The perfect accompaniment to any protein and salad! It’s full of flavour and gets its beautiful colour from the turmeric! Yellow (Turmeric) Rice 1.5 cups basmati rice, washed and drained 3 cups water 1 tbsp butter 1 tbsp olive oil 3 cloves garlic, minced 2 shallots, finely chopped (or half a red onion) 1.5 tsp ground turmeric 2 bay leaves 3 whole cloves 1/2 tsp black pepper 1 tsp low sodium chicken bouillon paste (or powder) 1.5 tsp salt (or to taste) Full written recipe on the @whiskapp
@@eldabasa Well to be honest im still learning to cook rice on the stove myself but have you tried soaking the rice in water for some 15 minutes? I heard that makes it expand its length
The perfect accompaniment to any protein and salad! It’s full of flavour and gets its beautiful colour from the turmeric!
Yellow (Turmeric) Rice
1.5 cups basmati rice, washed and drained
3 cups water
1 tbsp butter
1 tbsp olive oil
3 cloves garlic, minced
2 shallots, finely chopped (or half a red onion)
1.5 tsp ground turmeric
2 bay leaves
3 whole cloves
1/2 tsp black pepper
1 tsp low sodium chicken bouillon paste (or powder)
1.5 tsp salt (or to taste)
Full written recipe on the @whiskapp
I just tried this and it was delicious, I'm glad that we're able to make this without chicken broth
Glad you liked it! Yes, super easy to make it vegan and just use water or vegetable stock!
Ohh yess! Perfectly fluffy and flavourful 😍
Baris iyo aniga can never be separated 😂😂
❤❤❤❤❤very pretty the basmati rice hit different 😂
Yum!
Middle Eastern food
Damn..
I'm on a keto diet. Wish I could taste it 😭
learn how to exercise n eat healthy (less meat), instead eating, no exercise!!¡!!
@@link8689 Noooo no no.... 50% meat and dairies, 40% veggies and nuts, and 10% carbohydrate, and work out, healthy schedule and habits
olive oil... okaY
Its khichuri in my country
Bro kichuri has daal. This has no daal.
😂
Tumeric?! Why didnt i think of this 😅
usually it calls for saffron, that's what gives it it's yellow color.
Fasos
When i cook it ,it become shorter and thicker like short grain rice why
Which rice are you using
@@mintygreen8618 i tried basmati and jasmin rice
@@eldabasa Well to be honest im still learning to cook rice on the stove myself but have you tried soaking the rice in water for some 15 minutes? I heard that makes it expand its length
@mintygreen8618 جربت طرق كتير مبيطلعش زي رز المطاعم شكرا ليكي وربنا معاكوا 🇵🇸
@@eldabasa I'm sorry, I can't read it
Did she shwatima? Did she mean SH-war-ma?
Are you really commenting on the way I say shawarma as a native Arabic speaker? I said it just fine and the way it should be said.
She said sheet pan shawarma.
We’re are the measurements
In the description ☺️
Where is the description box🤔
I couldn’t find it
Just because English is your first language doesn't mean you have to vomit Arabic words
Arabic is my first language so try again
So bad way to talk😢
Mind your language please!
She’s teaching you some good recipe you have to say thanks not of using inappropriate words 😉😒😒