Welcome back fellow artists and art-lovers! I hope this one's helpful. 💚🙌 *For my full, real-time (unsped) tutorials with downloadable outline sketches/reference photos/supply lists, classes on Art Fundamentals (with assignments), weekly sketchbook prompts, live monthly art chats and more: **www.patreon.com/erika_lancaster_artist* 🌟
Thank you for this tutorial Erika! It was my first time painting a croissant and by following your advice, I painted one I'm happy to give to my Aunty for Christmas. Subscribing to you for more learning!
Very appetizing croissant dear friend. This watercolor painting is very talented. Fantastic tutorial step by step. By the way, your French pronunciation is perfect👌Happy week Erika🙏BIG👍✨
It's all practice! We all start somewhere. And, even after years of practice with watercolor, sometimes I still have to work on the painting 2-3 times before filming the video tutorial. Enjoy your art-making and thanks so much for watching! 🙌😊
I'm a big fan of using sepia and indigo to create darks greys and blacks because you can control how warm or cool it is. Love how your croissant turned out :)
Yaaasss!! I've used that combo in my own work for those deep, rich darks, too. It's a great one! Glad you liked it, Naomi. Wish you a great week ahead. 💚
Hello Erika 😉 you are such a cruel person! I am on my diet restrictions right now 😣 and you are painting delicious food 🤤 But seriously it looks very authentic and tasty. Have great week. 😉👍👌👏
Hi, there! Check out my video on Freehand Drawing Tips for Beginners: czcams.com/video/SgRBIpHoyZ8/video.html In it I share all of the information and the process that I go through when drawing pretty much any kind of subject. :) Hope it's helpful! Thanks for watching.💚
I'm a beginner and didn't think nothing of it and I want to paint pastry more and I really want to use burnt sienna to make the bread more golden crisp on top😭 I might as well buy a separate color
It's definitely one of those colors I always bring in when painting pastries, so if you're into food illustration as much as I am, perhaps do buy one separately? Winsor and Newton has a Cotman line for both tubes and pans that's accessibly priced that you can find on Amazon. I started out with those and was able to start building my skills with those accessibly priced paints. :)
Welcome back fellow artists and art-lovers! I hope this one's helpful. 💚🙌 *For my full, real-time (unsped) tutorials with downloadable outline sketches/reference photos/supply lists, classes on Art Fundamentals (with assignments), weekly sketchbook prompts, live monthly art chats and more: **www.patreon.com/erika_lancaster_artist* 🌟
Thank you for this tutorial Erika! It was my first time painting a croissant and by following your advice, I painted one I'm happy to give to my Aunty for Christmas. Subscribing to you for more learning!
You're very welcome! I'm so happy you liked your results. I'm sure your aunt will love her gift! Merry Christmas to you and your loved ones. 🎄🌟
Big like 12 Nice upload beautiful painting my dear friend Erika 💖 beautiful upload
Very good video edition
Very appetizing croissant dear friend. This watercolor painting is very talented. Fantastic tutorial step by step. By the way, your French pronunciation is perfect👌Happy week Erika🙏BIG👍✨
So so beautiful... I will try to recreate this, knowing very well that it won't turn out anything close to yours 😂
It's all practice! We all start somewhere. And, even after years of practice with watercolor, sometimes I still have to work on the painting 2-3 times before filming the video tutorial. Enjoy your art-making and thanks so much for watching! 🙌😊
oh wow very realistic painting ...
Beautiful watercolor croissant Erika! Looks so yummy and fresh! Very enjoyable painting tutorial with many technical tricks secrets :) Big like!
Hello Erika, always impressed from your way of painting. Top and LIKE.
Thank you for the good explanation along the way ❤
Wow this watercolor painting is very impressive and I enjoyed watching your creative process and thanks for sharing the great video!!
Lovely subject, beautiful painting and a very informative tutorial. Thank you for sharing.
I'm a big fan of using sepia and indigo to create darks greys and blacks because you can control how warm or cool it is. Love how your croissant turned out :)
Yaaasss!! I've used that combo in my own work for those deep, rich darks, too. It's a great one! Glad you liked it, Naomi. Wish you a great week ahead. 💚
Hello Erika 😉 you are such a cruel person! I am on my diet restrictions right now 😣 and you are painting delicious food 🤤 But seriously it looks very authentic and tasty. Have great week. 😉👍👌👏
Oh no!!! 😅If it makes you feel any better, I don't eat these things myself. Painting them is my way of enjoying them. haha
Beautiful!!!!
Thanks so much for watching! Wish you a great week ahead. 💚🙌
💟🌞😀
Please make free hand drawing tutorial
Hi, there! Check out my video on Freehand Drawing Tips for Beginners: czcams.com/video/SgRBIpHoyZ8/video.html In it I share all of the information and the process that I go through when drawing pretty much any kind of subject. :) Hope it's helpful! Thanks for watching.💚
❤️
I just realize my burnt sienna is just brown 😭 it looks nothing like yours
Hey, Monica! Burnt Sienna is usually a reddish brown. What brand of watercolors are you using?
@@ErikaLancasterArt the brand is called MeiLiang I bought it off of Amazon since it was cheap with a lot of colors and it's just brown😭
I'm a beginner and didn't think nothing of it and I want to paint pastry more and I really want to use burnt sienna to make the bread more golden crisp on top😭 I might as well buy a separate color
It's definitely one of those colors I always bring in when painting pastries, so if you're into food illustration as much as I am, perhaps do buy one separately? Winsor and Newton has a Cotman line for both tubes and pans that's accessibly priced that you can find on Amazon. I started out with those and was able to start building my skills with those accessibly priced paints. :)