SUPER SOFT!! VIRAL PANTESAN TURNS OUT VERY DELICIOUS JUST STIRRED WITH MILK FLOUR AND 1 EGG

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  • čas přidán 11. 09. 2024
  • #brudel #withoutmixer #withoutoven #1eggcake #easyrecipe #bolurecipe
    SUPER SOFT!! VIRAL PANTESAN TURNS OUT VERY DELICIOUS JUST STIRRED WITH MILK FLOUR AND 1 EGG WITHOUT A MIXER.
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    This Brudel / Bluder only uses 1 egg, it's very easy to make, just stir without a mixer without an oven, suitable for beginners. This viral bolu or often called bluder can be a sales idea / business idea in 2024. Please see how to make it in the video I shared on the CZcams account @NabilahKitchen.
    Material :
    1 egg
    150 gr sugar
    275 ml milk
    3 grams of instant yeast powder
    250 gr flour
    100 gr margarine (melted)
    1 tsp cocoa powder
    1 tsp mocha paste
    1 tsp liquid vanilla
    a pinch of salt
    #nabilahkitchen
    #easyrecipe
    #brudel
    #steamed brudel
    #brudelcake
    #steamcake
    #steamed sponge cake
    #mocca
    #chocolate
    #withoutmixer
    #withoutoven
    #1egg
    GOOD LUCK...

Komentáře • 12

  • @Resepsederhanaku
    @Resepsederhanaku Před měsícem

    Cantik banget brudel cake nya kak

  • @Kitchenlabofficial
    @Kitchenlabofficial Před měsícem

    Hello friend like your cake recipe

  • @desifoodforfamily5411
    @desifoodforfamily5411 Před měsícem

    🥰 Zbrdast 🥰 mashallah 🥰 yummy 🥰 tasty 🥰 recipe 🥰🥰

  • @thefoodiedudy
    @thefoodiedudy Před měsícem

    Tasty

  • @ninik0310
    @ninik0310 Před měsícem

    Saya juga kmrn buat bluder lagi 😂😂😂emang enak banget, apalagi kalo msh anget❤❤

  • @diluka948
    @diluka948 Před měsícem

    How long we can resist this cakes..can two days...

  • @ZinaSaoudi-zb3sm
    @ZinaSaoudi-zb3sm Před měsícem

    C est vraiment vo❤❤mô😂mbe je le ferai xe s

  • @user-ys2de4xw7b
    @user-ys2de4xw7b Před měsícem

    عاشق کیک های خاص وزیباتون هستم خیلی هنرمندانه وباحوصله این کاروانجام میدین ومن خیلی لذت میبرم وتا انتها تماشامیکنم لایک بزرگ داری❤ازایران❤

  • @user-om2sv6jz8v
    @user-om2sv6jz8v Před měsícem

    Salam nabilah. J'aimerai bien savoir le troisième ingrédient que vous avez ajouté après le sucre
    Merci d'avance et bonne continuation