Blue + Green Webinar Session 3: Advancing Aquaculture through Advocacy and Policy

Advancing aquaculture through advocacy and policy involves understanding and influencing the regulations, laws, and public opinions that shape the aquaculture industry. It encompasses efforts to promote sustainable practices, foster community engagement, and advocate for policies supportive of aquaculture development.
Panel Discussions: Engaging with policymakers, advocacy groups, and industry leaders in panel discussions to understand diverse perspectives and strategies for advancing aquaculture through policy and advocacy.
Current State of Aquaculture Policies: Analyzing existing regulations governing aquaculture operations at local, state, and federal levels, such as permits, environmental standards, and zoning laws. Advocacy Strategies: Learning about advocacy methods used by communities and organizations to influence policymakers, including grassroots campaigns, coalition-building, and policy research. Impact: Showcasing examples of regions or organizations that have successfully lobbied for pro-aquaculture policies, leading to increased investment, job creation, and environmental sustainability.
Moderator:
Jade Clemons, BlueSEA Director
Panelists:
Mark Gold, Director of Water Scarcity Solutions, Environmental Health, Natural Resources Defense Council
Peter Adame, Director of Communications & Sustainability, Lusamerica Foods
Teri King, West Coast Region's Washington and Oregon Regional Aquaculture Coordinator