Mexican Dads Try AUTHENTIC Chinese food?

Sdílet
Vložit
  • čas přidán 27. 02. 2024
  • We asked Mexican dads to try AUTHENTIC Chinese food for the first time! 🇨🇳
    APPLY to papah! : forms.monday.com/forms/4b47f7...
    The papahs tried mapo tofu which is a spicy, numbing tofu dish! Another dish they tried was peking duck, a classic Chinese dish consisting of crispy duck in a soft bao bun! A few other classic Chinese dishes were egg drop soup, xiao long bao, custard buns, kung pao chicken, and chicken feet!
    Produced by Xavi Casanova
    Edited by Bernabe Rodriguez
  • Zábava

Komentáře • 238

  • @PapahChannel
    @PapahChannel  Před 3 měsíci +28

    What’s your favorite Chinese food? 😋

  • @zanxu3918
    @zanxu3918 Před 3 měsíci +416

    I think you guys missed an opportunity to introduce some of the more spicier food that is available in China. Anything from Sichuan or Hunan. All I kept hearing from them was “It’s nice but need spice.”

    • @laurent.9968
      @laurent.9968 Před 3 měsíci +34

      Definitely. My extended family is from sichuan, and I remember one time my maternal grandma was roasting chiles, and she made everyone cough, which I thought was funny.

    • @laurent.9968
      @laurent.9968 Před 3 měsíci +5

      Definitely. My extended family is from sichuan, and one time my maternal grandma was roasting chiles, and she made everyone cough, which I thought was really funny.

    • @Amocoru
      @Amocoru Před 3 měsíci +8

      You're 100% right but at the same time not all food needs to be spicy. I love spicy but some things are better without the heat and I'm tired of hearing complaints that everything isn't spicy.

    • @jennysilva3630
      @jennysilva3630 Před 3 měsíci +6

      @@laurent.9968funny you say that, I am Mexican and to my knowledge this is very common in our Hispanic household Lol. We know to run when the chili smell hits.

    • @fengstar1
      @fengstar1 Před 3 měsíci +7

      Indeed. Almost every major city in China eats a lot of spice so it's crazy they omitted all of that in an "authentic" Chinese food video.

  • @kazmir2
    @kazmir2 Před 3 měsíci +103

    Really nice and polite guys. Maybe a quarter of these dishes are authentic LOL

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +8

      Congee is spot on.
      Egg drop, depending on what they put in it.
      Xiao long bao is, but not served in metal tins and they need to be molten lava hot.
      I’m not so sure about the kung pao. Chicken feet absolutely. Custard bun yes, but Japanese influence.
      You’re trying to say that Peking duck is not authentic?
      Ok.. I’ll grant that the ‘bao’ is not. Needs to be thin pancakes.

    • @nsyart
      @nsyart Před 3 měsíci +7

      Some of the stuff is authentic in its intent but not execution. The Peking duck was not traditionally executed at all. It just looked like a standard hongkong style roasted duck.

    • @hanbo9755
      @hanbo9755 Před 3 měsíci +1

      yup, and in beijing, we eat peking duck with a thinner pancake rather than an bao@@nsyart

    • @fearghalbarry7866
      @fearghalbarry7866 Před 2 měsíci

      Yeah that egg drop soup had fucking carrot and pea in it wtf.

  • @elektracity205
    @elektracity205 Před 3 měsíci +61

    Where is the chili oil and black vinegar too for the xiaolong bao? Just soy sauce is a no.

  • @RealTalk1987
    @RealTalk1987 Před 3 měsíci +59

    All the dads on this show seem like such chill dads

  • @thecarloshatcher
    @thecarloshatcher Před 3 měsíci +36

    Arturo loves every duck dish. A man after my own heart.

  • @Ginger30161
    @Ginger30161 Před 3 měsíci +7

    Would've loved to see them try chinese tamales - sticky rice in bamboo leaves

    • @B1Boomer
      @B1Boomer Před 12 dny

      There is also a variant that uses lotus leaves (square ones), which I prefer. The super long ones that my Viet friends make are pretty cool as well.

  • @MarcusFigueras
    @MarcusFigueras Před 3 měsíci +57

    even though it didn't go with the egg drop soup, when he said he wanted hot sauce on it I so desperately wanted y'all to whip out the chili oil or the lao gan ma

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +1

      Right?
      I’m amazed they didn’t have the ubiquitous little dish of lao gan ma chili crisp.
      Xiao long bao needs soy sauce, black vinegar and good chili oil.

