How To Make A Spectacular Olive Oil Cake With Chef Susana Querejazu | Made In Cookware

How To Make A Spectacular Olive Oil Cake With Chef Susana Querejazu | Made In Cookware
This week, Chef Susana Querejazu of Lutie’s at Commodore Perry Estate is in the Made In Kitchen, demonstrating how to make a simple cake adorned with summer fruit and chantilly (sweetened whipped cream). Chef Querejazu skips the typical butter and instead relies on a special ingredient to add richness and tenderness to the cake-Texas-grown and bottled olive oil.
Little more equipment than a mixing bowl, a whisk, and a Made In Pie Dish is required, making this the perfect quick (but still delicious) dessert for any summer gathering. Here she brûlées plums, but depending on the time of year and your own local climate, you can use any stone fruit you like for an ever-changing seasonal flavor.
#cake #madein #oliveoil
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[@MadeInCookware]

what fruit topping do you prefer on your olive oil cake?

[@gamadmex]

I am in love with olive oil cake, and I've made it 5 times in the past two months. This recipe is a great variation on the ones that I've made so far, and I cannot wait to try it.

[@adamnesto7587]

I f******g love olive oil cake. great vid

[@lizs7672]

olive oil cake is the best , and Lutie's is amazing. can't wait to make this!

[@linsjack2]

I love her restaurant!!!

[@jennaseco1513]

this is definitely a year round recipe, you can use any fruit! I loved making it

[@mattgunderson350]

I’ve been wanting to try an olive oil cake! Thanks, made in, for the perfect timing. Going to try this one with fresh lemons.

[@AnnieHaun-uw5lx]

i'm adding this versatile cake to my rotation! thanks, chef!

[@KyleWozniak]

Looks so good!

[@rhodaboone2730]

I'll be making this cake all summer long!

[@chip_malt]

Ooohie - had my first olive oil cake at Birdies and now love it. Will definitely try this

[@canerkocamaz]

great tips! definitely baking this soon

[@emilyborst1191]

olive oil cake > regular cake any day

[@georgianasalter]

I have never heard of an Olive Oil cake! It looks amazing! ❤

[@MadeInCookware]

It's so good!

[@Doncooks]

It’s a short season for these in Texas, but Dewberries would be a great fruit topping.

[@chip_malt]

Dewberries would be good cooking for your gut

[@Doncooks]

@@chip_malt my man here gets it

[@masonadams60]

so so tasty 😋

[@Mjames84_]

Looks delicious! 🔥

[@gloriaf6971]

That looks so good. I have made olive oil cake before, but this one looks different. I might try it. I like the toppings too!

[@MadeInCookware]

It's so good!

[@shawnhampton8503]

Olive oil genius! It really magnifies flavor in baked goods, whereas butter, as good as it is, will mute flavors. Totally making this very soon!!!

[@flashultx]

Very good

[@belkistellioglu2486]

😍😍🍰🍰😋😋😋

[@lindsayjackson8710]

I would like to make this cake again.

[@FirstXVRugby]

Stone fruits are the best fruits. Come at me.