Upma | Breakfast with Chef Afraz | Sanjeev Kapoor Khazana

A staple in the indian breakfast scene, Upma is an integral part of Indian cuisine. A dish quick to prepare without much a do, this dish has a soft, mushy consistency and is served hot.
UPMA
Ingredients
1 cup semolina (rawa/suji)
1 medium onion
1 tablespoon oil
1 teaspoon mustard seeds
½ teaspoon cumin seeds (jeera)
1 teaspoon split skinless black gram (dhuli urad dal)
½ teaspoon asafoetida (hing)
6-7 curry leaves
1-2 green chillies, finely chopped
1 medium tomato
1 medium carrot, peeled and finely chopped
¼ cup frozen green peas
Salt to taste
1 teaspoon sugar
Fried curry leaves sprig for garnishing
Scraped fresh coconut for garnishing
Coconut chutney for serving
Method
1. Dry-roast semolina in a non-stick pan on medium heat till golden brown, stirring frequently. Transfer on a plate and cool.
2. Finely chop onion.
3. Heat oil in another non-stick pan. Add mustard seeds and cumin seeds and let the mustard seeds splutter.
4. Add split black gram, asafoetida and curry leaves and let the curry leaves crackle. Add chopped onion and mix. Add green chilli and sauté till onion turns light golden brown
5. Chop tomato.
6. Boil 2½ cups water in a deep non-stick pan.
7. Add chopped tomato to sautéed onion mixture and mix. Add carrot and green peas and mix. Add ¼ cup water and salt, mix, cover and cook for 2 minutes or cook till the water evaporates.
8. Add roasted semolina and mix. Add salt and sugar and mix. Add boiling water, mix, reduce heat, cover and cook for 7-8 minutes.
9. Put the upma in a bowl, lightly press and level it out. Place the bowl inverted on a serving plate and demould. Garnish with fried curry leave sprig, coconut and lemon slice.
10. Serve hot with coconut chutney.
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[@adityagaikwad6467]

I tried this recipe today.. Taste was just awesome.. Added 2 spoon desi ghee in last.. 😋😋👌👌

[@rashmikumari9902]

Pp

[@mayuriwaghmare7993]

This is the proper method to make Upit / Upma....we make it the same way 😋😋😋😋

[@mehtabkausar]

We North Indians thankful 🙏 to South Indians Bros and sis. To invent Idali dosa light 💡 dishes. North indians dishes are high in 🌶spices

[@dpworld5236]

Hello

[@mehtabkausar]

@@dpworld5236 Ni how

[@dpworld5236]

@@mehtabkausar xie xie ni

[@mehtabkausar]

@@dpworld5236 Nǐ néng hé wǒ zuò péngyǒu bù

[@dpworld5236]

@@mehtabkausar how r u 😊

[@aditibhattacharya2683]

I tried it today and its turned up so delicious😋

[@stephenmartis527]

Awesome taste I made it today..but I skip jeera so thank you very much for yummy recepi

[@indranilmukherjee459]

It's my favourite... often I make at home. I add peanuts , that gives crunchy taste.

[@minakshidange1504]

08

[@jayeshpatni2024]

Vah upma n Poha the best nasta khub achha

[@adorableabhilasha4571]

Bilkul same jab meri beti hui to Ganga ram hospital wale mujhe khane ke liye dete the bhut testy lgta tha, thanks for video sharing

[@lakshmip4477]

We won't add hing and jeera. We add chanadal or urad dal for tempering after that we add finely chopped onion. Saute it for a few minutes until it becomes soft and a little bit brown then we add finely chopped ginger and green chillies according to our taste. Then we add water to it - two cups for one cup of ravva. We wait until water boils then we add ravva slowly while stirring. Then reduce the flame to low and cook it for a few minutes. Then we will put off the flame and add ghee according to our taste. We will add cashews roasted in one spoon of ghee. It is optional. If you don't want you can avoid adding ghee to upma. But it gives wonderful taste to it. If you want the upma in a loose consistency you can add some more water while boiling. We won't add vegitables also. That becomes a ravva kichidi according to our conception.

