How To Make The Port Au Prince Cocktail

The Port au Prince cocktail has a long history reaching back to Donn The Beachcomber form the 1930's. Jeff Berry adapted it in his Sippin Safari Cocktail book and I used the recipe from Smuggler Cove by Martin Cate. It is a simple Tiki cocktail with the bold Haitian Rhum, falernum and citrus flavours. And a lot of crushed ice. Try it out, and let me know what you think.
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PORT AU PRINCE
1.5 oz/45 ml Haitian Rum
.5 oz/15 ml Falernum
.5 oz/15 ml Lime Juice
.5 oz/15 ml Pineapple Juice
.25 oz/7.5 ml Demerara Syrup
1 Dash Angostura Bitters
1 Dash Grenadine
Method
1. Add all the ingredients to a shker tine.
2. Shake with 12 oz/360 g crushed ice for 10-20 seconds.
3. Free pour into a pint glass.
4. Garnish it with a lime wedge.
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[@poodlebone]

I just bought Rhum Barbancourt last week and had everything else on hand so I made one tonight. Very nice!

[@boozeontherocks]

I'm glad yo ulied it.

[@CoachVinoLLC]

I love pretty much everything is Smuggler's Cove.

[@boozeontherocks]

It is agood refereence for sure!

[@AngryCocktails]

I love this one - it's such a party drink!

[@boozeontherocks]

That it is.

[@seanpannebaker6404]

Happy Monday David! Looks like a great way to start the week! Cheers!

[@boozeontherocks]

Thanks Sean, I hope you like it.

[@Ulgarth]

Cool drink. Have a great week.

[@boozeontherocks]

Thank you Ulgarth

[@SilverFang2789]

The drink Port Au Prince: 😊
The city of Port Au Prince: ☠️

[@boozeontherocks]

I'm glad yu like the drink.

[@christinecamley]

I love the Smuggler's Cove book! Nice cocktail No lamb basting allowed! David! Cheers! 🙂

[@stephane.foisy.186]

Great cocktail. Hunk I’ll revisit it soon.

[@boozeontherocks]

Its always worth a revisit.

[@mikeshardreviews4154]

I have a bottle of velvet falernum taking up space in my fridge as we speak and I’m so happy I have something to use it in now 😂 great video David!

[@boozeontherocks]

I'm glad you liked it, there are definitely a few ways to use falernum :)

[@silviawassef504]

Awesome. Thanks for sharing.
Please show how to make a lavender lemon drop.
I trues at a restaurant but I have no clue how to make I.

[@boozeontherocks]

I will can see what I can do. I have a different type of Lemon drop coming up very soon.

[@lorenza5363]

❤❤❤❤

[@boozeontherocks]

Thanks

[@myrlinepascaledesulme5981]

❤❤❤❤❤❤❤❤🇭🇹

[@boozeontherocks]

Thank you :)

[@miksologia]

So about that grenadine... 😀

[@boozeontherocks]

I know, I know......

[@NoPreyRemains]

Grenadine is pretty sweet. I'm surprised that the recipe calls for both Grenadine and syrup.

[@boozeontherocks]

But it does work well in this.

[@NoPreyRemains]

@@boozeontherocks Holy heck! I've just tried a Port Au Prince for the first time and WOW! I made it using Appleton Estate rum and it was lovely. Thanks for the recipe.

[@boozeontherocks]

@@NoPreyRemains your welcome. I'm glad you liked it.

[@miniclip65]

This cocktail looks like the zombie cocktail with less alchool😊.

[@boozeontherocks]

That it does :)

[@mr-vet]

You can skip the gym today, David!

[@boozeontherocks]

I need to start going for sure.

[@TheSpiritoftheCocktail]

THIRD?!?!?============> I'm a friggen genius!!!

[@boozeontherocks]

That you are TIM!!!!