How to Make "Tebirkes:" Danish Poppy Seed Pastry!
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- čas přidán 12. 09. 2024
- This is one of our favorite Danish pastries! Two layers of flaky, buttery, laminated dough with a layer of sweet, delicious marzipan filling in between and poppy seeds on top - what could be better?
Full written recipe on our website here: skandibaking.c...
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Cant wait to try and make this! I used to work at a Danish Bakery . One of my favorites were the Romkugler, drommakage, and noddemazarin. 😊 I hope we get to see more recipes!
Yay we hope it goes well! Drømmekage is also one of our faves!
Great video! Birkes are a fantastic treat.
Thank you! Definitely up there as one of our favorites!
They look so delicious!
thank you!! ❤️
Hii! Just found your channel and I am looking forward to try many, many recipes. One in particular that I couldn't find is Polarbröd/ Polar Bread. I think it's Swedish but would be grateful if you could one day publish this as well. Tusen takk!
So glad you're here! We can definitely add it to the list!!
Du er god. Hvordan kan du være accentfri på både dansk og amerikansk? Dine tebirkis er fuldstændig professionelle. Imponerende!
Mange tak!! ❤️
Älskar dem!
What happened to bierkes, no marzipan?
These have marzipan in them but you can leave it out of the filling if you want and use a butter & sugar mixture!
Dejligt
Thank you!