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Homemade Tomato Soup Recipe - Laura Vitale - Laura in the Kitchen Episode 454
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- čas přidán 15. 09. 2012
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheK...
Official Facebook Page: / laurainthekitchen
Twitter: @Lauraskitchen
I could got through 10 recipes, but I always end up making yours. I can always trust your recipes. I've made at least 10 so far. Everything turned out to be super delicious and my whole family loves it!
whenever I search for cooking videos, the only one I trust is LAURA VITALE
Yeah i tried it to it was delicious.i eat it everyday before i sleep.
Lady Blue
Dsqqqqqqqqq
Her last name says it all. 👌😅
She needs to learn a little more, where is the sugar as condiment, and to cancel accidity
Eating it before you sleep, will give you acid reflux
She's amazing! love her recipes plus she just gets on with it. Doesn't talk for ages and ages before and during the preparation. Great work :)
She is using Rosa San Marzano Italian peeled tomatoes, the best canned crushed tomatoes ever. It's so hard to find even in Italian Markets across U.S or Canada. I have to buy it online, it ranges from $6-8 but it's grown in the Italian countryside and it's also imported. I gotta say using this sauce makes a world of a difference, it gives your pasta sauce that typical Italian sweeter taste you never get otherwise, it also has the distinct light red color which makes it more appealing. Most sauces have a dark red color and you can't even compare those to this.
I’m so hungry now, I just harvested many homegrown tomatoes and this recipe will be perfect ❤️ thank you Laura
hi laura! this recipe is featured in our local tv show (kris tv) here in the Philippines. one of our local celebrities (toni gonzaga) recreated this tomato soup. she told the tv show host that she got the recipe from you and then they showed your photo. just so you know. you're so popular around the world. 👍👍😁
OMG! I love that episode! #ProudFilipinoHere
I love that episode. I live in manila
I was skeptical about not chopping up the basil and leaving it in. But, yes it definitely released the flavor into the soup! WOW!
It’s funny, I love how you cook because it’s the same way I cook too. Good wholesome ingredients and not a lot excessive talking. You get to it and your recipes are good and reliable. Thank you for that!
Thanks! It turned out FANTASTIC! We neglected our garden for a few days and missed some tomatoes. This morning my toddlers came in with a basket FULL of soggy, overripe tomatoes. This recipe was the perfect way to use them up. So good :)
“Nothing is worth getting hurt, remember that no matter how good it is.” Life message!!
1:22 I feel so bad for the lonely tomato on the right, it didn't get any oil or salt and pepper :(
🙈🙈at least it got a drizzle of vinegar :)
🙈🙈at least it got a drizzle of vinegar :)
🙈🙈at least it got a drizzle of vinegar :)
🙈🙈at least it got a drizzle of vinegar :)
🙈🙈at least it got a drizzle of vinegar :)
Made this and it was really delicious and very simple to make. Thanks for making doable delicious recipes!
Laura, Laura, What would i do without you! Just made this and it is AMAZING! My husband is not a fan of tomato anything and he loves it.
Your recipes are true and perfect every time. Thank you, Lora.😘
Hello Laura,
I just want to tell you that I love your videos. I made your tomato soup and it came out wonderful. My husband loved it too. I made your humms as well and it was so good!!!!' Instead of watching a movie last night. I watched some of your videos and everything looks delicious. Thanks for sharing and teaching me about cooking. Greetings!!!
Sara
I make tomato soup using a good red tomato and Mr. Stripey tomatoes. The Mr. Stripey has a great flavor in tomato soup and comes out a nice orange color. You can also use sage instead of basil as an herb of choice. I like both.
only one reason i find to be here cause this sweet lady cooks with full enjoyment and 100 percent passion
Made this with a few changes, used red onions, added some cayenne pepper with the onion/garlic mixture and after it was finished.... and didn’t strain after blending. This was amazing thank you Laura ❤️
This is screaming for a grilled cheese
If you use a real blender instead of the awkward gadget there's no need to strain it, but beware, I cracked my blender jar with the hot soup so its better to let it cool for a couple of minutes. And yes... just add more roasted tomatoes and forget the can. Optionally you may add about a half sliced carrot and cook it all together till tender. My final cheap trick is to add a little sweetness using... well, ketchup, told U it was cheap. Anyway..I love U Laura!
