻🙏🏻👍Great recipe 😊

[@DrBrunoRecipes]

Lovely 👌🏻 looks delicious. Greetings from Scotland and 🌻 Have a wonderful day everyone 🌻

[@guru-1976]

Really it’s looking tasty

[@bellindadsouza]

Awesome recipe. Turns out perfectly delicious. It's become my fav paneer recipe.
Thank you for sharing.

[@SmallKitchen7]

I think this dish is very tasty and healthy, I will definitely make it for dinner🤩

[@h.g.2528]

I really have a big love for Indian Hindu Mystic and Hindu kitchen, these people have brought so much beauty to this world, kitchen, food, meditation, mathematics, yoga, kamasutra, gurus like Sadhguru, philosophy, colourful easthetics. I love India and Hindu people, truly. 🇮🇳🇩🇪🌌❤

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Love from india❤️😇

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Hello. Everything that you wrote was cliche and racist. We also don’t travel via elephant-back.

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Which country?

[@sandeshmadye2249]

From Germany?

[@masthfood2924]

I can smell the flavours. Amazing presentation. Scrumptious!!!!

[@SpiceSwad]

Thank you 😊

[@barnalisarkar1155]

Just love it...

[@dr.vivekgouravyadav]

Looking So Delicious 🤤🤤🤤🤤

[@anithavasanthi6789]

Super. Mouth watering while watching itself

[@wahedabegam2752]

MASHA ALLAH. Marvelous recipe. Looks good . IN SHA ALLAH will try tomorrow. Thank you very much

[@indianvloggerindubaiindian6095]

Mashaallah
amazing 😋

[@SpiceSwad]

Thank you 😊

[@leenageorge7465]

I tried this recipe. Very good

[@sandhyasingh5696]

Very yummy बहुत ही स्वादिष्ट

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Thank you 😊

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Masallah supar yummy recipe Baji 😋❤👍

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Wow

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Informative. Useful. Calming. Inspiring. Life-changing. Enjoyable. Heart-warming. Other.

[@ishanchowdhury7764]

It was really tasty
thank you for posting recipies like this
please post
thanks

[@priyapentapati5208]

The best yummiest recipe

[@maryampoonawala6710]

Delicious

[@SpiceSwad]

Thank you 😊

[@cookingwithkf]

Kadai paneer looks so delicious. Thank you for sharing the recipe with us! 😍

[@SpiceSwad]

My pleasure 😊

[@NMsilent2]

Yes czcams.com/video/47KdU8Vl9A4/video.html

[@fowziasb6247]

Masha Allah..my granddaughter's favourite dish n I think they will surely enjoy it.. looking delicious

[@SpiceSwad]

Thank you so much Fowzia 😊

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I am happy to subscribe to my channel and write your opinion😍

[@kalpanapatel5899]

so yummyyy

[@poesiaamoreterno-ivi1386]

Nice video! Thank you for sharing!

[@Santoshgupta-lr7kr]

Awesome simple and tasty mouthwatering

[@SpiceSwad]

Thank you 😊

[@minakshikar3787]

Vegetarian dishes can be such a delight 👌🏻👌🏻👌🏻👌🏻

[@SpiceSwad]

Yes Minakshi ….thank you 😊

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[@moderncooking1067]

Looks very beautiful.
Thanks for sharing mouth watering recipe 😋

[@SpiceSwad]

My pleasure 😊

[@hussainvilla7616]

Wow so delicious muh me paani aagya thank you for this 😘😘😘

[@SpiceSwad]

My pleasure…hope you enjoy 😊

[@Vinodp33]

Best Kadai Paneer recipe on CZcams 🙂.. thank you..