[@subhashnidevi702]

Looks so yum Will surely try ur remedy

[@abhaykumarparakh8468]

Afraj bhai thanks for cooking in other styel Great Upma

[@chandrashekharshinde3063]

Afraz I made upma after watching your video,
Liked by my 👪 very much. Nice and simple way of cooking.

[@saverasharma4176]

This is a very nice recipe I tried it
It was really delicious and as well a light breakfast

[@avaniganatra4344]

I always make upma as u showed . V all like it .
Thanks a lot

[@srabonimajumdar6332]

Just loved it!! Very nice recipe...,Thanks for sharing 😊

[@KanchanKangne]

Getting a compliment from my brother is rare. But your this recipe got me one! Thank you so much, it was really delicious 😋

[@PriyaDas-qd5sc]

I made it and just came down to comment here, Sir it was awsome. Much love ❤

[@ritaramrathan839]

Very nicerecipe Thanks

[@harshapanicker1022]

Uppmav:upp means salt and mav means atta in South India,sir you really made delicious dish 🙏

[@storyteller0001]

I hv to watch this video every time I make Upma. It tasts delicious!

[@sultana1033]

Nice recipe...

[@harjeetchauhan8631]

sooo yumm sooo beautiful color 😋😋

[@user-tj5rn6vb4i]

I tried,it taste awesome....
Thanks

[@sayadafatima3141]

Masha Allah.

[@dharitriphukan2507]

Wow very nice 👌👌

[@zain_kuts]

Tried this recipe and it turned out really nice....

[@sultanamalek191]

😋😋😋 yummy i like very much so tasty

[@swapnasanyal7681]

Upma is my favorite 😍 so thanks for this awesome recipe.

[@nirmalavishwakarma945]

Thank you sir Pahali bar mera upma accha bana

[@sapphiresoo9746]

Kya bat hai bhi jan👌👍👏😋😘😊

[@payalgoradia7168]

Awesome resipe

[@menna173]

Yummy
God bless you🙏🙏

[@lizmiddleton2382]

Thanks Chef Afraz, for the great recipe!!!👍👍👍

[@gojoscrumbs937]

I went to India once for a vacation and I remember eating this. I didn't really know the exact name but this was so good.

[@killdill9450]

Thank you to giving us a nice recipe..I will try.

[@preranajadhav9041]

thank you so much for sharing this recipe video 🙏🙂👌👍😊

[@saritasolanki1257]

Very nice method

[@vishukashyap2444]

Mujhe bhi jeere ka flavor bohot pasand hai

[@siyayadav7580]

It tasted awesome and the procedure was new and tasty. Satisfied my taste buds 👍

[@sunitaanilnichani7844]

This came out to be best after a long period! Thank you.

[@khairunbashir7975]

Very well prescribed

[@krishna1nath]

Good. You have clean ,proper plates and vessels for presentation.

[@godknifetube]

Many thanks for this recipe! Afraz

[@noorjahan482]

Wow very nice receipe.well done afraz.

[@soniachopdekar7618]

Nice and simple recipe.. I too belong to a south indian family .. we too add hing for seasoning and little sugar for a good taste..

[@priyawadhwani3782]

It is so awesome
💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖

[@mahir3746]

So nice of Ur making style

[@shabanasayed638]

The way of you talking is best it is good for bigginers

[@Annu533]

Thanx chef Afraz. So yummy upma dealieus 👍👍👌😊

[@sanafatima1328]

mein pakistan sy hn mein ny kabhi is dish ka nam b nai suna tha but abhi isy dekh ky dill ker raha banaon or taste karon kesa hy
mein ny ak chez note ki hy indian dishes mein ky ap log mustard seed apny khany mrin kafi use kerty ho pak dishes mein yeh use nai hota
mujhy indian dishes khani hain kesi hotin hain wo specialy dhokla
upma lati chokha dosa ect :)

[@carelnrichardson4758]