    • @Drownedinblood
      @Drownedinblood Před 3 měsíci +1

      They should've gotten them hot and sour soup, give them some chili oil on the side.

    • @donnazasgoat2274
      @donnazasgoat2274 Před 2 měsíci +1

      Lao gan ma, I'm drooling over the mere thought of it. That s**t is so good on anything!

  • @rayperez5918
    @rayperez5918 Před 3 měsíci +18

    Hahahaha I have that lemon button up shirt. He definitely went to Target! 🤣

  • @VirtaAttirah
    @VirtaAttirah Před 3 měsíci +5

    arturo's chicken flashbacks is sending me

  • @danielsantiagourtado3430
    @danielsantiagourtado3430 Před 3 měsíci +8

    Love seeing papahs try new food!❤❤❤❤❤

  • @frozenwarning
    @frozenwarning Před 3 měsíci +12

    I love Vincente’s voice it’s manly but so cute too.

  • @raymondchong204
    @raymondchong204 Před 3 měsíci +17

    I'm a bit weirded out by the dry xiao long bao. It's a soup dumpling but there's no soup inside when they bit into it.

    • @fearghalbarry7866
      @fearghalbarry7866 Před 2 měsíci

      ....it's just a char siew bao?

    • @buggybugme
      @buggybugme Před 13 dny

      @@fearghalbarry7866 It is not char siew bao. I think is more likely it got cold so lack of juice/soup

  • @Bl00Bird
    @Bl00Bird Před 3 měsíci +13

    It's tough to cover such a broad subject. Each region has its entirely unique cuisine/taste. Something more relatable to compare to would be like different cuisines throughout europe! I think other large places like India would be the same too (just a guess)

  • @danielsantiagourtado3430
    @danielsantiagourtado3430 Před 3 měsíci +18

    Sweet and sour pork is delicious! Please try colombian food soon!

  • @esthert8715
    @esthert8715 Před 3 měsíci

    Love to see their reactions 🎉

  • @ladypseudo6096
    @ladypseudo6096 Před 3 měsíci +4

    Listening to them talk makes me miss my dad so much...

  • @greenmachine5600
    @greenmachine5600 Před 3 měsíci +11

    The title got me excited, but the food and video let me down tbh. I was hoping for way more different foods/dishes

    • @greenmachine5600
      @greenmachine5600 Před 3 měsíci +3

      Recommending Mapo tofu, Chongqing chicken/La Zi Ji, Dandan noodles/dandanmien, Yuxiang shredded pork, Leshan douhua(sichan soft tofu), Chili oil wontons, Zhangcha duck/ tea smoked duck, bang bang chicken, Yuxiang eggplants, twice cooked pork, Shaokao/chuar/skewers(Skewers are awesome) mala hotpot, etc this is just sichuan food. I'd love to see clay pot rice, rice rolls, braised spare ribs, Zhajiangmian, lu rou fan/braised pork over rice, Lanzhou beef noodle soup and taiwanese beef noodle soup(very similar)

    • @kkawesome1234
      @kkawesome1234 Před 3 měsíci +4

      @@greenmachine5600 Completely agree with you when they said "Authentic", I figured they would have wider variety of the best chinese foods. This looked like chinese food from a takeout spot. Also they should've provided white rice on the side to eat with.

    • @harry199172
      @harry199172 Před 3 měsíci

      @@greenmachine5600 Let's what I'm talking about, some real authentic Chinese food outta there!

    • @tayazsweetluv
      @tayazsweetluv Před 3 měsíci

      great recommendations! I would have loved to see that. This food was kinda meh.

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci

      @@greenmachine5600 you forgot tea eggs. Peanut noodles. Disanxian.
      Jianbing guozi.
      Dongbei skewers are the best. Yu tofu, tofu skin, lotus root, chicken gizzard… 🤤

  • @user-ew9fu1jx5x
    @user-ew9fu1jx5x Před 3 měsíci +1

    i love these vids ❣❣

  • @chloecoronel9549
    @chloecoronel9549 Před 2 měsíci +1

    Primera vez que miro estos videos y admiro lo respetuosos que son aparte de que no les gusta el platillo son bien respetosos alas culturas🙌🏼🥰

  • @Mr_Dopey
    @Mr_Dopey Před 3 měsíci +2

    These guys just appreciate someone cooking for them.