Very good tips
Italians do have the best tomatoes
Yeah but the sales on those buggers are few and far between, lol
hahaha
Laura you saved my kitchen. Before I was just an ok cook but thanks to your recipes I'm a whole lot better. Much love
so excited my book came today after what felt like years of waiting!! making my nan the tomato soup tomorrow as its one her favourites!!
Watching your videos motivates me to cook!
I immediately made it Laura! Loved the recipe.
I tried this recipe tonight and it turned out DELICIOUSLY AMAZING.
I'd like to see more soups or stews! I love them for when it's cold!
It’s been years that I only watch you for recipe you present. I love you ^^
best tomato soup! make it every few months and it’s always a hit
Just made this today, THANK YOU SO MUCH! It was very delicious and smooth and the ingredients were simple and easy to put together. I've tried many of your recipes (the tiramisu is to die for!) and I'm planning to do the stuffed shells next. Girl, you are amazing!
so i was browsing through your older videos and came upon this and remembered, that this was the first video and recipe of yours that i found and tried out and had completely forgotten that the recipe i still till this day use was yours!! and i cant believe i forgot that this is how i found your channel because you've become my favourite youtube cook, i lov u
I recently made this and brought it to school in a thermos flask as you suggested, and during lunch, roughly 30 people came to me and asked if they could have some. It was delicious! Thank you for sharing this recipe!
I always wanted to make my own tomato soup. Thanks Laura!!!
Just made this truyly restaurant quality thanks Laura!
Turns out great every time!
on the menu this week.... easy and delicious
Oh my goodness, I just made this today and it's to die for! The best simple recipe ever. I tweaked it a bit tho by adding 1 tablespoon of sugar, 2 bay leaves and a tad of parsley. Woah... Yummy! Thanks Laura!
okay so I just wanted to say that I have never, EVER cooked a day in my life and I tried the shrimp in crazy water recipe. my family was super pleased and it was SO good.
Its super easy, even for beginners and it was super delicious so thank you so much for putting it up! xx love from germany
Made this DELICIOUS soup for dinner last night, i couldn't believe my kids ate their whole bowl n even asked for more!..Thanks soooo much for sharing this recipe its definitely a family favorite!
Thanks for the tip abiut the basil.
The best tomato soup I tried ❤
I love tomato soup so good
I suddenly think this is her best video so far
love this soup! just made it right now, been making it for years now.
I came across u on u tube and I have been addicted to watching you ever since u are awesome and a great cook my I made your spaghetti and meatballs so good! Thank you for your videos.
how do you clean your pots? because they always look new and beautiful, white inside. Love everything you do!!
We are starting to get to harder recipes, I like this!
Ok, so tbh this is the best tomato soup recipe I’ve seen so far. Thanks!
looks so delicious so making this winter😋😋😋 thank for your videos they look so amazingly delicious and simple to make!...
Look delicious especially croutons easy to cook and look great
Just made this and it is AMAZING!!!!
This recipe was AMAZING!!
Someone with a cool mom, like Laura, of course!
I've been searching for THAT ladle for years!
her knives are always so sharp
Tomato soup and grilled cheese = AMAZING !
I agree. It isnt always just a pb&j sandwich or turkey sandwich... Mothers give them those things because its the easiest thing to make first thing in the morning. When I go to college, I pack a sandwich or a wrap filled with left over meat from dinner and veggies. Sometimes, I'll even pack pasta/spaghetti. :)
I love your life. You have such a supportive husband and you making amazing food and you're so sucessful. I love you!!
I like to simmer it for a bit longer than most CZcams recipes show.
It really tasted delicious.
I'm making anoter
organic tomatoes don't have the wax skin that you get from the grocery store. get them farm fresh from a farmers market or from your own garden and you wont have to worry about the peal
blanch the tomatoes, remove skin and blender then use that as your base.
Just made some tonight. It was delicious! Thank you for the recipe. Quick question, can you make this ahead and freeze?
