How To Water Glass Eggs For Long Term Storage | How To Preserve Eggs For Winter

Water glassing eggs, or liming eggs is a historical method for storing eggs long term that has been used for centuries to preserve eggs. Water glassing is very easy to do and best yet very effective! While there are several different water glassing mediums (the technical modern one being sodium silicate), here Cheyenne shows you how to use cheap and readily available pickling lime (also known as hydrated lime and slacked lime) to easily preserve your eggs for up to 2 years without refrigeration!
You can find pickling lime here: amzn.to/3vhIZXR (affiliate link)
Check out our Amazon Storefront for all our favorite preserving supplies: a.co/hSTp6jq
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[@MrsCoffeeWalks]

This topic keeps coming up on lives we’ve been watching so I gave you a shout out for people who want to learn. 😊

[@RosevineCottageGirls]

Oh thank you!