  • @catherinew7065
    @catherinew7065 Před 3 měsíci +14

    Ooo they would’ve liked mapo tofu, it’s spicy

  • @BeatMyEggroll
    @BeatMyEggroll Před 3 měsíci +5

    The third guy is a man of culture

  • @madebytam
    @madebytam Před 3 měsíci +15

    Chinese food is regional with completely different flavors depending on location.They haven't even scratched the surface of what Chinese food is. en.wikipedia.org/wiki/Chinese_regional_cuisine

    • @jokipls
      @jokipls Před 3 měsíci +2

      Well yeah but that could be said for any culture's food. It would take hours of footage to cover it and then it would have to be edited. I don't think anyone has time for all of that.

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +1

      @@jokipls any culture except British.
      They have roughly 6 dishes, mostly overlapped ingredients

    • @jokipls
      @jokipls Před 3 měsíci +1

      @@nottheoneyourelookingfor0504 can't even argue that, their food is dreadfully boring

    • @Drownedinblood
      @Drownedinblood Před 3 měsíci +1

      @@jokipls Their meat pies are the best thing imo.

  • @tiffanypham4774
    @tiffanypham4774 Před 3 měsíci +2

    Please have them try szechuan/sichuan food!

  • @ThisIsMattLee
    @ThisIsMattLee Před 3 měsíci +8

    I grew up eating most of this at dim sum for brunch/lunch hours on weekends. Some of the 'not so normal' items are what probably made me adventurous eating.
    Let me just tell you though, you are NOT missing out on anything if you don't eat a century egg. It is completely not for everyone. There are plenty of congee dishes without it and they are great.

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +1

      Oh, I disagree. Congee must have pi dan.
      You can definitely add other ingredients like dried scallops (my favorite) but congee isn’t congee without pi dan and loads of white pepper

  • @ghosttyellow
    @ghosttyellow Před 3 měsíci +2

    i will enjoy this ❤

  • @onionringz5106
    @onionringz5106 Před 3 měsíci +3

    introduce them to some hmong food !
    also, i love how nice the dads are. if its a food they dont like, they dont disrespect it. they just state that its simply not for them. most people would just spit out the food and then say some mean stuff about it.

  • @jaehaspels9607
    @jaehaspels9607 Před 3 měsíci +2

    Some of the best chinese food I've ever had was in Mexico. The shrimp were huge; the size of the palm of my hand. Watch out for the soup, though. It literally is boiling when it comes to the table.

  • @cowcow233
    @cowcow233 Před 3 měsíci +4

    Yall should bring them to try to food fresh at restaurants.

  • @TheStylelike16th
    @TheStylelike16th Před 3 měsíci +1

    I would love to share a meal with these gentlemen!

  • @10YearsWT-NOOBVET
    @10YearsWT-NOOBVET Před 3 měsíci +4

    congee is basically like an arroz caldo

  • @okbutwow1241
    @okbutwow1241 Před 3 měsíci +1

    I would love to see you guys try Haitian food it think they’d love it 🇭🇹💕

  • @GrimmBawlls
    @GrimmBawlls Před 2 měsíci +1

    the mexican dads should do a greek food video. i want to see them compare a gyro to a taco

  • @bennyraichu
    @bennyraichu Před 2 měsíci

    I like how one dad re-engineered the peking duck baos into duck tacos in his head

  • @dedebones1967
    @dedebones1967 Před 3 měsíci +1

    Love chinese food and japanese cuisine yummy

  • @michaelmayers3622
    @michaelmayers3622 Před 3 měsíci +3

    Had chicken feet soup, and my family trini so souce but never herd of them steamed

  • @Gpho_gpho
    @Gpho_gpho Před 3 měsíci +1

    Different regions of chinese food next please

  • @27daisuki
    @27daisuki Před 3 měsíci +1

    u guys should try authentic Hawaiian food if u can find it!! squid or chicken luau, lomi lomi salmon, chicken long rice, pork lau lau, poi (with food!! don't eat it by itself!), haupia, kalua pig, etc!!

