NILASING KO ANG MANOK NAGING FRIED CHICKEN! | MY SECRET TO CRISPY & VERY YUMMY FRIED CHICKEN & GRAVY
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- čas přidán 25. 12. 2020
- Ito na ang kumpleto at sobrang informative na recipe video dahil ishe-share ko na sa inyo ang aming family's secret sa paborito mong crispy and very yummy Fried Chicken and Gravy!!!
Sa video na ito, nilasing ko ang manok and voila! Naging Fried Chicken!!! Tara na sa masayang pagluluto!!!
The GIVEAWAY mentioned in this video is NOT SPONSORED by CZcams and by any BRAND that you have seen. All GIVEAWAY PRIZES came from my own pocket.
Link of the MECHANICS and Comment Format: bit.ly/3rvf3Uv
**Please see the complete list of ingredients at the end of the video or from the list below.
(NOTE: This recipe vid is just 20 minutes and the rest of the vid is just GIVEAWAY announcement!)
CLICK THIS 👉 : bit.ly/2C1pjvg
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INGREDIENTS:
1 1/4 kilo Chicken, cut into pieces (chicken parts will depend on your preference)
BRINE MIXTURE:
2 Liters of Water
3/4 cup Salt
1/2 cup White Sugar
1 1/2 tsps Dried Rosemary Leaves
1 1/2 tsps Whole peppercorns
1 Tbsp Garlic Powder or 6 cloves of Fresh Garlic, crushed
4 pcs Dried Bay Leaves (Laurel Leaves)
BREADING:
1 1/2 cups All-Purpose Flour
1 1/2 cups Cornstarch
1 Tbsp Garlic Salt (See the ingredients in the video)
1 1/2 Tbsps Black Pepper Powder
1 1/2 Tbsps Paprika
3 Tbsps Poultry Seasoning (See the ingredients in the video)
BATTER:
3/4 cup All-Purpose Flour
3/4 cup Cornstarch
3/4 tsp Salt
1 tsp Black Pepper Powder
2 Eggs
330ml Beer
Canola Oil, for deep-frying (or any High Smoke Point Cooking Oil)
GRAVY:
1/4 cup All-Purpose Flour
1/2 bar Unsalted Butter (if you prefer your recipe to be a less-rich tasting gravy, just use 1/4 bar)
2 medium Red Onions, small diced
6 cloves Garlic, minced
1 can (290gms) Cream of Mushroom
1 Big can (370ml) Evaporated Creamer (Evaporada) or regular Evaporated Filled Milk
1/2 tsp Seasoning
1 cup Water (But add less or more water depending on how thin or thick you prefer on your gravy)
Salt & Pepper, to taste
I hope you liked this recipe video! Thank you guys and God bless!!!
For better video quality, please watch in HD.
*Do not Download and Re-Upload my videos to any channel, website, or page. Any of my videos re-uploaded will be reported to CZcams and will be taken down for copyright infringement. Thank you.
#KusinerongArkitekto #FriedChicken #BestFriedChicken - Jak na to + styl
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MERRY CHRISTMAS Guys!!! 🎄🎅❤😊
Thank you for watching!!!
Haha!!! What I mean unique sa Fried Chicken recipe ko ay yung COMBINED: (1) Brining procedure, (2) Beer, (3) Garlic Salt, and (4) Poultry Seasoning. Wala pang gumagawa niyan ng magkakasama so far sa CZcams. May mga channel kasing nanggagaya ng lahat ng ingredients then sasabihin sila nakaisip without giving credits sa Original recipe creator.
Advance Happy New Year guys!!! 😊❤🎉
👍👍👍😊
Merry Christmas from Toronto 🇨🇦 🍁 🎅☃️❄🎄
❤️❤️❤️ waiting in vain for your love, este your video❤️❤️❤️
Merry Christmas idol 🥰❤️
Opo KA aabangan q tlga yan. Gusto q sumali sa pa give aways mo pero wla aqng twitter@instagram iho. Im 54 yrs old@FB lng@youtube lang ang kinakaya q. Dbale pinapanood nmn kta lagi. Pati frnds q ininvite q pra iffollow ka. Marami aqng natututunan sa youtube channel mo@masaya kang mag luto. I have sooo much fun sa youtube mo. Im happy at dumarami followers mo. Goodluck sa 2021 mo👏☺️
Ang husay mong mag explain at d ka magsasawa na panuorin dahil masaya ka habang nagluluto...kaya lang, hoping na makita ka na namin...ang mahiwagang kusinero arkitekto!!!🥰
Josie macatanagay ang husay mong mgluto at marami lang alam sana mkita ka
Sarap sa Tummy&Alis Stress sa pagExplain with Humor. Thank you K.A.
ang galing,in full details,plus sense of humor,Thank u🤗
Hi Atchitech CK, thank you for sharing the secret to your extra crispy chicken. Ako kasi when I cook fried chicken I just use marinate and then I will dip the chicken in the egg before frying. It was not crispy but it was easy and flavorful. I will definitely try your way of frying the chicken. I heard the crispiness and it made my mouth water...hehe... 😊 Thank you also for the tip on making gravy. Congrats on your 500k+ subsribers. It was well deserved. God bless your generous soul. 😊😊😊
look so yummy,thanks Sir Arkie for sharing your version of fried chicken,subukan ko yan😊
dami tlgang tips,thanks much
shout out po sana next vid,hehe😊
Yummy, i'm learning a lot from you. Thank you.
