Pan Nam Wing Chun: Siu Nim Tao (with Notes)
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- čas přidán 17. 10. 2018
- A rare video of the late Pan Nam performing Wing Chun’s Siu Nim Tao set in 1990. According to Pan Nam student, Eddie Chong, punches in the Pan Nam system can be directed towards any line from the shoulder. In other words, the shoulders are considered the centerline.
Born in 1911 and passed away in 1995, Pan Nam (AKA Hak Min Nam) studied Wing Chun under Lai Hip Chi. Lai Hip Chi studied under Chan Wah Shun and one of Chan's most senior students, Lui Yiu Chai.
The subtle movements in Pan Nam’s forms seem to be more rounded, flowing and internally focused than those of Yip Man’s. The forms are performed at a relatively slow pace, more like Tai Chi.
I like Pan Nam style..they use a different stance..like a horse stance but not very low and don't have a strict focus on centerline theory.
Thank you Adam, great video. I was certified to teach Wing Chun in 1984 and was certified In Ip Man and Pan Nam Wing Chun in 1994 under Eddie Chong. Keep sharing your respect for this wonderful art....I can tell you appreciate this ancient art.
Weygandt Thank you for your kind compliment. And thank you for following my work. 🙏
It would be great to have someone point out the meaning and application of the differences, to keep alive what is different but useful. Especially since the Yip man lineage is the more popular nowadays.
Good footage, I appreciate the share. Hail Pan Nam and Lai Hip Chi forms. I'd say Sifu Michael Wongs' instructional videos have taught me well.
Pan Nam is one of my granduncles. My dad grew up in the nearby Shunde village (now district) and learned Hung gar and Wing Chun from him. My dad then taught me a good portion of what he learned when I was 9-12. It was enough to defend myself throughout my school years. I took on three high school punks when I was around 12 and all three left with a bloodied noses.
Very cool!
Thanks I love this - going behind with fook really works esp with side on clearance and internal lines of energy
Leung Jan - Chan Wah Shun - Chan Yu Min - Jiu Chow - Pan Nam
Leung Jan - Chan Wah Shun - Lai Hip Chi - Pan Nam
What a great find, thanks for sharing.
No problem. It’s interesting to compare the similarities and differences between Pan Nam and Yip Man Siu Nim Tao forms.
That belly clearing section is super interesting. Going to spend some time thinking about that.
There two different one he show the other one he show tiger claw and more gi gong only for close door student ..
Wow I just witnessed something
Perfectttttttt bless
What pan nam history learning wing chun
Some of the differences are still in Jiu Wan wing chun (Jiu Wan and Pan Nam were friends and training partners and both trained with Jiu Wans Cousin Jiu Jow) like the vertical fist and other hands using the nipple line instead of the center of the chest. There is a reason for it.
If I may ask you, what's the difference? I'm interested to know it.
@@aureumsilentium6518
You can see the differences in the way pan nam did things compared to yip man wing chun. And the thing I mentioned about lining up the punch on the nipple line and not the center of the chest. On the nipple line when you shift with the punch you have more power. Other little things
@@deejaye72 thank you for your kind reply. Are you a pan nam practitioner yourself?
@@aureumsilentium6518
No I’m from the Jiu Wan Lineage
Has anyone seen the Sil Lim Tao performed by Master Wong? I guess it has a slight different variation but just wondering your opinion on it?
Anyone have any comments on the advantages or disadvantages of Pan Nam vs Ip Man styles?
They are essentially the same, but i would say go with the ip man form instead
Since Pan Nam also trained in hung gar which gives him a stronger stance in my opinion. I learned Pan Nam Wing Chun from my dad and I can see some hung gar influence.
I'm debating on learning the Pan Nam version or the Leung Sheung version of WC
I can understand why. Both versions are very intriguing.
Which one would you recommend?
Real C I’m of the Leung Sheung lineage and couldn’t be happier.
Es una combinación del hungar y el wing chung