  • @fenzter5649
    @fenzter5649 Před 3 měsíci +5

    Can you do Indonesian food next! We have a very high population so you will get a lot of views! :)

  • @nickobrien2478
    @nickobrien2478 Před 3 měsíci +4

    authentic? next week chinese people try authentic mexican food from chipolte

  • @jjames6990
    @jjames6990 Před 3 měsíci +9

    If they want spice, get them to try some real Szechuan dishes!

    • @kkawesome1234
      @kkawesome1234 Před 3 měsíci +1

      Yeah was disappointed there wasn't any Sichuan dishes. At least the kung pao chicken they could've done sichuan style. Every culture whose a fan of spice (Indian, Mexican, Indonesian, etc.) tends to love sichuan food

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci

      Definitely Sichuan huoguo. With all the tasty tasty innards and off cuts. If they like menudo they’ll love hotpot.

  • @jameskatu6339
    @jameskatu6339 Před 3 měsíci +1

    Should have given them like I said chilli oil for the congee and also egg drop soup bit of wafer thin slices of tiny Asian chilli to garnish & add heat to the duck bao

  • @HamyBerry
    @HamyBerry Před měsícem

    Really respectful ❤

  • @mikehong2691
    @mikehong2691 Před 3 měsíci +1

    Congee!-Is My Favorite!-But I Love-To Put Hot Sauce-On All Of My Foods!-Including-Mexican Foods!-Raymond "Mike" Hong!&(Great Videos-PAPAH!-Mike!)😎👍!!!!!!!!!

  • @kathytran84
    @kathytran84 Před 3 měsíci

    Would be nice also if you tag the location/restaurant so we could support local businesses! 😊 or we can recommend not just cuisines but restaurants so you can try best of that cuisine too

  • @wasibi09
    @wasibi09 Před 3 měsíci

    I would swap out egg drop soup for some herbal chicken soup and kung pao for boil chicken with ginger garlic sauce 😂

  • @caseyrogers573
    @caseyrogers573 Před 3 měsíci +1

    Is that braised gai lan with the Kung pao?

  • @HardlyCarrying
    @HardlyCarrying Před 3 měsíci

    These dads would LOVE hot and sour soup

  • @user-rh5nu5xv1h
    @user-rh5nu5xv1h Před 2 měsíci

    I know that wet chicken feather smell! My job as a kid was to pluck pin-feathers...back in the 1970s baby!

  • @NathanClingan
    @NathanClingan Před 3 měsíci

    Xiao long bao with no soup inside? And served in those tins? No vinegar or chili oil?

  • @anniemelissa9687
    @anniemelissa9687 Před 3 měsíci

    Can they try different buldak noodle flavors

  • @happyinthehouse9899
    @happyinthehouse9899 Před 3 měsíci +1

    Vicente ❤❤❤

  • @joetietz9379
    @joetietz9379 Před 3 měsíci

    The mystery jelly beans

  • @mikejone1934
    @mikejone1934 Před 27 dny +1

    How could you eat congee without the fried bread !? That’s like eating 2 Sunnyside eggs with grits and no bread

  • @joetietz9379
    @joetietz9379 Před 3 měsíci

    Do the jelly bean challenge

  • @Mesdddddd
    @Mesdddddd Před 3 měsíci +4

    It is rather cliche food then authentic food of China

  • @Sandywarhol645
    @Sandywarhol645 Před 3 měsíci +1

    I ordered Chinese food just for this video

  • @sarahwashington1461
    @sarahwashington1461 Před 3 měsíci +4

    I love congee!!!!!! The egg is the best part!!

  • @eddiepineda9681
    @eddiepineda9681 Před 3 měsíci +1

    Arturo stopped saying bussin

  • @user-cr9kq7xu2n
    @user-cr9kq7xu2n Před 3 měsíci +2

    Next Arabic food please!

  • @matteogagliardi8688
    @matteogagliardi8688 Před 3 měsíci +1

    egg foo young

  • @charleshermetix3886
    @charleshermetix3886 Před 3 měsíci

    Saborcito el panecito q esta bien riquito xD

  • @buggybugme
    @buggybugme Před 13 dny

    It seems like the xiao long bao lost their juices. It should be eaten warm/hot, right out of steamer, and you need to prick a hole on the skin to let the juice out so you can cool down the dumpling, then eat it with vinegar and ginger, chase it with the soup after. The custard bun should be the same too, almost like melting lava as you open it.
    Since papahs like spicy food, should introduce more of like Sichuan and Hunan, where mala spice is more popular, with the famous Sichuan peppers. Do note that there are at least 8 types of cuisines in China, each to its region, culture and flavours.
    Would you consider showing South East Asian food, especially Malaysian food? I think some of them Papahs will enjoy them since it can be spicy