[@SpiceSwad]

Thank you 😊

[@kitchenkunj3243]

Yummy😋👌

[@santoshkanojiya8850]

👍

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😍🤩👍

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Delicious mouthwatering lajavab recipe maam 😋 😍 💖

[@SpiceSwad]

Thank you so much Brijesh 😊☺️

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Very very tesy

[@SpiceSwad]

Thank you 😊

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Wow...lovely

[@SpiceSwad]

Thank you dear 🥰

[@u521]

Looking amazing

[@SpiceSwad]

Thank you 😊

[@ashwinirokade7104]

😋😋😋😋😋

[@alwayshumble8817]

The people who don’t like this are just jealous that they can’t cook. I totally love all your recipes. Don’t have paneer so I will try tofu.

[@SpiceSwad]

Thank you! Hope you enjoy 😊

[@CookwithLubnashaikh]

MashaAllah delicius

[@SpiceSwad]

Thank you 😊

[@rajatsurve1036]

Yummy 😋

[@dolabhattacharya5495]

Oohhh the colour 👌👌

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I like this prosess

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Thank you 😊

[@shyamsinghdahiya5766]

Absolutely delicious😍

[@SpiceSwad]

Thank you 😊

[@user-bj8rx1bb5e]

Amazing recipe,I prepared this dish many times, very tasty and my kids' favourite .

[@SpiceSwad]

Thank you so much 🙂

[@sirajfaras2102]

Outstanding recipe Thank you for Amazing recipe God bless you

[@SpiceSwad]

My pleasure Siraj and thank you for the appreciation & blessings 😊

[@infinityCH]

👌👌

[@natureoftheworld67]

Wow my fevret recipe 😋

[@SpiceSwad]

Thank you 😊 ☺️

[@merylsmadness]

Looks lush and delicious 😋

[@SpiceSwad]

Thank you 😊

[@beebees4680]

Another brilliant dish from these amazing cooks. Thank you! I can't wait to try this! ♥️🙏🏴󠁧󠁢󠁳󠁣󠁴󠁿

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My pleasure 😊

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U right
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Zabardast recipe... Must try..

[@SpiceSwad]

Thank you…hope you enjoy 😊

[@sunalighoghari]

You make authentic punjabi sabzi unlike other CZcams food channels who use that same method of making onion tomato gravy and putting masala all type and putting paneer in it and calling it a Punjabi sabzi, each and every punjabi sabzi has a different methods of preparing

[@SpiceSwad]

Thank you so much sunali for all the appreciation…so glad you loved it 😊

[@isakshaikh3084]

My family is very like it 😍 Thank you so much for this delicious recipe 🙂 thank you 🌹🌹🌹

[@SpiceSwad]

My pleasure! So glad you loved it 😊

[@ghoshsanghamitra]

Wow!!!

[@SpiceSwad]

Thank you sanghamitra 😊

[@pravasinimaharana4967]

Amazing recipe I'm try and perfect kadhai paneer ❤️

[@SpiceSwad]

Thank you 😊

[@hiportfolio2271]

Loved it!!!

[@SpiceSwad]

Thank you 😊

[@SmKatta]

Ahhhha mast 😋👍☺️ really nice,🙏👏👏👏👏👏👏👏👏👏👏👏👏👏

[@SpiceSwad]

Thank you 😊

[@shikhascookbook808]

Wow it is looking so tasty😋

[@SpiceSwad]

Thank you 😊

[@nishant366]

Too good! Made it today and loved every bit. Thank you for this recipe.

[@SpiceSwad]

My pleasure Nishant…so glad you loved it 😊

[@SmallKitchen7]

Hello my friend
I am happy to subscribe to my channel and write your opinion😍

[@sushtall1]

Awesome, Thanks so much for sharing a wonderful dish🙏🙏

[@SpiceSwad]

My pleasure Sushil 😊

[@padmalathagadala9260]

👌👌👌👌👌👌👌👍

[@jifyjohn4841]

Looking Delicious 😋😍😍👌👌

[@SpiceSwad]

Thank you John 😊

[@nazeesfoodnation4]

Wow looks so delicious

[@SpiceSwad]

