Prosciutto Ribbon Tutorial

🎀Prosciutto Ribbons🎀
Prosciutto makes a great addition to any charcuterie board - but how do you style it? Here is my favorite way!
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Take one piece of prosciutto and place it flat down on your work space/cutting board. Fold the bottom up towards the top just below the white part of the prosciutto. Pick it up and start folding/curling it inward like a ribbon (I always think of the ribbon candy while I do this). Gently squeeze the bottom together so it holds in place and Voilà!
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*Pro Tip*: Use a thicker slice of prosciutto - my favorite is the @traderjoes Brand.
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*Pro Tip*: Keep your prosciutto in your refrigerator until its time to start styling. The colder the better when it comes to prosciutto.
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[@Tychodv]

That table looks amazing

[@kel2700]

That’s pretty damn sweet.

[@karolina2406]

Beautiful! I'm not sure I can ever get store bought prosciutto to separate in perfect slices like this. Are there any tips for this?

[@PercydeRoloFangirl]

Same I'm eating prosciutto right now and it keeps falling apart.

[@Susie-se4mv]

Get it sliced at the deli counter

[@theboardloon6995]

I love Trader Joe’s brand - it’s always sliced so nicely

[@nilsperssonrapp]

Ridiculous

[@theboardloon6995]

?

[@nilsperssonrapp]

Cheap charcuterie

[@theboardloon6995]

Just a fun styling tip!

[@nilsperssonrapp]

@@theboardloon6995 still cheap af. Urgh