  • @Jovan_Zae
    @Jovan_Zae Před 3 měsíci

    When are y’all gonna do Puerto Rican food? 😭🇵🇷

  • @garyharnish2395
    @garyharnish2395 Před 3 měsíci +1

    👍👍👍👍

  • @JuanCarlos-rg8xt
    @JuanCarlos-rg8xt Před 3 měsíci +1

    👍🏼🤙

  • @kakao9607
    @kakao9607 Před 3 měsíci +1

    Give them chili oil!!!

  • @mikemike9501
    @mikemike9501 Před 3 měsíci

    I think there’s 2 Mexican dads and one that constantly talks about ma-he-co and his Mexican heritage

  • @SoulRepoMan
    @SoulRepoMan Před 3 měsíci +2

    Why didn't they rate it?? .it's weird without the ratings.

  • @ThinkEddiee
    @ThinkEddiee Před 3 měsíci

    Should’ve gave them mapo tofu

  • @anakLA
    @anakLA Před 3 měsíci

    Hey guys, love the channel! I wanted to see if yall want to try Indonesian food. Let me know if you're interested. We'd love to do a collaboration with you all ✌️😁 love from your Indonesian fans in Los Angeles 🇮🇩🇮🇩

  • @Foodiebb
    @Foodiebb Před 3 měsíci +1

    something is wrong with the audio in this video

  • @kheinie5312
    @kheinie5312 Před 2 měsíci

    Love the video! But I just wanted to note that pandas are not endangered, just vulnerable. They were taken off the endangered species list years ago. I know it’s a small thing, but just figured I’d mention it.

  • @chrishee3286
    @chrishee3286 Před 3 měsíci

    Maybe Malaysian/Singaporean/Indonesian food would be good to try for the next video? :)

  • @kyleiesly8608
    @kyleiesly8608 Před 3 měsíci +1

    Please do another one with more spicy dish from china. Cuz there's a lot.

  • @davidtullis2810
    @davidtullis2810 Před 17 dny

    Where's the blackbean hot oil

  • @illluck
    @illluck Před 3 měsíci

    Very cool idea - unfortunately I think some of the food didn't quite look authentic (Peking Duck and the Kung Pow Chicken in particular), but very interesting to see how other cultures experience Chinese cuisine. Thanks!

  • @meizhou9279
    @meizhou9279 Před 2 měsíci +2

    The dishes may be authentic but I can tell they were not good versions of them, especially the kung pao chicken. Also, they probably ate it cold or room temp which takes a lot away from the flavor. Chinese food is meant to be to be eaten hot.
    I love these videos and wished the papahs and mamahs could try real authentic Chinese food.

  • @krono5el
    @krono5el Před 3 měsíci

    exactly, we dont mess with no chicken feet or feet of anything. you crazy : P

  • @paper_gem
    @paper_gem Před 3 měsíci

    The first dish, the rice porridge, is missing something. It should have sauce on top.

  • @tSunrise_
    @tSunrise_ Před 3 měsíci

    Last I checked, the Red Panda was more endangered than the Giant Panda.

    • @krlost4405
      @krlost4405 Před 3 měsíci

      1. Giant Panda conservation status just changed recently, thanks to chinese conservation efforts. In 2021, it changed from endangered to vulnerable. Giant Pandas are considered endemic to China.
      2. Red Pandas are not considered endemic to China. They live in some parts of China, but their origins are widespread between several countries that share suitable habitats.
      3. The question was specifically about China. Giant Pandas geographic habitat is more limited than red Pandas.

  • @ghosttyellow
    @ghosttyellow Před 3 měsíci +1

    hello ❤

  • @DezzyLee99
    @DezzyLee99 Před 3 měsíci +1

    Why do you give them substandard chinese food?