Thank you 😊

[@anithavasanthi6789]

Very good recipe. Mouth watering. Looks great while watching itself

[@SpiceSwad]

Thank you 😊

[@ninam3255]

This is cooking right now. It smells amazing!, The only change I made was that I added a base sauce I make in large quantities (then freeze) instead of water and instead of simmering it on the hob. I am cooking it low and slow in my Tagine. I just prefer chicken on the bone cooked that away. That’s just me 🙄Just did a taste test! Wow… thanks for a fabulous recipe! 🤗

[@SpiceSwad]

Wonderful!! So glad you loved it Nina 😊

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😋😋😋😋😋👌👌

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Its Delicious 👍👍

[@SpiceSwad]

Thank you 😊

[@juditedsouza8369]

Wow! A must try recipe. Great presentation. Will let you know. Thanks for sharing.

[@SpiceSwad]

My pleasure judite…hope you enjoy 😊

[@shailesh407]

Wow looking so yummm 👌 😍 👏

[@SpiceSwad]

Thank you 😊

[@ashakicookbook4553]

Nice 👍

[@SpiceSwad]

Thank you 😊

[@JamesTCap]

I just subscribed to your channel and I think you guys are doing an amazing job, esp for vegetarian Indian dishes! I'll be making this dish sometime this week. I was also wondering if you would be able to make a palak or saag paneer recipe in the future? I'm so happy I found your channel :)

[@roohinasanjay8080]

Woww 😘😘😘

[@SpiceSwad]

Thank you 😊

[@shiebanaz8721]

Prepared this also, and it was truly yummy

[@SpiceSwad]

Thank you! So glad you loved it 😊

[@byafoodist]

absolutely love it

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Thank you ☺️

[@paramjeetkaurkirpakroji4101]

Waaaaaaaaaa sooooo gud Mam

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Thank you 😊

[@poornimamohan3876]

Awesome Amazing very beautiful and very tasty 👌👌👌👌👌👌🙏🏻

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Thank you 😊

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very good 😊 food

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Looks super delicious 👍

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Thank you 😊

[@andyroberts3619]

I like this format. No talking, only cooking!

[@SpiceSwad]

Thank you Andy 😊

[@MzS_92]

Thank you!

[@REDONIONCOOKINGANDVLOG]

Super tasty recipe 😋👌

[@SpiceSwad]

Thank you 😊

[@RO54N1]

This recipe turned out really well! Thank you so much!

[@SpiceSwad]

My pleasure Roshni 🥰

[@tmminicookingchannel656]

Kadai panner so delicious😋✨

[@SpiceSwad]

Thank you 😊

[@mykitchensrecipewithshabna9987]

Wow yummy and tasty 👌

[@SpiceSwad]

Thank you 😊

[@Bond-cr5bo]

Super super cute super super super

[@SpiceSwad]

Thank you so much 😀. Sorry for responding so late!

[@pradeeppratimalouwanshi924]

It's so tasty 😋 I love it

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Thank you 😊

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Super food

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Thank you 😊

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This video is so nice

[@faridabegum456]

Excillent

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Thank you 😊

[@prettilaad2834]

Delicious recipes..... 👌👌👌

[@SpiceSwad]

Thank you Pretti 😊

[@gargibakshibasurc3554]

I tried this rexcipe both with paneer and chicken and it turned out so so yummy.
Thank you so much for all your recipes

[@SpiceSwad]

My pleasure gargi! So glad you loved both. Even I love the flavour 😊

[@JayaKumar-ly9om]

Tried this recipe and it's awesome

[@SpiceSwad]

Thank you Jaya…so glad you loved it 😊

[@dakkshukutty9136]

Mouth watering

[@SpiceSwad]

Thank you 😊

[@CurriesWithBumbi]

Brilliant presentation. Loved that overhead view at the starting scene.

[@SpiceSwad]

Thank you so much Bumbi 🥰😊

[@fareedali7884]

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