Souffle omelette with delicious bubbles
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- čas přidán 20. 06. 2020
- "La Mer Prair" is the name of the famous female chef of the same name Auberge (restaurant and inn) founded in Mont Saint-Michel in 1888, and is called "Aunt Prair" in Japanese. To do.
She devised the world-famous souffle omelet and over 700 recipes to contribute to France's important culinary culture.
The restaurant has welcomed millions of visitors to Mont Saint-Michel for 130 years since its inception.
Upon renewal, the exterior has a design based on red as in the main store in France, and the interior has a design reminiscent of the reception at the main store La Mer Prair. The dining room is an open kitchen, and you can hear the traditional rhythm of La Mer Prair that mixes omelet eggs.
Magnifique technique d’omelette soufflée!
最初の卵かき混ぜる時リズムが良すぎて曲流れるんかと思った
絶対美味しいし食感がシュワットロッふわわぁんって感じしてそう
混ぜる音がテンポ良くて好き
この人はドラムの才能あると思う(無知)
オムレツと言えば…
あのチキチキオムライスの人を思い出しますね。癖の強いのもいいけど、こっちの上品な感じも好きです。
Looks delicious - caption to identify the various ingredients will be very useful if one wants to try the recipe.
本当にふわふわしたオムレツにびっくり😲贅沢ですね〜!
Gorgeous video
AMAZING SOUFFLE OMELET EVER
una duda, no le pone sal , antes de empezar a batir los huevos?
o directamente este tipo de tortilla no se pone sal?
saludos, gran video , gracias!
この料理はどちらで食べられますか
火通ってるんですか?
I like when he make some beat and the souffle is look delicious 🤤
Bruh that a original french recette
これでは腹はふくれんな❓モンサンミッシェルの様なもんか⁉️参考になったよ。手間が掛からなくて見栄えがいい。コスパはいいな。
メレンゲにした卵なんて大して美味しくないぞー
と思って観てたけど、半熟状態にしてリゾットにつけて食べる
ソース的な役割なら美味しそう!!
que asco el huevo crudo prácticamente
Qué parte de soufflé no entendiste? gil
Whats in it apart from eggs, not a clue given. Waste of a video.
I think it's a chicken, barley mushroom risotto
@@xetaprime Oh my god, it's you!
@@AngelusBrady What the! D'Ohhh!!! :)