I have lots of garden tomatoes, yum Laura. I'm definitely making your tomato soup. I love the Campbell's soup but the additives and salt make me so sick I just can't eat it anymore. Dr told me find a good fresh one. So thank you I love watching your videos.
I've made this yesterday for my family and it was delicooouuuusssss!!!!!!!!!!!!!! THANK YOU LAURA!!!!!!!!!!!!!!
You make me fall in love with cooking all over again 😍
love how easy your recipes are, ill be trying this one next. im making split pea soup today.
There's nothing like homemade Tomato Soup with a Grilled Cheese Sandwich. YUM!
You must love your job! Getting the joy of making your own dishes and then eating them, ughhh you're so lucky ;D
Looks phenomenal. Making this tomorrow.
In Colombia, we use potatoes chips of shaped sticks.
I will made this fantastic soup for my husband.
Thank you.
Nice job. It looks very good.
That's a wonderful looking soup, Laura. Thanks for the recipe. I also love home-made croutons in mine. (:
why are you not on food network ?
Because she's on the Cooking Channel.
She is on Food Network now.
She’s better than anyone in food network👌😍
Love you Laura !! You’re amazing and so talented
You're great Laura! Thank you so much for this! I really enjoy your videos and your recipes!
I try not to exaggerate how good a recipe is because it's really dishonest lol but I'm being 100% serious when I say this is the most successful soup recipe I've ever made. It is PERFECT! I have never tasted a better tomato soup or ANY other vegetable soup. I did use vegetable stock instead of chicken stock. I would recommend this during summer just because the integrity of the soup really depends on fresh ripe tomatoes that are in season in summer.
Do u know what type of cream she used ?
Negan kisses it's just normal heavy cream.
Brave Girls Fighting thanks
Yum. I'm definitely trying this recipe.
awww she's babysitting her onions - HOW CUTE :))
This is similar to the Michael chiarello recipe I use!!! It's so yummy!!!!
Ive been craving this all month!
i was just thinking when you will post your next recipe, I checked your channel and saw the new recipe just posted :), It was just like a telepathy for me, thank you for all of your lovely recipes
I make this soup all the time delicious!!!!
hi laura
my name is aisha and i live in libya i have been watching u on youtube and i tryed two recipes an they were lovely ,thanks a lot 4 sharing ur recipes with us
I cooked this soup out of boredom and its delicious!
This is maybe why I can relate to you, when it comes to cooking. I wish you good luck with anything you're up to in the future and thank you for sharing all these yummy videos..
Best regards from Zurich. Dessi
Another genius recipe. This is perfect for a student budget, and for me to cook and have it for days
I would server the soup without cream. Just serve it with a big spoon of whipped cream on the plate. looks amazing
awesome presentation........and best healthy food ....laura......i have one and only one comment for you .... u r the best .....
Thanks for such a great delicious recipe, I used all fresh tomatoes and I blended with my vitamix it was so smooth! Keep posting your excellent videos!!
I made this tomato soup for dinner tonight and it was delicious!!! Thanks! :)
Made this today, husband said its my best tomato soup yet.
Nice!!!! I always wanted to know how to make this recipe!!! I'm sure its delicious!
this is awesome! i requested you to show how to make tomato soup months ago and you did! haha i know i'm probably not the only one who requested but this makes me feel special! you too cool laura. you need a tv show. you're better than everyone on the food network.
laura, you shouldve peeled the roasted tomato skins off before putting them in the soup, that way you'd save yourself the trouble of having to sieve it and pour it back into the pan.
I
I just made this and added some chili flakes to it as well. yum.
Yummy, this is a must make. Too bad there are no ovens in Asia in most of the homes. Miss being back in US baking and cooking.
I love it when she says Vitale. Vitalyyyyyyyyyyyyyy lol
Ooooo looks tasty. I think one thing I would do is put the soup in the serving bowls then pour some cream on top. It would look so pretty.
I made this today. It was delicious.
I’m making this for dinner tonight with ham and grilled cheese!
Once you get out of high school you will see a lot more variations into what people bring for lunch to school.