  • @x994910
    @x994910 Před 2 měsíci

    It's funny because those as the mildest Chinese food. It sucks as well that they don't like the Pidan Shourou Zhou nor the Dim Sum style Chicken Feet since they're two of my most favourite dishes. I pretty much gauge the Dim Sum restaurant depending on how well they made these two dishes. The Peking duck in the other hand is tough. Everyone have their favourite restaurant and it can be either meaty (normally non-Chinese would love this) or a so called "true" Peking duck will be skin only and the bao would be steamed pancake instead.
    I do think that they would never like the authentic local Chinese food though as my partner (she's Chinese) would eat plenty of black vinegar and anything with Sichuan pepper/ oil. While Mexicans can handle spicy, Sichuan pepper is just ... different. In addition to this, my partner would take black vinegar like how Mexican eat with Tapatío.

  • @yahboiricky
    @yahboiricky Před 3 měsíci +2

    I don’t any sauce all Asian food comes with chili oil or some kind sauce with our food but yah didn’t give it to them what a let down

  • @catsrockthehouse1
    @catsrockthehouse1 Před 3 měsíci

    Giant pandas are actually no longer an endangered species!

  • @sydurgraham7760
    @sydurgraham7760 Před 3 měsíci

    The tan shirt dude, I think Arturo?, is _never_ happy with any dish as is! 😂😂😂 It *always* needs something or he thinks something similar is better. I've watched a bunch of these Papah vids now, and it's the same thing every time! "It's good...but it needs x, y, and Z/It tastes like [x], which is better."

  • @danielam4455
    @danielam4455 Před 3 měsíci

    Yes, best Chinese food in Mexico = Mexicali ❤

  • @michaelmayers3622
    @michaelmayers3622 Před 3 měsíci +4

    The guy with the grey beard seems like a cool person t9 smoke with and have a beard

  • @hachemledarka2854
    @hachemledarka2854 Před 17 dny

    Mexicali

  • @Krayzie718
    @Krayzie718 Před 3 měsíci +3

    I don’t think Kung Pao Chicken is authentic Chinese

    • @RizReyes
      @RizReyes Před 3 měsíci +1

      It is, but not this version. Look up "Gong Bao Ji Ding"

  • @BeareroftheFunk
    @BeareroftheFunk Před 3 měsíci

    Why no sichuan food

  • @user-dz1wm2gn3n
    @user-dz1wm2gn3n Před 2 měsíci +1

    Sorry but the Peking duck was not authentic, we use thin pancake to make a roll instead of bao which is leavened dough. Looks almost like a sandwich😅

  • @harry199172
    @harry199172 Před 3 měsíci +1

    When you see the veggie in the Kung pao Chicken, you know it's not "AUTHENTIC"...

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci

      Right?
      Funny thing is, that veggie being more authentic Chinese than the rest of that ‘dish’.

    • @harry199172
      @harry199172 Před 3 měsíci

      @@nottheoneyourelookingfor0504 that doesn't make any sense to me...

  • @lang-ed3bk
    @lang-ed3bk Před 3 měsíci

    Should’ve done mala

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +1

      Mala what?
      That’s like saying they should have done sour/tangy.

    • @lang-ed3bk
      @lang-ed3bk Před 3 měsíci

      @@nottheoneyourelookingfor0504 haha, yes, that’s true
      Mala anything. They kept making comments about wanting spicy foods, so give them a different experience with the numbing spice.

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci +1

      @@lang-ed3bk lol. Definitely mala buldak bokkeumyun. I know, not entirely Chinese, but neither were some of the dishes they were eating.

  • @NoName-fp8hd
    @NoName-fp8hd Před 3 měsíci

    You could have introduced the spicy food from China 😢.. really missed out that opportunity

  • @Drownedinblood
    @Drownedinblood Před 3 měsíci

    You guys really should've given them some food from Chongqing and Sichuan. I've heard a weird stereotype Black and Latin people have that Chinese food "isn't spicy". Idk how that started, but it's very much not true, and anyone who has food from both these places would never repeat it ever again.

  • @FatLittleButterfly
    @FatLittleButterfly Před 3 měsíci

    Shouldve introduced northern cuisine where its lots spicier. And wheres the soup in the soup dumpling??

    • @nottheoneyourelookingfor0504
      @nottheoneyourelookingfor0504 Před 3 měsíci

      What?
      Southwestern is spicier. Sichuan, Hunan etc. I wouldn’t say
      northern is spicier…
      It is frickin tasty that’s for damn sure.

  • @RedCascadian
    @RedCascadian Před 2 měsíci

    I'm brave enough, but for me, chicken feet is for broths. Best use for all that collagen.