How to make piccalilli
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- čas přidán 13. 09. 2024
- My favourite pickle 👌
1200/1400gr diced vegetables
Brime
100gr salt
2 L water
Piccalilli curd
75gr mustard
40gr corn flour
15gr turmeric
600gr white vinegar
50gr horse radish
250gr sugar
Thym
Bay leaves
🌶️ chilli if you like it hot
Voila 😊
Thank you for this recipe it looks amazing! Would you happen to have any recipes for Traditional Lenten Fast? Sainte Jeanne d'Arc, priez pour nous.
Wow! It’s like gardiniera here in the USA. Will definitely make this! Thank you! Love all your baking and cooking😁
What a wonderful recipe! I've never seen this, and I love pickles. The little bit at the end when you tasted it was mouth watering. Thank you!!
Do it !! You will love it 🥰
Very nice cant wait to try this Thank you,
Compliments on the vegetable chopping video editing 😊 Looks delicious. I still prefer the cooking competition videos with your son the most.
More will be coming 😊
Hi Julien. Best baking channel on YT. Please could you show do a video on Victoria sponge?
Fun to watch. And you are a good teacher by giving all the steps and details, yet keeping it fun and entertaining. Thank you.
Thank you 🙏
saludos afectuasos a ti Julien, desde Mexico, siempre atentos a tus videos, gracias
Looks great, I will be making a scaled down version
What condiment or source from England do you miss your dishes all way look so good
Love uuuuuu my hero
great video
Master chef
I've never seen horse radish that shape or with a black skin.
Very good point
I’ve used black radish as I couldn’t find horse radish where I am , I should have mention it
Has someone been learning video editing from the YSAC channel? 😀
I wanted to give it a go at this style
Very hard to do tho 😂
The best who turn out good is only the carrots and courgettes 😊
I don’t know about YSAC
WILL HAVE A LOOK 👀
😉
@@julienpicamil YSAC is an abbreviation for the channel You Suck at Cooking, which you certainly do not.
🥒🥕🥗🌶🌶😍🙏❤👌👌