Very nostalgic. Genius format where not only the food and the establishment is featured but the memories associated along with it. That makes it of great human interest. I hope more future videos are created in this format. I left Calcutta 21 years back and these videos make my soul smile. Thank you and I hope you make plenty more.
The Egg devil(speciality of Niranjan Agar) that I ate in my college days was excellent (egg covered entirely with mutton keema), but...today i.e. on 24.04.2018 (Our 16th anniversary), when I want to share that experience with my wife and son, we are very much disappointed, 1) there is no full egg, 2) there is no mutton keema, 3) its taste sweet, somthing like vegetable chop. I think the reason is the price, no one can get us a devil with full egg and covered by minced mutton at a price of Rs. 52/-. It is my request to the owners please don't compromise with the quality.
People who are complaining hygiene are the same who compliments the same food if it serves in a clean place in a manner. We can never take a glance at any kitchen in any restaurant, stop complaining.
Ashadharan!!!!!Niranjan Agar Er Ai Khather Chair Table I Best Chiloh Akhon Kar Plastic Er Chair Ar Kach Er Table Er Theke!!!!!Ar Items Guli Toh Darun!!!!!
So promised once I arrived in Kolkata I couldn’t wait to go to Niranjan Agar. It was very easy to find, use Gate number 2 to exit from Girish Park metro station. I ordered liver curry, vegetable chop, fish fry, and devil’s egg. I found liver curry to be the best out of all four. Vegetable chop was different but good, fish fry extremely bland and no taste, I was disappointed, and devil’s egg had the sweaty lamb smell that and I couldn’t even take the second spoon. The waiters were extremely helpful and bought me water bottles from outside store. The tea was very good. Overall my experience was fifty fifty.
People being a critic, please enjoy the opportunity to learn the recipe and try it yourself at home. And the rest throwing hygiene rants, it is deep fried. All the germs are killed at that temperature. Kabhi to chill maro aur appreciate karo! Bus khaali cholbe naa, hochhe naa.
Excellent presentation. You posted a recipe for their Kasha Mangsho. Cant find it on the tube any more. Can you give me the link to it please. Thanks in advance.
at 17:45, why are the tips of his Finger black? To escape identification? or just burnt out from touching the hot plates? or some kind of protective coating to prevent burns?
Fantastic video, but even more fantastic was putting that violin instrumental of dance dance by Fallout boys in the beginning, there's no way anyone can catch that.
Braised Cutlet….fried lightly and then stewed slowly ( slow fire )…it helps turn tougher meat into tender pieces while maintaining the flavour and moistness…
Jader eisob unhygienic jayga bhalo laage na tara dimer chop na kheye khabi khan. Oi je Sukumar Ray likhe gechilen tyansh goru khabi khaye thyansh die dewale.
until and unless the beads of sweat collected on the brows of the workers fall into the wok, the hands used to scratch the groin knead the dough or the dust collected from the road falls on the food the taste is incomplete. why do you think that the same stuff made in your homes are less tasty than the ones prepared on the streets? so no degrading the importance of "dirt" if you are a fan of street foods. Raasta Zindabad.
Wo sab tho theek hain but tell me one thing kaukhono bone waala keema sunecho? Keema tho I guess boneless hi hoi so why to add boneless in front of Keema?
Dada apnar ei discovery amar darun laglo kintu amar mone hoi restaurant er owner der health & safety & standard of utensils used there niya china bhavna kora uchit. After all 90 years old, .kind of a Bengali heritage bearer restaurant.
Superbbbb...uttor Kolkata is the best...r ekhane jara kotukti kore6en tader uddesse boli onader maa thakumara ki kono dino kitchen a ranna korte korte kokhono ghamenni...?? Talking like non...******
I ve been watching food stuffs shows of Bengal, i observed all the food items available over there are only non veg. I think bengalis don't like vegitables.
Well said Shouvik Halder era daam kintu temon kom ney na but vdo tei dekha jacche j ekdom i kharap bhabe banano hoy, eto purono heritage ekta restuarant but customer der health er dike ektu o kheyal rakhe na ....
