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This is how I clean mushrooms

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  • čas přidán 30. 07. 2024
  • In this video I will show you how to easily clean your mushrooms before cooking.
    #mushrooms

Komentáře • 17

  • @jdhtyler
    @jdhtyler Před rokem +3

    The dirt they grow in is very safe and will not hurt you, my nephew used to deliver it to farms in Canada.
    They sterilise the dirt so that the only thing that will grow is the mushroom spores they use.
    My wife used to spend ages peeling them ;-)
    I just flick off the odd dark bits with a brush of dry paper like you and job done.
    I have used mushrooms that started to a bit slimy and then use them for cooking, but I did wash them first.
    They do say to store in a paper bag they will last longer in the fridge but will dry out a little.
    Another great video

    • @FoodChainTV
      @FoodChainTV  Před rokem

      Yes, you're right. It's definitely optional. But a lot of my viewers have asked me how to clean mushrooms, so I made this video for them. Thanks for watching!

    • @blueline308
      @blueline308 Před 2 měsíci

      Yea...sure...see you in the hospital.

  • @user-kx9mt1kb5k
    @user-kx9mt1kb5k Před rokem +3

    Thanks it's a better idea than just brushing the dirt off with my finger , which was what I was doing.

  • @davidcarbone3385
    @davidcarbone3385 Před měsícem

    I usually store them in the fridge as is put then place them in a strainer and spray water on them then slice them as in your other video and cook them. I saw a video that showed cooking them with no oil but I like cooking them in a little oil as in your video then let them get wet then let them get dry and at that point add butter and fry them till brown and boy are they good! thanks !

  • @clinton65565
    @clinton65565 Před rokem

    I love yummy mushrooms

  • @pragawa
    @pragawa Před měsícem

    I use flour and then a quick rinse

  • @Roger-pw3zz
    @Roger-pw3zz Před rokem +1

    I love this channel, but geez. I don't have the patience for that. I rather that they just spend some more time in the pan.

    • @FoodChainTV
      @FoodChainTV  Před rokem +1

      Well, the "manure" that they grow them in is pasteurized, so there is actually no danger in eating them with a little dirt on them. Just personal preference.

    • @glenmoss02
      @glenmoss02 Před rokem +2

      Agreed. I always felt using a damp paper towel mostly just smears the dirt around. I figure they're already full of water so 15 seconds of rinsing won't add much more. If it takes an extra 2-3 minutes to cook the water out, so be it.

  • @jodydavison33
    @jodydavison33 Před 10 měsíci

    Well who knew? Thanks

  • @bevinvincent
    @bevinvincent Před 7 měsíci

    Need patience 😢

  • @luzbarrett-hayes1746
    @luzbarrett-hayes1746 Před 6 měsíci +2

    That’s not clean enough, how about washing them with water and then drying them out in the air thanks 🙏🏼

    • @13Voodoobilly69
      @13Voodoobilly69 Před 5 měsíci +2

      That’s not clean enough either. I scrub mine with a Brillo pad and hot soapy water with a splash of bleach for good measure.

  • @hagbard72
    @hagbard72 Před 5 měsíci +1

    too much work