Sarap ..thanks sa recipe..gagawin ko din ito
I am a 70yo Lola I loved the way you explained your style of cooking. I learned so much from you GOD BLESS and continue your good work.
Masarap talaga yong nilalasing ang fried chicken nong nabubuhay pa nanay ginagawa rin nia yan .ang galing archetict. Ma demo m kng paano gawin tuloy na miss ko nanay ko well explain i love all your cooking kc mahilig ako magluto kaya natutuwa ako na nagkaroon ng touch sccreen na cell phone dahil napapanood ko at natototo ako sa mga cooking tutorial mo thank you very much for sharing your knowledge in cooking love it thank you ck.
Stay safe and godbless continue what your doing you can help many who wants to learn how to cook.
Complete package talaga si Chef Arki. Gwapo ng boses, gwapo ng kamay, gwapong komedyante, gwapong architect lahat gwapo na lmao
Oo nga po...complete package na sna kso diko pa nkikita yung face nya😀
hahaha ang gwapo nman...
Great ang sarap salamat sir
Chef hindi lang masarap mga recipe mo. Nakaka tanggal din ng stress illustration mo. Whenever serious ako listening to you, bigla mo akong napapatawa. You’re the best 👍🏻
Ok sana kaya lang nagbigay ka ng recepi hindi mabasa kasi na tatakpan
Perfectly detailed, I like it, tnx
I really love listening to you and learning your recipes!!
# wow i love how you did it.(nilasing na fried chicken) happy holidays!:)
Arki CK, you're not only a good cook, but also a good teacher & comedian😂 rolled into one...you're really good👍
Sana all 😋
Hi
Wow yummy I love it!Thanks.
Will try this. Thank u so much for the recipe 😊🙏
16min late..😊best for New Year..new version new taste..thank you Arki..Happy New Year..God bless you more❤
PapritDa
Another interesting recipe. Merry Christmas Arki Ck💗💗
How to use baking soda
Napaka informative and saya manood. Love it ❤️👍👍
Try ko tong recipe mo, thanks K.A.
Ang galing mo talaga chef CK! Yun pala ang trick to make brown gravy! Akala ko soy sauce lang yung makakagawa nun!
One day isang araw, naghahanap lang ako ng recipe for fishball sauce when I discovered channel. Ngayon ang dami ko nang alam gawin! Thank you Chef!
News
I like your sense of humor and how you explain the procedure 😊
Thank you for sharing May natutunan Po ako
Tks fir sharing! Keep it up!
Nakakaenjoy panuorin kasi ang kulit ni Arki! HHAHAHA. 😂 Maeengganyo ka talaga magluto eh tas marami ka pa matututunan habang nanunuod. 🤗😍💕 Salamat po! God bless. 🙏
I love how you explain in details and inject humor and knowledge in your cooking channel. 💞👏👏
Uijñbbvc
I enjoy watching your vlog..nakakatuwa po kayp mga hugot at the way you deliver your joke napa smile ako..hehe i will surely try this for my kids..
Wowguzto ko yong diskarte sa coking mo an sarap ,
@@janizdonos4627 p
so informative ang cooking video's nyo Sir Chef Arkitekto! 🙌🙌
Wow ...Thank you for sharing
Hi everyone @ Kusinorong Arketekto I-just saw and watched ur video yesterday but I really like how you make ur viewers focus for what you are doin because you have the sense of humor and you know how to catch the attention ,plus the unique style of not showing your face...by the way I do the same every time I cooked fried chicken I also do brining first but I used fresh rose mary....
Done watching with my son..sbi nya comment dw ako "face reveal" lol! Congrats chef CK..sayang wla akng twitter account..stay safe chef arki
I Always Enjoy watching your channel coz you always explain every steps(my jokes pa kaya di boring ) and tips that really help us achieved perfection on every dish u prepare for us. Thanks.
Consolatrix f ocampo
My first time to watch and I enjoyed watching your cooking and learned a lot and I’ll be watching already from time to time. You’re so great with your explaining!
I like it very much
Haaayyy. Nakakagutom! No to midnight snacks nga lang. 😅
Will try this for my media noche recipe. Thanks!