Akta idea ache apnar jonne amar kache.ghenna paben jodi to kotha ta bad deben.amar jokhun typhoid hoyechilo khete onik kichu barun chilo.tokhun ami ja mon khetam.ebar apna bhabchen ki Kore.ami ekta golla nitam mukhe ar diye ota icha hole chibiye nitam najole mukh theke ber kore ditam.erom kore apnar paet o safe ar swad o pelen.idea ta baje jani kintu jar kosto shudu se bujbe..apni bhalo achen eyi asha kori..
@@official.rajarshidutta my pleasure in reminding you that once you were obsessed with this man 😂 maybe still you're who knows 😂😂 somewhere deep inside, you have given place to this weird man 😂😝
ami 24th January 2018 e apnar ei video ta dekhe egg devil khelam. Rs 52 price nilo. But amar khub baje laglo. Vison misti. chop je ato misti hoi na khele bojha jeto na. eta ke sweet chop bola jete pare..Devil e kima to pelam na. Ar egg ke cut kore piece kora hoiche. 3 pieces pelam. But eta boltei hobe devil er size ta jambo size chilo. Ami viewers der ke Alance kitchen er items gulo try korte bolbo. Far better than Niranjan aager and Mitra cafe.
Prithibi te kono boro Chef gloves pore ranna more na.....Karon ranna gloves pore hoy na. Hygine issue kintu hygine maintain korar kono board neyi na acahe integral attitude. Seta Nirranjanagar hok ki north Kolkata ghupchi dokan hok ki chock choke 5* hotel er chok choke kitchene sob Jay Gaye hygine issue. 5* hotel dhakte bhalo pare unhygienic procedures ke and era pare na Karon khorchaye poshaye na. Do sk any Chef of any high standard kitchen if they always able to follow hygenic procedures or not.
johnson I haven't seen Gordon Ramsey and Jamie Oliver ever wear gloves while cooking even if while cutting meat so wearing gloves doesn't make one hygenic. Our moral values teach us to do things which have a concrete base rather than a hollow one so we would rather show our bad than cover it up to pretend there is no issue. Hygine is a world wide issue and yes it includes high end restaurants all over the world. 90 years have passed but we can still read Bengali and let me tell you something, we can also speak,read and write in English maybe no the entire country but every enthic group in this country have their own language and they are more aware to that ethnic language than English. + This is in Kolkata where 90% of the population can read,speak and write Bengali so the sign board is in Bengali. Cheers.
Debaditya..yu are right ......even my mother never used one..........But life cannot always run on comparisons... Yet again even the railways ,city roads and airport shud avoid English name boards in Kolkata where 90% of the population can read,speak and write Bengali ..................
They actually taste good but terrible hygiene, i am from India but avoid eating in these shoddy restaurants and street food , specially Eastern India , Kolkata is the worst. There are no standard places to eat if someone is going on a road trip in West Bengal. There are cleaner restaurants in Southern and Western India. Terrible narration "keema peke geche" is no bengali !!!! ughhh
Very nostalgic. Genius format where not only the food and the establishment is featured but the memories associated along with it. That makes it of great human interest.
I hope more future videos are created in this format. I left Calcutta 21 years back and these videos make my soul smile.
Thank you and I hope you make plenty more.
Comeback to calcutta
The Egg devil(speciality of Niranjan Agar) that I ate in my college days was excellent (egg covered entirely with mutton keema), but...today i.e. on 24.04.2018 (Our 16th anniversary), when I want to share that experience with my wife and son, we are very much disappointed, 1) there is no full egg, 2) there is no mutton keema, 3) its taste sweet, somthing like vegetable chop. I think the reason is the price, no one can get us a devil with full egg and covered by minced mutton at a price of Rs. 52/-. It is my request to the owners please don't compromise with the quality.
People who are complaining hygiene are the same who compliments the same food if it serves in a clean place in a manner. We can never take a glance at any kitchen in any restaurant, stop complaining.
my father's favrt place.... niranjan er mete ar kofta just uff!!!
bhaba jay 100 taka te pet bhore mon bhora khabar Kolcatta I miss you
Ashadharan!!!!!Niranjan Agar Er Ai Khather Chair Table I Best Chiloh Akhon Kar Plastic Er Chair Ar Kach Er Table Er Theke!!!!!Ar Items Guli Toh Darun!!!!!
kal liver curry khelam aha ki darun swad,apurba.
