Lumpiang Hubad Recipe | Lumpiang Sariwa with Garlicky Sweet Sauce

Lumpiang Hubad is literally fresh lumpia without wrapper made from a varities of sliced vegetables, sometimes mixed with pork, shrimp or tofu topped with garlicky sweet sauce and crushed peanuts.
INGREDIENTS :
- 3 tablespoons cooking oil
- 1 block firm tofu, cut into cubes
- 2 medium size sweet potatoes, thinly sliced
- 250g pork, thinly sliced
- 1/2 cup water
- salt, to taste
- 3 cloves garlic, peeled and crushed
- 1 medium size onion, peeled and chopped
- 2 medium size carrots, julienned
- 300g green beans, thinly sliced
- 300g mung beans sprouts ( togue )
- garlic and onion powder, to taste
- 2 tablespoons oyster sauce, adjust as needed
- sesame oil, a few drops
- 1/4 head cabbage, thinly sliced
Fresh Lumpia Sauce:
- 3 cups water
- 6 tbsp cornstarch
- 9 tbsp brown sugar, adjust as needed
- 8 tbsp soy sauce
- 2 to 3 cloves garlic, minced
Let us know if you've tried making this recipe and how it went. Enjoy!!
Please support me by hitting the LIKE, SUBSCRIBE AND BELL icon
to get notified when I upload new videos. Thank you for watching!
Connect with me on
INSTAGRAM: / mommychocco
FACEBOOK: / mommychocco
TIKTOK: www.tiktok.com/@mommy.chocco?...
#Lumpianghubad #lumpiangsariwa #freshlumpia #lumpianggulay #mommychocco

[@LykajoyAtienzaVlog]

Wow ang yummy naman po nyan. Good idea po para sa tulad nating mga mommy

[@mommychoccokusinerangbulakenya]

Yes sis, masarap na lumpiang hubad even without fresh lumpia wrapper.

[@manaomifionaco8383]

Hello po sabi n tita (mommy) Monette 😊❤

[@mommychoccokusinerangbulakenya]

Na miss ko ng mag comment si ate Monette!❤️