Easy Sinigang na Manok Cooking guide

Step by step guide on How to cook Easy Sinigang na Manok
Ingredients:
Cooking oil
Red Onion - 1 pc large size, chopped
Tomato - 4 pcs, medium size, chopped
Chicken - 750g to 1 kilo
Water- 2 liters
Ground black pepper -1/2 teaspoon
Fish sauce - 2 tablespoons or adjust to taste
Tamarind powder mix - 44g or good for 2 liters
Water spinach - 1 to 2 bowls
Finger pepper - 4 pcs, chopped ( optional only )
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[@remzysandiego566]

my favorite

[@lutongulamni9786]

Pinaguusapan lang namin itong sinigang na manok! Salamat sa recipe! Itrytry ko ito 👌🏼

[@Delightfood]

maraming salamat po🙂

[@Zorahime29]

Wow sarap😳😳😳
Maluto to next time chicken adobs muna try ko later

[@Delightfood]

Thank you po

[@trobe777]

Yow so yummy👌

[@Delightfood]

Thank you 😊

[@waiti8081]

First try ko 5 cups lang ng tubig kasi hindi kasya sa kaldero, pero blessing in disguise mas malapot at masarap yung sabaw kasi less tubig, 22g sinigang mix lang ginamit ko

[@Delightfood]

buti naman po kung ganun, maraming salamat po🙂

[@ijahdagang6121]

Look delicious food..wish you success always

[@Delightfood]

Thank you so much 😊

[@ijahdagang6121]

@@Delightfood you're welcome..

[@jermainerodgers]

Salamat sa recipe.. napakasarap

[@Delightfood]

maraming salamat po!

[@bluemonsteronlamesa]

Short and thorough, subbed !❤

[@Delightfood]

Thank you

[@MhelsVlog66]

Masarap po yan masustansya pa.. keep sharing awesome vids, sending love and support on ur channel po🙌☺️ (Niluto ko rin pala to sa channel ko friend)

[@Delightfood]

Maraming salamat po 🙂

[@ENLfoodVlog]

Wow sarap nmn po nyan idol! Nakakatakam po! Thanks for sharing new supporter here ☺️(I also cook this on my channel btw)

[@Delightfood]

thank you din po 🙂

[@Elik00021]

Thank very much 😊

[@Delightfood]

You're welcome 😊

[@schone5037]

Galing!! I'll subscribe you po

[@Delightfood]

Salamat po 😊

[@NikkoSinamban-oj6oe]

Tinry koto grabe pasado

[@Delightfood]

Ano score boss? joke lang. salamat po

[@rajisvegankitchen]

Very nice recipe 👍 i am a new youtuber in cooking and i am sure this will be very useful for the beginners like me 😀 lots of love and support from ur new subscriber ❤️ keep going 😎

[@Delightfood]

Thank you so much! Good luck on your channel! 🙂

[@rajisvegankitchen]

@@Delightfood Thank you so much for your reply ❤️ keep supporting my channel too 😀let's rock 😎

[@user-dh1jy3kc9t]

sibuyas
kamatis
manok
patis
paminta
tubig
siling panigang
kangkong
singang mix

[@Delightfood]

Thank you for writing the ingredients!

[@user-cs6iq8xi3o]

Pwede pa ba gamitin ang sinigang sa gabi instead na sinigang sa tamarind?

[@Delightfood]

Pwdeng pwde po. Mas mgnda pa po un para malapot ung sabaw ng kaunti

[@rizzaalcantara9157]

Hello po need po ba lagyan ng asin ngayon po kasi eto lulutuin ko 🥰

[@Delightfood]

Patis po pampalasa. Depende po sa inyo ung alat

[@rizzaalcantara9157]

@@Delightfood thank you po

[@MylaGee]

wala palang bawang?

[@Delightfood]

Wala po

[@kaeenriquez4055]

pwede po bang pechay ang pamalit?

[@Delightfood]

Kangkong n lng po, may pait po kasi ng ksunti ang pechay kapag naluto

[@kaeenriquez4055]

@@Delightfood nakapag luto na po ako pinang tanghalian namin, gamit po ay pechay. Masarap pp sya hahaha nagustuhan nila mama ko po

[@Delightfood]

@@kaeenriquez4055 ganun ba ma'am, buti nmn po at nagustuhan po nila. Try nyo din po kangkong next time para ma compare nyo po kung ano mas ok sa panlasa nyo. Salamat po

[@jimakiph]

Naiiyak ako. Eto yung way kung pano gumawa yung namatay kong lola. 😭

[@Delightfood]

thank you po