3 Types of Egg Masala' Curries Anda Curry
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- čas přidán 30. 06. 2024
- Types of Egg Curries
Ingredients :-
Ghoda Masala ;
Whole Garam Masala - 10 g
Red Chillies - 4-5
Pepper - 1 tsp
Fennel seeds - 1 tsp
Fenugreek seeds - 1/4 tsp
Coriander seeds - 1 tsp
Grated Coconut - 1 tsp
Curry Leaves - 1 tsp
Onions - 1 tsp
Ginger Garlic Paste - 1 tsp
Turmeric Powder - 1 tsp
Tomato Puree - 1 cup
Tamarind Juice - 1 cup
Sugar - 1 tsp
Eggs (Boiled) - 3
Oil - As Required
Salt - As Required
Method :-
Heat a pan add Whole Garam masala, red chillies , pepper and roast it for a minute and now add fennel seeds , fenugreek seeds , cumin seeds , biryani phool , poppy seeds , coriander seeds , grated coconut , curry leaves and roast it on a slow flame for 5 minutes and switch off the flame.
Transfer it into a blender and grind it into fine powder and keep it aside.
Heat oil in a pan add onions , salt and fry it till it turns golden brown colour , now add ginger garlic paste , turmeric powder saute it nicely.
Add Black masala powder , water and it for 10 minutes on a slow flame then add tamarind juice and finish it with sugar and transfer it to a bowl and add boiled eggs.
Telangana Style Egg curry :-
Ingredients :-
Eggs - 3
Red Chillies - 4-5
Mustard seeds - 1 tsp
Methi seeds - ¼ tsp
Onions - 1 Cup
Curry Leaves - 2 Strings
Ginger Garlic paste - 1 tsp
Turmeric Powder - 1 tsp
Chilli Powder - 1 tsp
Coriander Powder - 1 tsp
Cumin Powder - 1 tsp
Garam Masala - 1 tsp
Tamarind pulp - 1 cup
Water - As Required
Sugar - 1 tsp
Coriander (Chopped) - For Garnish
Oil - As Required
Salt - To Taste
Method :-
Heat oil in a pan add red chillies , mustard seeds , cumin seeds , fenugreek seeds , after frying them add onions , curry leaves , some salt cook it till it turns golden brown add some ginger garlic paste , turmeric powder , chilli powder , coriander powder , cumin seed powder , Garam masala , tamarind juice and mix it well and add water and boil , some salt , some sugar , chopped coriander leaves.
In the last add Eggs and serve it hot with Rice.
Chennai Style : -
Eggs - 3
Cumin Seeds - 1 tsp
Red Chillies (gundu) - 4-5
Sambar Onions - ½ cup
Ginger Garlic - 1 tsp
Tomatoes - 1 Big cup
Chilli Powder - 1 tsp
Coriander Powder - 1 tsp
Onions - 1 cup
Coconut paste - 1 cup
Oil - As Required
Salt - To Taste
Water - As Required
Method :-
Heat oil in a pan add mustard seeds , cumin seeds , red chillies , sambar onions , garlic , onions , turmeric powder , ginger garlic paste , curry leaves , chilli powder , coriander powder and mix it well
Now add tomatoes & water, let it cook for some time.
In the last add fresh coconut paste and add eggs. Serve it with hot rice.
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#eggCurry #eggrecipes #vahchef - Jak na to + styl
You are the best. Rock always with good health. Thank you so much for making us happy everyday
Very good presentation with simple easily available ingredients looking forward for more such recipe
I always have tough time getting enough of gravy in egg curry
Your recipes are the best way to go👍
Waaah re waaah yammmy mazaaa aagayaaa😙👌👌
Excellent 👌👍 n mouth watering sir
Wow nice I will try this
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Excellent egg recipes.
I have tried your egg briyani . Superb everybody in my family loved it . Thank you .
Sir I am from Chennai.. I just love all ur recepies and tries them too, all are fida on my cooking all because of you... Thank you soo much
Very yummy recipes😋
Im going to prepare this ....for today dinner....
I think I'll come gud...
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The epic all-time classic for us Indians ^^
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Much .sir obatumta
Brother when u eat I also feel hungry. Ur always best in food field.
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Sir I am from Chennai.
Became great fan of yours.