Halal thake? Mangsho chicken?
I love niranjan Agar. awesome Devil. awesomw city I miss you here. Returning from school with egg devil packet ...ufh..I want to be there again.
Thanks for the recipe..i will definitely try it out
Superb, coming to Kolkata next month, this will be my must stop by place, thank you for your show.
So promised once I arrived in Kolkata I couldn’t wait to go to Niranjan Agar. It was very easy to find, use Gate number 2 to exit from Girish Park metro station. I ordered liver curry, vegetable chop, fish fry, and devil’s egg. I found liver curry to be the best out of all four. Vegetable chop was different but good, fish fry extremely bland and no taste, I was disappointed, and devil’s egg had the sweaty lamb smell that and I couldn’t even take the second spoon. The waiters were extremely helpful and bought me water bottles from outside store. The tea was very good. Overall my experience was fifty fifty.
👏👏👏✌✌👍👍👍👍
Darun taste..khub miss korchhi uttor kolkatar sei chhotobelar dingulo..
good host
Niranjan agar ekta emotion!!!
A 100 years recipe
People being a critic, please enjoy the opportunity to learn the recipe and try it yourself at home. And the rest throwing hygiene rants, it is deep fried. All the germs are killed at that temperature. Kabhi to chill maro aur appreciate karo! Bus khaali cholbe naa, hochhe naa.
Veer Thakur well said
Excellent presentation. You posted a recipe for their Kasha Mangsho. Cant find it on the tube any more. Can you give me the link to it please. Thanks in advance.
thanks. I tried this recipe awesome response from my friends.
Idhr ao
What a fantastic tribute to an age old tradition. It is a pity that I am a vegetarian, by choice, and won't be able to enjoy any of this.
its a haven for me...lovely food...
Love the recipe
at 17:45, why are the tips of his Finger black? To escape identification? or just burnt out from touching the hot plates? or some kind of protective coating to prevent burns?
He wants to give you tika!! Hope that answers your question !!
BEST EGG DEVIL IN KOLKATA
Better than KFC
Agniva ghosh obviously
এনি টাইম !
কে এফ সি ফেইল - হ্যাণ্ডস ডাউন !
At 17:21, you can see the tips of his fingers are burnt. Dekha koshto lagche, enara lower salaried employee aar kotota khata khatni korte hoy.
HEAVENLY TASTE
Dada anek bachar pariye gelo ebar Brest cutlet and mutton koftha ta dekhale khub bhalo hoy . Dimer deviler janno anek dhanyabaad
Oshadharon!!!
Fantastic video, but even more fantastic was putting that violin instrumental of dance dance by Fallout boys in the beginning, there's no way anyone can catch that.
Ah, dekheyi mon nechey uthlo...
awesome. o my to do list
Keema peke geche 😂😂😂
😂I keep coming back to enjoy and have a good laugh seeing him at the same time
Darun khete hobe
thank you.. darun recipe
superb ,marhaba,osadharon
Dimer devil is superb at the Niranjan Aggar
Braised Cutlet….fried lightly and then stewed slowly ( slow fire )…it helps turn tougher meat into tender pieces while maintaining the flavour and moistness…
Jader eisob unhygienic jayga bhalo laage na tara dimer chop na kheye khabi khan. Oi je Sukumar Ray likhe gechilen tyansh goru khabi khaye thyansh die dewale.
Devil chop to dekhlaam , Kasha mutton taa kemon khete hoi paŕer video te dehakaben . Nearby Golbari kasha mansha or swad to bholber noi .
Nice video sir
until and unless the beads of sweat collected on the brows of the workers fall into the wok, the hands used to scratch the groin knead the dough or the dust collected from the road falls on the food the taste is incomplete. why do you think that the same stuff made in your homes are less tasty than the ones prepared on the streets?
so no degrading the importance of "dirt" if you are a fan of street foods. Raasta Zindabad.
tirthankar mitra .. yaaks!!!
khub valo kore koste hobe.....
Best recipe ever
#londonvilla
Allen's kitchen er product gulor price ta janalen na?
Darun chop silpo
memories! ki shaad ki shaad!
Recipe starts at 9:56.
Dim er baire ta brown keno?
