咖喱角 Curry Puff

咖喱角 Curry Puff
Dough 面团 :
175g Plain flour 175克 面粉
50g Butter 50克 牛油
55g Cold Water 55克 冰水
¼ teaspoon Salt ¼茶匙 盐
1 teaspoon oil 1茶匙 油
Ingredients 配料 :
250g Chicken, diced 250克 鸡肉, 切丁
200g Potato, diced 200克 马铃薯, 切丁
50g Big red onion, diced 50克 大洋葱, 切丁
2 Eggs 2粒 鸡蛋
50g Chilli paste 50克 自制辣椒酱
5g Curry powder 5克 咖喱粉
½ teaspoon Salt ½茶匙 盐
1 teaspoon Sugar 1茶匙 糖
Chilli Paste自制辣椒酱 :
75g Dried Chilli (Blanched with hot water) 75克 辣椒干 (热水川烫)
150g red onion 150克 小洋葱
75g garlic 75克 蒜头
25g Turmeric 25克 黄姜
15g Galangal 15克 蓝姜
15g Balacan 15克 答拉煎
25g Candle nuts 25克 答角六
1 tablespoon salt 1汤匙 盐
½ tablespoon sugar ½汤匙 糖
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[@aileetang731]

Mom and son, what a good team. Thanks for the video- from USA

[@guatngohteo1459]

这是古早味驰名的小食，国民的小食~如椰槳飯，大小都喜爱，好吃！👍👍😋😋😋

[@helenkong4317]

Wow qwesome good

[@helenkong4317]

Looks good must try

[@helenkong4317]

Can use spring roll skin

[@ornpreeyatiratidsakul1946]

小妹讲话太小声，听不太清楚。

[@yuhanisjoenet7643]

How many minutes to rest the doh reply pls.

[@yinyinkew5391]

小弟弟真棒

[@shankyu9392]

小弟弟你媽媽真棒

[@winniekong4506]

The curry puffs look great!!!!

[@kiahongwee8544]

我打从心里佩服你妈妈，她真是好历害能煑这么多的菜式！

[@cuidze2414]

5

[@changwaihahhah9354]

Very nice curry puff tq.

[@yeohyeoh5227]

👍

[@dianakoh4549]

For those new learners suggest you finished wrapping all the curry puff then fully concentrate on the frying so the result will be more desirable; can use a wooden chopsticks to turn the curry puff

[@aireeneho888]

lo

[@geokhuatan5295]

L

[@charliechan8541]

Looks delicious. Please make dry wonton mee. Want to know what kind of sauces they put before putting in the noodles on the plate.

[@marianilee1811]

很香

[@teohahsim940]

❤

[@leepingcheng7440]

感恩

[@shankyu9392]

你妈咪有多少歲？我也是愛做吃的東西給孩子吃。

[@linelam9428]

🤗😍👍🙏

[@yokchulee957]

小吃也是一道美味茶点😄🤗😋

[@yuhanisjoenet7643]

How long to rest the curry puff doh,lm a Malay lady thk u.

[@dianakoh4549]

Hi nice video 👍 suggest you use a smaller surface but deeper pot so do not need too much oil & the whole curry puff can be totally immersed; just a suggestion 😊

[@ladywinartilay771]

看你们的视频很久了第一次点评,你妈妈很棒 什么都会煮,在此想请问上次煮芋头鱼头汤用的蓝色的煮鍋是什么牌子？谢谢

[@mirahlestari1756]

XBCV

[@jennywonglee746]

几时才加煮莱油?

[@yuhanisjoenet7643]

I dont understand mandarin how long to rest the dough.

[@NEOSecretRecipe]

30 mins

[@maryho3708]

I think she a bit nervous,the way she do so slow 😅suggest you finished wrapping then frying all together so that is correct way.😅😅😊But anyway your recipe looks good yummy 🤤😋😋🥰🌹💖👍

[@NEOSecretRecipe]

Thanks for the tips!

[@claudexu4539]

Neo Chang Kee

[@rosalindawlaw7874]

做得很好，真的很棒。

[@teoyp2710]

How to join your member ? I can't see curry puff 's recipe.

[@NEOSecretRecipe]

Check description

[@eileentay9649]

Hi did you fry the chilli paste?

[@byonglau6826]

下午好！

[@elsietay8786]

Can used fork to make pattern.

[@chiakheehock5168]

请问用气炸可以用几度？

[@christinewong8282]

我用咖喱角的模做很方便

[@limchuingoh3402]

.

[@limchuingoh3402]

一

[@florencechin9239]

I’m from Malaysia 🇲🇾 P J

[@elsietay8786]

This recipe can make how many curry puffs,?

[@annatoh4739]

Can i buy the wok

[@jchangsf]

Not well prepare when doing demonstrations.

[@lilytan2210]

You use margarine not butter.

[@hongsiangtan5605]

Yes MCO 3

[@lilyngoli8284]

你好