👌 vahrehvah
Yummy yummy
Chef Boss just by Thumbnail i was expecting to break open like my granny those nine eggs are blessed to be cooked by you .. nailed it.. True master of Kitchen ... Va Va vareh Va... Super Tamil நன்றி
Happy cooking my friend
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Super Sir.....
All of my favorite egg curries
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Super dear
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Super sanjay garu.
Excellent thakali thokku!
Romba romba nalla (kaadhal) iruku unga recipes vahchef 😀😀
🥰👍👌🤘🙏
thanks sanje , I am going to make in this week ha ha haaa
Hi sir gravy egg very nice
Being a eggetarian these egg recipes are boon to me Thank you sanjay sir!
Rombha kadhalikiren😊
👌👌👍❤
Super sir
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ரொம்ப ரொம்ப காதல் இருக்கு
உங்கள் சமையல் மீது ❤❤💐💐💐👌
We make broken egg gravy in which we break the eggs and add in gravy just before finish please try it in your style ....
நன்றீங்க ❤❤
Yes
Romba romba Kadhal irukku at your recipes. Chef you got a magic to hold the viewers while adjusting cooking time by narrating your experiences as a tale.
Nice
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Superrr
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😋😋👌🙏🏻
nice
I LOVE egg curry! Yummy!
Happy cooking
@@vahrehvah Thanks Sanjay!
Sir , superb
thanks happy cooking
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Romba romba mouth la water irku.. 🙏
nandri vanakkam
Romba romba kaadhal iruku, haahaaahaaa , yellaamae super
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Thanks 🙏
Sir your cooking sessions are very useful n yummy..but plz try to show one method in each episode..
Thank you! Be safe and well!
Uhummmmm
😀 kadhal with egg curry we are there for you sir kadal panaraku
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Yummy yummy you are the best cook for the world it's delicious chef thanks for oul this curry icookt today we want soup dall please thank you very much
Thank you I will make it happy cooking
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👌👌👌👌👌
Tq chef,I would like to taste the takkali tokku..
Where to get round chillies in malaysia
Please suggest something which can replace tomato to get the sourness for gravies
Remba remba kadhal iruku..nice
😎
Explain preparation of mutton briyani in telagana style
Sir ur profession is cooking or ur passion
Sir egg biryani recipe cheyandi pls
Superrr ur Tamil 😅😅😅❤❤❤❤
30-40 eggs in 3 mins? LOOOOLLL Engullukkum onga mela romba romba kadhal irukku vah chef. Neenga great!
😜😜😜
Super tamil speaking🎁🎁
This masala can be used for any curries.pls reply sir
Yes
Could you please take an initiative to use earthen pots insted of nonstick and plastic materials?
Please guruji
@@jyothimcminn431 he is living in india..where we are grown up to live a healthy life besides making others to live with us. Plastic materials when heated looses 1.8% of its weight becoming a liquid one everytime and nonstick contains nickel..which can be considered as a heavy metal of course. This fucken piece of shit, called plastic is the thing which is damaging both environment and health. Guys who prefer to eat in plastic can't understand the importance of earthenware. It's the way of living close to nature. Also it would be very much beneficial for small scale pot makers.
Pls show pulimunchi receipe
In Kolkata egg curry the boiled eggs are lightly fried and allowed to boil with gravy for some time. The gravy is based on onion, garlic, ginger, tomato, boiled potato, garam masala, jeera, salt, haldy, green chilli red Kashmiri chilli. Fried in oil the boiled in water. No Star Anis in garam masala.
Yes I do it often
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Pelase sir help me
I would be very grateful
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Thank u 🙏🙏🙏💐
Chef, Romba Romba Nalla irukku , video n pl speak Tamil when you make south dishes .
Have an egg-cellent day. 😋🥚
Tamil pesitanda enga thalaivan...
Meeru Tamilo cheppina aa vaartha kooda manchigane undhi sir.
Your Telugu language super Telugulo cheppandi
czcams.com/users/vahchefvahrehvahtelugu
Why do most of your recipes have curry leaves ?
But where is it?
Why the heck we only have eggs today? *Yesterday the chicken became chicken 195* 😂😂🐔🐔🐔
😂😂🙏
It will be better if you fry the egg and put it in gravy
The ingredients in the description are wrong.
Exact measurements of the ingredients please
Egg should fry with oil. n put it in curry before take out the curry from flame.
Telugu
Black gravy is not as saoji gravy is made,
Tried but not taste
Y ur Nt doing in Tamil sir
Its Evident we can understand Chef Boss easily language no barrier