O quantity te kota devil hobe?
opurbo hoyeche
Current menu ta ache ki??
Wo sab tho theek hain but tell me one thing kaukhono bone waala keema sunecho? Keema tho I guess boneless hi hoi so why to add boneless in front of Keema?
Amar barir pase,amader family tradition.bises bises dine..Khaoa hoto.koto smriti mone pore gelo
Opal Sarkar korma and devil parcel kore amake pathiye din. Onek dure thaki......dekhe lov samlate parchi na.
address plz
Dada apnar ei discovery amar darun laglo kintu amar mone hoi restaurant er owner der health & safety & standard of utensils used there niya china bhavna kora uchit. After all 90 years old, .kind of a Bengali heritage bearer restaurant.
Ota mutton kima chilo na chaant kima chilo?
Santanu Da. Jug jug jio
I have visited this place and believe me devil is mindblowing
My garden basics please can u share the full address
address plz
@@dhrubabiswas9807 girish park metro station
@@apareshroy4385 girish park metro station
Superbbbb...uttor Kolkata is the best...r ekhane jara kotukti kore6en tader uddesse boli onader maa thakumara ki kono dino kitchen a ranna korte korte kokhono ghamenni...?? Talking like non...******
Ratul Sen ...prem ai vabe hoy bujhi??
I ve been watching food stuffs shows of Bengal, i observed all the food items available over there are only non veg. I think bengalis don't like vegitables.
Keep thinking whatever you want to, it's not illegal. Period.
Dada apni shotti khoob bhalo present koren
Isshh ki sastay eto valo valo khabar
best devil
Ei video ta koto saler?
গোল বাড়ির কষা মাংস রেসিপিটা দেখাবেন প্লিস ।
kodai tao-ki 1922 theke chole ashchhe? Dekhe-to tai mone hochchhe!
people in all over world r using kachhi ghani or u can say exta vergin
sorirer durgondho jukto gham jokhn khabar rannay mishe jay,taste degun hoye jay 👍
taste maybe good. but hygiene is blown away.........................
lol like you visit 5 star hotel kitchen...
se jekhani visit korun tui be cheap darty maal seta bojhai jachhe -- lok eta dekhe r khabe nah eto nogra 👎
Well said Shouvik Halder era daam kintu temon kom ney na but vdo tei dekha jacche j ekdom i kharap bhabe banano hoy, eto purono heritage ekta restuarant but customer der health er dike ektu o kheyal rakhe na ....
ছোট বেলা কেটেছে এই খাবার গুলো খেয়। 😊😃
40 bosor porjonto jhal,oily khey amar gall stone removed korce ei khabar dekhle jive pani ashe ki je holo ar fry,spicy,oily khabar khete parina
Akta idea ache apnar jonne amar kache.ghenna paben jodi to kotha ta bad deben.amar jokhun typhoid hoyechilo khete onik kichu barun chilo.tokhun ami ja mon khetam.ebar apna bhabchen ki Kore.ami ekta golla nitam mukhe ar diye ota icha hole chibiye nitam najole mukh theke ber kore ditam.erom kore apnar paet o safe ar swad o pelen.idea ta baje jani kintu jar kosto shudu se bujbe..apni bhalo achen eyi asha kori..
diabetes alert..............................
wow mindblowing...
address plz
akhon onek clean hoye gache
16:04 remove from fire and keep it cool. lol
Maal ta erokomi 😂
@@anonymousperson6809 😂😂
@@official.rajarshidutta 5 bochor porey firey eshey kemon lagchey 😂
@@anonymousperson6809 ami literally bhule gachilam ki comment korechi. I had to see it again for myself.😂😂. Thanks for the 5 year ping.
@@official.rajarshidutta my pleasure in reminding you that once you were obsessed with this man 😂 maybe still you're who knows 😂😂 somewhere deep inside, you have given place to this weird man 😂😝
Sob i thik ache but kitchen ta hygienic lagche na, specially kadai ta..anyways barite same jinish banie khele kono problem nei.
Chutiya
dim ta sheddho and bhaja ...shudhu sheddo bola hoyeche kano? full info na dite hole recipe dakhanor dorkar nei.
Apna'r ki pod e khub chulkani?