This is different than south but still good innovative upma

[@dineshprasad610]

Kya baat hai Sahib

[@bibhakumari503]

👌🏻

[@adityakumardhanraj3754]

Ap Bhut Achha cooking Kar lete hai sir nhi to Aaj kl ke boy pani tk vi nhi leke pite nice sir upma Mai vi bnaugi

[@leenabaidyabhusan5760]

Looking so delicious...Wow👌💕💕

[@renusaini1428]

😋😋

[@sushmaagarwal6804]

Thankyou very nice l like this Raspi 💜💚💙♥️💛

[@seemaagarwal9205]

First time achha bana..thank you

[@rupabansal5595]

I tried this recipe and it.s testy and yummy 😋😋

[@pktyagimathsir9012]

Wow apne kitne achhe se semjhaya

[@aasnikhil]

Looks prefect. Nice cuisine.

[@sanjanakumari7201]

Waoooo

[@kulsumphysics3838]

😁I have tried it today. It was so tasty. Beyond my own expectations.🥲 Nobody had ever eaten upma of this type in my family which u had shown. I didn't expect that it would turn out so delicious.🥲 Thank you so much for helping beginners like me. May God bless you for sharing ur own knowledge with us.😄 It was a start for me from ur CZcams channel. Definitely I will try more from ur channel. U have helped me alot. Whenever I'll cook upma, it will make me remind of u.😄 Hehe. Thankyou again 🙏🙏🙏

[@sanjeevkapoorkhazana]

Glad to know. Thanks for sharing.

[@supriyas_diary_official4529]

Awsm recipe

[@mynameisgamer9063]

Very tasty....... Mouth watering

[@MusicMediaAlappuzha]

Good

[@geetasingh1590]

Bahut achcha demonstrate kiya Arfaz.good luck

[@revatipatil6668]

Wow

[@milkasalvi4693]

Simple, healthy n tasty

[@langongliuthaimei2962]

I love it iam gonna try it

[@RajeshSharma-oo3wr]

So lovely

[@shyamalimuhuri1149]

Lovely

[@veenajain229]

Very good recipe

[@geetanjalikanse9624]

I like it very much

[@amsiddiqui403]

Yummy upma

[@kaushikkundu2795]

Very nice recipe

[@MohanDas-ff6vk]

something special dear .good taste .god bless you

[@samarthsprasad2258]

Upma is an yummy dish .But the strange fact is most south Indians hate upma .The reason is because most people either make it like wet like concrete or dry like sand

[@chhayaskitchen4515]

My favourite upma...... thanks for different recipe.... instead of boring old style

[@ack.mahazumaizzath6769]

Love it from tamilnadu...

[@tabassumdhopawkar8271]

Afraz I love ur cooking..... my ammi liked it very much 😊

[@abhikumar-wm9pp]

Sir Aap carrots achha cut kar lete hai love it

[@sheelasutar59]

Very nice delicious Recipe

[@manirabegum9062]

Bahut achchha recipe banana asan hai dekhne Mai itna achchha hai to khane me kitna achchha hoga

[@sajidmanzar]

Superb.

[@Keshavguptaofficial]

OSM

[@reenaprasad3100]

Awesome

[@BLR_REALITY]

Nice......

[@jkraikwar]

Delicious and easy to cook

[@shreepadgandhi6739]

Excellent bhai....
Am going to try today...

[@almamercado4322]

Wow i like it too much upma i want to know how to cook i am watching to you from Qatar 🥰🥰🥰

[@poonamdalela9280]

Looks very delicious...

[@kanchankanchan8634]

First time tried cooking as well ate.. worked out great

[@shahanashoily7484]

Bah

[@ayushkashyap7340]

Awesome 😊👌

[@bittumanral2472]

NYC recipe so simple I like it

[@salikhussain9531]

Kal ka Breakfast, Insha Allah.

[@ashajaiswal5394]

lovely upma

[@blink1943]

Very testy

[@poonamkukreja5908]

Superb 👌