Raul Manzano and guest, Chef Margarita Fores travel to Pearl Farm, Davao | EIC on the Move
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- čas přidán 17. 07. 2021
- EIC on the Move’s host, Raul Manzano, together with special guest, Chef Margarita Fores, journey to the island of Samal and the Pearl Farm Resort in Davao upon the personal invitation of its owner and Raul’s long time friend, Maricris Floirendo-Brias.
Upon arrival at Pearl Farm, Raul, being a regular guest, gives us a tour of the resort’s beautiful amenities complete with an exclusive peek into Malipano Island where the Floirendo’s private villas are located. Adding to this luxurious adventure is Chef Margarita’s exquisite dishes using the best of local Davao ingredients.
With great food and great company, this visit is surely one of Raul’s most memorable trips down memory lane.
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Raul and Chef Margarita's tandem is very lively. I love their interactions, genuine. More of this please. Thank you
This is trip to heaven !!! Margarita Fores cannot be beaten by any chefs at food network. She is legit👏👏
My friend got married in their chapel 2 years ago. So blessed to be one of the invitees!
Raul how wonderful to discover your channel.
I can 100% say that I'm blessed to live in davao from the fact that the Island of Samal is so accessible to us! It is indeed a little paradise!
But the traffic on weekends tho 😩
I grown up in this ISLAND. I LOVE LIVING IN PEACEFULLY.
Philippines is still my home.. thank you Raul for your show & with margarita fores to prepare your food is good beyond someone’ s dream . My dream !!! From Los Angeles here
Samal is such a paradise. Btw ang galing ng production, kudos sa videographer and editor! Tsaka of course si chef ang galing nkakatakam ang mga dishes!
Missing my beautiful home town! Last time I visited Pearl Farm was in 2014. Time to go back after this pandemic.
welcome to SAMAL po... dis is our place po❤️❤️❤️tnk u 4 coming
Went to Pearl Farm like two weeks ago for our wedding anniv. This was the 2nd time we spent our anniv there with my wife. The food greatly improved (vs 2019) and the customer service was superb. Did not expected the food to be that good, sobra busog. Malipano Island was closed though 😢. Overall the experience was very great.
Hm was it
Always wonderful to take advantage of locally sourced ingredients to support local farms and suppliers. Great looking food and what a paradise .
Missing Davao and Ph 🇵🇭 Beautiful
Our top-notch resort Pearl Farm ❤️
Simply our yearly travel destination 🌸
Can’t wait to see Davao again.
Xoxo From Norway 🇳🇴
Super love this show!! And I love Margarita Fores restaurants . Now I want to go to Pearl Farm . Thanks Mr. Raul Manzano for showcasing the best places in our country and highlighting our diverse and rich culture. You are a world class host so entertaining, classy , eloquent , intelligent .
Pearl Farm the beautiful beach resort! My favorite place to unwind.Sarap balik balikan! Miss you Pearl Farm!
Looking forward to visiting Davao and Pearl Farm!
Beautiful content as always, metro!
Enjoyed this episode! Margarita Fores is a national treasure ❤
Bucket List, Pearl Farm Resort!!!
Beautiful culture Davao has in a 5 star hotel...amazing...plus with splendid Raul and Margarita
It’s not 5 star trust me
Wow!
💗Food
💗Place
💗Company
Love the food segment
Iyang kinilaw hindi ko gaano napansin pero noong maghanda ang hipag ko na mula Pangasinan iyon…nasa rest house kami ng pinsan ko sa Subic omg iyong bonito ang isda na wala akong idea sa pagkahandâ niyan…whoa edukasyon da akin noon decada maagang setenta…pagkatapis ng isang decada eh hindi ko alam na ang magiging asawa ko ay taga Subic…at iyong katuwang nila sa bahay ay marunong ng kinilaw kasi mga Ilocano silang migrante pasado siglo mula sa Norte at doon sa Zambales…kaya; minsan I was introduced to this pupoklo or seaweeds kind of salad from the same region but my taste buds had not acquainted of wad fully appreciative of that culinary gem from their culture…Bataeño/Kapangpangan kami kasi…but this video learning experience from Chef Margarita eh epic talaga…masarap iyan sa Silver Don Julio Tequila con or sans Margarita mix oops (pun intended); btw I just discovered this Metro.Style vlog y had a blast over its content,so so full of surprises…Agyaman manang o Dacal salamat atsing y kuya
Hi! Can somebody direct me where to get the earthen pots used by chef margarita? Thanks!
1
Thought it was owned by the husband of Dawn, Anton Lagdameo?
anton lagdameo is part of the floirendo clan
@@andreamikaela3698 thank you. 😊
It’s the most overpriced resort in Asia - it’s old and not great to be honest , how can they charge prices like that in mindanao,
Thailand you would get that quality price at a fifth of the price
How much is it??
@@user-lm4rl5fu1r 72k per night for malipano house
WHY DO YOU PROVIDE FAKE INFO TO YOUR VIEWERS? PEARL FARM IS NO LONGER OWNED BY YOUR FRIEND. THE CURRENT OWNER IS MR ANTON LAGDAMEO, HUSBAND OF ACTRESS DAWN ZULUETA. HAVE SOME DECENCY & PAY RESPECT TO THE CURRENT OWNERS. SHAME ON YOU.
Mr. Anton F. Lagdameo is a grandson of Don Floirendo. Ma’am Maricris F. Brias in the video, is his aunt.
@@reychfish REGARDLESS OF THEIR RELATIONSHIP, THE FACT IS MR ANTON LAGDAMEO IS NOW THE CURRENT OWNER. WHY DID YOU FIND IT HARD TO SPEAK THE TRUTH?
@@zuziyuki3760 regardless of their relationship also, the fact is it is still owned and managed by the Floirendo family. why is this such a big deal to you? I’m sure Sir Anton himself doesn’t mind. 😅
Anton Lagdameo is a Florendo FYI its still family owned . His Mom is a Florendo.