ওঃ পাগল - খাব্বি ই কি ......
please do not use refine oil it's a poison
Tumi ki olive oil khao???
29rs became 56
r o clen houar dorkar
Ghinnna lege geche.. Bhogobaan.
Khaben naa
খাস না পরিষ্কারচোদা
ami 24th January 2018 e apnar ei video ta dekhe egg devil khelam. Rs 52 price nilo. But amar khub baje laglo. Vison misti. chop je ato misti hoi na khele bojha jeto na. eta ke sweet chop bola jete pare..Devil e kima to pelam na. Ar egg ke cut kore piece kora hoiche. 3 pieces pelam. But eta boltei hobe devil er size ta jambo size chilo. Ami viewers der ke Alance kitchen er items gulo try korte bolbo. Far better than Niranjan aager and Mitra cafe.
দাদা একটা হেল্প করবেন। আমি একটা ক্যাফে খুলতে চাই, ছোট করে একজন ভালো চপ, কাটলেট এর কুক কথাই পাবো।মোবাইল নম্বর,৯৮৩০৪৩২৪১৮
WTH !!!
Ektu Jodi porishkar hoto
apni ki khechen ei dokane mr anish???...it seems to b very tasty...yummyyy
+anish garewal ekdom thik
hmmmm
ritwika chatterjee onek din aage renovation hoeache dokanta...
ritwika chatterjee bbbbbbbb
মাইতি কে সামন্ত বলছে । মাঝে মাঝে থমকে যাচ্ছে । ভয়ন্কর অ্যাংকর 🥴🤪🤫😩
Prithibi te kono boro Chef gloves pore ranna more na.....Karon ranna gloves pore hoy na. Hygine issue kintu hygine maintain korar kono board neyi na acahe integral attitude. Seta Nirranjanagar hok ki north Kolkata ghupchi dokan hok ki chock choke 5* hotel er chok choke kitchene sob Jay Gaye hygine issue. 5* hotel dhakte bhalo pare unhygienic procedures ke and era pare na Karon khorchaye poshaye na.
Do sk any Chef of any high standard kitchen if they always able to follow hygenic procedures or not.
ei video ta kora hoyeche mainly recipe ta dekhano ebong shekhanor jonne. Apni jokhon barite eta toiri korben, hygine follow korbeben.
0:42 get an English name board for the eatery..
plz for heaven sake wear a pair of gloves for the episode demo..
an english board wont get customers.
oh shut up..you have no idea about the taste..troll
johnson I haven't seen Gordon Ramsey and Jamie Oliver ever wear gloves while cooking even if while cutting meat so wearing gloves doesn't make one hygenic.
Our moral values teach us to do things which have a concrete base rather than a hollow one so we would rather show our bad than cover it up to pretend there is no issue. Hygine is a world wide issue and yes it includes high end restaurants all over the world.
90 years have passed but we can still read Bengali and let me tell you something, we can also speak,read and write in English maybe no the entire country but every enthic group in this country have their own language and they are more aware to that ethnic language than English.
+ This is in Kolkata where 90% of the population can read,speak and write Bengali so the sign board is in Bengali.
Cheers.
Debaditya..yu are right ......even my mother never used one..........But life cannot always run on comparisons...
Yet again even the railways ,city roads and airport shud avoid English name boards in Kolkata where 90% of the population can read,speak and write Bengali ..................
@Shompa Saha.....So hence forth let them call it Niranjanagar "Egg Shaitaan Recipe'>>>>>>>>>>>>>>>>>>>
ato nongra kno....😕
Jhilik Mollick apnar naam ta solid 👍
E gulo kheye kheye Kolkatar lokera Gastroenterologister clinic e bose thake. Aar sara din ektai kotha - pet kharap, pet kharap. pet khrap.
Aae uttor er jobab nai, most unhygenic, eat here n visit Asian Gastro Hyderabad
Faltu
Superb recipe but too much unhygienic
They actually taste good but terrible hygiene, i am from India but avoid eating in these shoddy restaurants and street food , specially Eastern India , Kolkata is the worst. There are no standard places to eat if someone is going on a road trip in West Bengal. There are cleaner restaurants in Southern and Western India. Terrible narration "keema peke geche" is no bengali !!!! ughhh