"Addutucartnow"😂🤣 kaboses mo pa.kainisss!😅
Yummy Sir
Merry Christmas po Ark❤️ Face Reveal din po wag puro luto😂 Pa shout out po Dawn Chua❤️
Ark tama po baka nmn pwde face reveal naman tayo dyan
Yes yes! Agree ako dyan! Chefarki bekenemen!😂😁
Sa boses at mga recipe p lng nka2inlove n😂ano pa Kya pg.nagpa face reveal 🥰
nice, thanks sa mga tips
I really enjoy watching this recipe and learned a lot in your cooking style. Thank you so much ☺️
Chef happy new year. Wish you more subs so more blessings. Yes we do that sa hotel brining the chicken and yes we use beer din minsan soda. Till now wala na ako sa hotel industry ginagawa ko parin. Tapos double fry para luto ng luto ng hehehe.. Thanks chef for sharing. Sana next time tomato soup din.
Pagnalasing ako naging manok ako... Juskolord... Haha
Parang ang sarap naman nito thank you sa recipe
Ang daming bago na dishes. Thank you..
You're so hilarious arki ck! if im bored and feel down I watched your cooking video. Happy New year and God bless.
I love your way of cooking, simple, interesting at may ibang style na nakakaaliw sa nanonood. Thank you for sharing your skill and God bless you.
So smart , and gagayahin ko eto , thanks
Yum yum sarap.
cooking show, comedy plus sineskwela??? 😂😂😂
Thanks Chef Arkitekto.. I always watch your videos every now and then especially when I am preparing something for my business....luto-luto rin..😊🥰. Madaling masundan kasi detailed ang video ni Chef thanks and God bless!🙏🙏
Thanks for sharing your nice recipe love it..
so yummy may thanks for sharing your recipe!
Grabeng sarap nga pala! Thanks sa video vlog mo!
Nakskagutom oi , thanks
Thank you so much Chief sa sarap napaka sarap na tips
Thank you so very much for the tips on how to cook delicious crispy chicken. Thank you for sharing, Chef Architect
Wow! Sarap sarap nyan Sir Chef! Thanks for this great Recipe.
Wow sarap i love it❤️❤️☺️
Galing! Dami kong natutunan!✅👍
Wow Ang sarap my favorite
kalog..!!!..enjoy and truly galing ng recipe...😋
Thank you sa bagong recipe arketic
I am excited to try this! Yummm!
The best k talaga sa ngalan ng pgluluto at masnapahanga mo ako sa deskarte ng iyong pgluto.
Thank you so much sainyong mga turo s chanel n ito. Marami aqng natututunan s panonood ng inyong vlogs. Thanks chef CK.
Sarap naman may bago akong natutunan..
Gagawin ko rin ito. Thanks for the recipe, sir KA.
Thank you sir for sharing, I love it
thank you for sharing your talent
Tnx you so much idol more lessons and very inpiring...
Nakaka gutom 😋💗
Wow...I like your recipes chef..lahat tlaga ay sobrang informative...♥️♥️♥️
Thank you so much Architect CK on your very informative and interesting cooking channel...
Thank you for your recipe
Thanks sa mga tips.V.good vdo!!! I love fried chicken meals parang Jolibee lasa.
Looks Yummy!
Thank you for your recipes you shared. So much delucious!
Wow sarappp po! Try ko po. Thank you po sir.
Sobrang dami kong natutunan.. Di madamot sa ideas!! Salamat po..
Thank you. A must try. Fried chicken is a family favorite.
Wow ang sarap naman
Maraming salamat po sa pag share ng recipe
Thank you s mga very delicious recipes coming from you ❤️
I like the way u teach us how to cook, very clear at madaling maintindihan ung explanation my halong pagkacomedyante pa hihihi😘
Yieee i get to love fried chicken more because of your recipe! Thanks po archi-chef! Keep on inspiring! 👍🏻❤️
I really love the humor. Plus the voice that is so deep.. nakaka engganyo
Order.ako.kc.nagugutom.km.yuuumy.wooooow!.chariuupzthanks.looooveeert.
thank u so much natutu akng mgluto ng msarap n fried chcken..godbless u always..
Sarappp na tru kuna po thanks po lodi sa perfect recipe nato watching from macao
Thanks chef CK sobang dami ko natutunan sa mga video mo. God bless 👏🙏
Wow sarap.
Will try this😋
Thanks for sharing this
Dami ko talaga natututunan kay Sir CK... ambilis man magsalita malinaw at punong puno ng detalyadong info... sana all ganito hehehe... idol sir...
Wow ang sarap nman yan 🍗
Happy listening while you cooking chef.
I enjoyed watching...and a lot's of.tips..hindi lng po kau Arketek.Teacher,Advicer, joker kind,and.generous..Soon to be a Legend...God Bless Happy New Year....
I'll cook this tommorow. Thanks fur sharing
wow ang galing mo mag-explain chef ♥️
Woow sarap nman yan😘👍
Oh, say. Gagawin ko ‘to. Sherep
Ang dami kong natutunan sa pagluluto kusinerong arkitekto at nkka enjoy kc my halong comedy.
Thanks for the recipe I found it yummy and learn too a nee process of cooking.
i love the way you cooked. . .very unique