Tinapa Rice (Smoked Fish Rice) | How to coo Tinapa Fried Rice.

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  • čas přidán 29. 08. 2024
  • Hello friends! Today I'll be sharing with you my version of Tinapa Rice! Meron akong ingredient na ginagamit ko na I'm sure na kapag sinubukan nyo ay magugustuhan nyo rin. Hope you enjoy this video. Don't forget to LIKE, COMMENT, SHARE and SUBSCRIBE! Always remember to cook with your heart!
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Komentáře • 46

  • @eufroceniaalegre3926
    @eufroceniaalegre3926 Před 5 lety +9

    I learned that the best way to make fried rice is to use old rice then refrigerate overnight to dry the rice. That way when you are ready to use the rice it is easier to separate them and they don’t clump together. You’ll find out that your rice cooked and look better this way. That’s how the Chinese prepare their fried rice....

    • @orionjaziel7342
      @orionjaziel7342 Před 3 lety

      A tip : you can watch series at flixzone. Me and my gf have been using them for watching a lot of movies during the lockdown.

    • @lanceadam7944
      @lanceadam7944 Před 3 lety

      @Orion Jaziel Yup, I've been watching on flixzone} for since december myself :)

  • @nestlenido881
    @nestlenido881 Před 5 lety +1

    I like your tagline, "Always cook with your heart." 🥰

  • @divinagraciafelicia6270
    @divinagraciafelicia6270 Před 3 lety +1

    Gusto ko po yang recipe!!!

  • @snowroxy5690
    @snowroxy5690 Před 5 lety

    ito yong totoong dish na nakakagutom 😊😊😊

  • @imeepascual3639
    @imeepascual3639 Před 3 lety

    Sarap nmm nyan ggwen ko yan tom😄

  • @mhargx_bobc5753
    @mhargx_bobc5753 Před 5 lety

    😋😋😋 nakakagutom nmn po 😍 dahil sa inyo marami ako natututunan na lutuin bilang di marunong magluto 😃

  • @jocelynripalda9773
    @jocelynripalda9773 Před 5 lety

    Thank you Mam Nadia sa kakaibang luto nang fried rice po. Tinapa with fresh tomato 😊

  • @rejuvenate_63
    @rejuvenate_63 Před 5 lety

    Naku, lalong ang sarap nyan pag me kapeng mainit 😋 thanks, Ms. Nadia 😉 👏

  • @lynchois9011
    @lynchois9011 Před 5 lety

    Thank you 😊 Ms. Nadia bago ko nanaman gagawin eto for my husband. Love it 😍

  • @njinalab2947
    @njinalab2947 Před 5 lety

    Wow sarap png breakfast😋

  • @crismarasigan128
    @crismarasigan128 Před rokem

    Try ko yn mukhang masarap

  • @riatamsi2480
    @riatamsi2480 Před 5 lety

    Tama ka dyan.Ung tumira nko d2 sa Germany bumile agd ako ng Bigas kc Potato at Bread ang karaniwan nlang kinakain d2.😄🙄 my Sonn is half2 German and Pinoy. Sinasanay ko cyang kumain ng pinoy fud.Naggalit na nga sakin bkt dw palagi Rice 😅 About sa Tinapa hnd na d2 ulit pina fried ang tinapa na try ko sometime bumaligtad lht ung balat nya. So.now i know ibng klase tinapa d2 but the same smell ang bango nya😋😋😋 I'll try thank you again for charing ur video Godbless 🙂🤗

  • @imadsyrian
    @imadsyrian Před 5 lety +2

    Hi mam Nadia..I am your fan po from SYRIA..
    I always cook Filipino food
    I want to learn more,.how to cook more dishes..
    I will try this guys by Syrian way...💓💖💕

  • @maylourentofficial
    @maylourentofficial Před 5 lety

    I so love your recipes miss nadia montenegro. Simple and Delicious

  • @miablancacruz5320
    @miablancacruz5320 Před 5 lety

    Sarap po talaga nag luto din Po ako

  • @jeffreyeustaquio7085
    @jeffreyeustaquio7085 Před 5 lety

    Another good food from ms. Nadia ... I'm looking forward to see you in person hopefully oneday bcoz your my idol and as i always said this food channel is the best among the other channel always good food good vibes.

  • @sujafredinant5293
    @sujafredinant5293 Před 3 lety

    Salamat po

  • @dorizelleanncruz-castillo1711

    ❤👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻

  • @bartolosorianonuptial
    @bartolosorianonuptial Před 5 lety

    sarap naman nyan

  • @crazyja5933
    @crazyja5933 Před 5 lety +1

    My favorite! Thanks Ms. Nadia :)

  • @nzach100
    @nzach100 Před 4 lety

    Hi po. I tried ur tinapa fried rice recipe and added a bit of soy sauce to add a little color. So hapi it turned out yummy. I really like ur recipes coz its practical and easy to follow. Thanks po.

  • @mareemsaba8654
    @mareemsaba8654 Před 5 lety

    I do the same but no egg and patis.. pro Merong ginger po ay grabe sobrang sarap po.

  • @kurarachibana4487
    @kurarachibana4487 Před 5 lety

    Yummy !

  • @fricehanter186
    @fricehanter186 Před 5 lety

    mukhang masarap Ms. Nadia. may recipe po ba kayo ng Bicol Express

  • @elvirayazar8562
    @elvirayazar8562 Před 5 lety

    Beef bulalo naman po Ms.Nadia

  • @gerettelegaspi2463
    @gerettelegaspi2463 Před 5 lety

    you have to try to cooked ilonggo chicken adobo..ate Nadia

  • @josephcortes8263
    @josephcortes8263 Před 5 lety

    ❤❤❤

  • @epongangeles7896
    @epongangeles7896 Před 5 lety

    💖💖💖

  • @InaR1019
    @InaR1019 Před 5 lety

    Bagoong rice please

  • @gianandann1569
    @gianandann1569 Před 5 lety

    Hi Mam Nadia - Where did you buy your oil bottle?

  • @imandrea5530
    @imandrea5530 Před 5 lety

    miss nadia sana po pata tim naman po. salamat po

  • @lyrabanag
    @lyrabanag Před 5 lety +1

    Dapat nakahiwalay ng lalagyan yung cooked egg hindi yung nilagay sya sa same bowl ng raw egg kasi contaminated na yun

    • @NadiaMontenegroOfficial
      @NadiaMontenegroOfficial  Před 5 lety +2

      lyra banag No! It takes 2 hrs for eggs to get contaminated. I researched and studied. Eggs are only contaminated if its shell wasnt washed before storing. And adding the cooked egg to the bowl will not kill anyone. ✌🏼

    • @citareyes5786
      @citareyes5786 Před 5 lety

      Ganda ng cucina mo ms nadia

    • @bartolosorianonuptial
      @bartolosorianonuptial Před 5 lety

      lyra banag selan mo naman hinalo rin naman sa rice

    • @jellybean31100
      @jellybean31100 Před 5 lety +1

      Niluto naman niya ulit eh and she used it right away, it should be fine

    • @sweedensatunero1624
      @sweedensatunero1624 Před 5 lety

      Iyra Banag Ang arte mo! Hahhahahhahahhahaha

  • @Artistic1784
    @Artistic1784 Před 5 lety

    sarap nmn po