HOW TO MAKE HOME MADE BAILEYS

A really simple recipe for HOME BAILEYS that everyone can do at home ....
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WE NEED:
30 grams VANILLA SUGAR
5 dcl (0.5 l) CREAM 33%
1.3 dcl (0.13 l) PASTERIZED YOLKS (or 5 x YOLKS)
800 grams CARAMELIZED MILK (how to make it can be found here)
3 dcl (0.3 l) Condensed unsweetened milk (TATRA)
4 dcl (0.4 l) IRISH WHISKEY
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