Ninja Creami ~ Creamiccino
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- čas přidán 9. 09. 2024
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Man that looks sooo good. I've been daydreaming about getting a Ninja Creami and these coffee drinks look amazing. This is exactly what i was looking for to see what kind of drinks are possible Great video, and loved the commentary Christy!😀
I'm so glad you are back making videos! Have a great day!
Hugs ❤
Thank you, hope you have a great day too😊
I have tried making a Creamiccino twice now in mine, and both times it overflowed and made a big mess that I had to clean up. This is in spite of my having followed the directions exactly and not overfilling the pint. The only thing I can think of is that the coffee added before processing needs to be hot coffee and not chilled. Was the coffee you added as a pour-in hot or cold? Another CZcams video demo of making a Creamiccino shows the same overflowing mess that mine made. I'm going to try it next time with hot coffee before processing.
The coffee was hot to help dissolve the sugar. Did you fill to the drinkable line before freezing and then add the additional liquid the next day to the maximum line before spinning?
Yes, I did this exactly. Hot coffee to dissolve sugar, then half-and-half to the first line before freezing. Before processing, I added chilled coffee to the second line, definitely not past it, both times, and it still overflowed. I'm going to try it again tomorrow, keeping the total below the second line to see if that helps. Thanks for the reply!@@ChristysCookingLifestyle
I am struggling with the same question as xen0_m0rph. The recipe does not specify whether the coffee to be poured in before processing (not the one during preparation!) should be hot or chilled. 🤷🏻♂️
How did you do it?
Hey Christy😃That looks delicious😋Tell Loyd and the kids we said hello😁Stop by sometime👍🏻ROCK ON!!!!!!!🤘🏻🤙🏻✌🏻
Thank You!! He said hey and hope y’all are doing good😊