📚 From Manuscript to Book: The Journey of 'Unglued' 📖 New Medical Science Best Selling Book Jacoby

Sdílet
Vložit
  • čas přidán 6. 09. 2024
  • Enroll And Change Your Health
    www.drjacoby.a...
    Become an Urban Carnivore
    Read The Book That Will Change How You Eat: SUGAR CRUSH
    www.amazon.com...
    Join My Network on LinkedIN
    / richard-jacoby-dpm-a55...
    Follow My Adventures On Instagram
    / dr.richardjacoby
    🚀 Exciting News Alert! 🚀
    📚 Get ready to dive into an eye-opening journey! 📚
    After countless hours of research, lectures, and delving into the depths of science, I'm thrilled to announce that my new book is on its way! In just about thirty days, it'll hit the shelves in paperback, audio, and ebook formats. But let's talk about what truly matters - the concept behind it: Unglued.
    Unglued isn't just a catchy title; it's a revelation. It's about breaking free from the sticky grasp of sugar's effects on our bodies. The word "glucose" itself means to adhere, to stick to - like glue. That's why I coined the term "unglued" - because we're breaking free from that sticky hold.
    In this book, I delve deep into the science of stem cells and how they dissolve the detrimental effects of sugar. It might sound technical, but trust me, it's fascinating. I draw upon research dating back to 2000, including insights from luminaries like Dr. Lee Ellen at Johns Hopkins.
    But why is this so crucial? Because sugar doesn't just sweeten our lives; it wreaks havoc on our nerves, disrupting the flow of information to our brains. It's like a traffic jam in our nervous system, impeding the vital exchange of signals.
    Ever heard of the Maillard reaction? It's not just a cooking term; it's a biochemical process where sugar and proteins combine to form sticky substances. Over time, this "cooking" process leads to a myriad of health issues, from wrinkles to neuropathy.
    Now, let's rewind to 1973. Two Harvard fellows introduced the concept of nerve compression, linking it to conditions like carpal tunnel syndrome. But here's the kicker - sugar exacerbates this compression, leading to what I call the "double crush syndrome."
    And where does this all stem from? Our evolutionary history. Our ancestors didn't munch on sugary snacks; they thrived on a diet rich in meat. It's time to reconnect with our primal roots and rethink what we put on our plates.
    So, are you ready to get unglued? Join me on this transformative journey as we unlock the secrets to reclaiming our health and vitality. Stay tuned for more updates, because the revolution starts now! 💥 #Unglued #HealthRevolution #SugarFreeLiving
    Video Content Marketing, Course Creation, SEO by Stern Storming
    stern.marketing

Komentáře •