Great drink! Definitely best to scrub the pineapple BEFORE cutting it! Not only does it help to retain the flavor and nutrients of the fruit but it also prevents the germs/bugs on the outside skin from getting inside your fruit while you cut it. Enjoy!
Once it's simmered 15 minutes it's all sterile. Or wash outside good let air dry for a day then you can let the wild yeast ferment it (best not to wash just rinse if you live out of city you no rural) don't simmer skins if you want to ferment
I have all ingredients on hand. Someone gave me Tangerines from their tree yesterday. Pineapple came along. I found fresh ginger I had forgot about in the fridge, and tumeric from Trader Joe's, Limes are here, cane sugar in the bottom drawer and This video just popped up. What else can God give me. Love it and share it .
4444colin Now all you have to do is go in the kitchen and prepare it. The ingredients aren't going to throw themselves together without your assistance.
@@4444colin I'm not a mind reader, but I am some what of a logician. I saw one of your videos and your appearance says it all. You just don't appear to be someone who cares to do anything outside of making a delicious cup of Choffy. At any rate, good luck with your Choffy distribution service.
@@alanmorris7669 Hi Alan. The Choffy may have been a friend who used my name account when I was new to CZcams. Never did a Choffy video etc. Any way you are spot on with the "I am the missing component" with all the ingredients of life coming my way. I am the light and the way. Happy Easter Sunday to you and all connected to you.☕
Ok well I guess not many people read the little side note he wrote in the description box below the vid. He said the idea to make the drink was an after thought so that's why he ended up having to wash it after cutting, but I get what you are saying. And too, whether or not he was going to make a drink with the skins, he should have just washed the pineapple before cutting into it to prevent cross contamination from the skin to the fruit inside, since he used the knife to cut up the fruit. But yea, good comment
scrub the pineapple witn a firm scrubbing brush before you cut it. that way you retain all the flavour and more of the natural juice than when you wash it out after you peel. peel the turmeric root before you put it in. that peel gives some people acid reflux. you can add some tiny amounts of cinnamon and clove and bay leaf to add a smooth surprise to the drink.
I can't believe you forgot about...mint!😉 This drink is tha bomb!! Will make it for my friend's BD soon coming. Gin and ice cubes are splendid idea !!!! Dash of rum would bring it to 100% ! Lolololol
I made double. Half in the fridge and half made in ice cubes.... Serve with a shot of gin with the cubes.... I'm in heaven.... Thank you for this wonderful drink....
So I just made this (I followed it step by step). And woooooow, it’s delicious!! Going to drink this in the morning then add dark rum and ice to it in the evening! Thank you 💕
One love ❤️ Lawd!!!! between the Africans and the Caribbean’s, the price of honey, garlic, turmeric, ginger and pineapple is going to go all the way up this quarantine time 😂🤣🤣 This is typical Liberian (west African) drink!! WE ARE REALLY ALL ONE PEOPLE!!! 🇹🇹 🇳🇬 🇬🇭 🇯🇲 🇱🇷 🇸🇱 🇧🇯 🇧🇧 🇵🇦 🇲🇱 🇨🇮 🇦🇴 🇬🇩 🇱🇨 🇨🇲 🇩🇲
Next time I'll use all these ingredients to make it truly medicinal. I inly have made the pineapple juice as just pineapple juice...with only ginger added.
The security guard at the bank where I work told me about this when I was battling a cold hardcore. I did this and cleared me up in just a few days. I will never let this recipe go.
I saw this recipe about two years ago and have added a bit of my own spin. I sweeten with honey and add about 6 oranges to two pineapples. I also put some chopped pineapple into the hot tea. My family absolutely loves it. We enjoy it hot especially cold days. It also helps my mom with headaches. A long comment but it's such great recipe it has become a family favorite ❤ Thanks for uploading!
Lol well it adds peppery taste.. I put it in my turmeric and ginger tea. At first I Didn't like it too much but I got used to it since the ginger is like spicy. If you want the full benefit of the turmeric then I would add it.. it's totally optional. I never had this drink tho so I'm not sure how it would taste lol
Black pepper does't affect the taste at all, It mainly works with the herbs so they get into the body in a easier way. Obviously you cant over do it with the black pepper or else it will be peppery
I make this drink all the time especially when feeling flu-like symptoms. But I scrub the pineapple really well before cutting. I also don’t waste anything. What I mean is I add lemon instead of lime and squeeze the juice of the lemon to add later and add the lemon skin or peel or whatever. And if you want to really feel the ginger, smash it before adding it. I sometimes add part of the pineapple itself. I hope u enjoy it and next time u peel a pineapple and use lime, or lemon, keep the skin in the freezer and use next time. I always have them in my freezer. Thumbs up.
I find them talking but i hear them singing it's very soothing to the ears i love them. No one can do that only Jamaican people do that. Love them from Philippines 🇵🇭. God bless you people of Jamaica 🇯🇲.
I'm from Fiji and we don't waste the pineapple skin. It is always boiled with ginger, cooled and bottled and put in the fridge to drink. And it always goes. Everyone in my just loves it. We also use that for making pies. I like the other ingredients you use and I will definitely try them. Also, like, suggested by other viewers, it would be easier if you wash and scrub your pineapple before cutting. When you wash after cutting, a lot of the good stuff is taken away by the washing. Just a thought.
Dora Noora, I use passion fruit, a bit of lemon too with my pineapple juice but it is just added in after the boiled juice is cooled. The wine sounds good though. Pineapple is quite acidic and a few days in the fridge, the juice does take on an alcoholic smell.
How in the world do you use pinnapple skin to make pies? I'd love to know! I'm thinking of an American fruit pie, like an apple pie, so I am in the wrong ballpark?
harveythepooka, the juice from the boiled pineapple skin is used for the pie filling. Used with custard or cornflour and some pineapple flesh, it makes a very nice filling.
I can't help but think of all the wasted pineapple skins that went to my trash! I wish I knew about this recipe sooner. I'm definitely making this tea when I get another pineapple. Thank you so much for sharing!
You talk just like my grandpa! He was from Colón, Panamá. Chinese descendant, they came for the construction of the railroad in the 19th century. Same as my grandma, who was also Chinese but born and raised in Trinidad. I grew up eating chombo food and this gives me memories! ❤️
Wash the pine apple with a brush properly before you cut it so the juice that is on the inside of the skin does not get lost when rinsing. That is how i do it
The pineapple core contains Bromelain and important medicinal ingredient , dont waste it, good video , turmeric is needed to be taken daily for the best health benefits good job
I totally love this tea I drink 2-3 times a day this has help me loose weight!!! I added Ginger an cinnamon sticks , lime ,mint , an pour it in my cup with 1tsp of turmeric powder an honey omg I sware by this tea 😘love it love it
Prakriti Shah o yes! But not just alone make sure your also taking your ACV 2x a day 2 tbsp with 6 oz of water . Hope this help an good luck on your weight loss journey 💃🏾
Luvenia Vaughan thats it rite there. Why scrub a poisoned fruit?Usa & places that have alot of neanderthal influence will poison everything. But if ur in a place thats away from colonizers(white folks,its just the truth) u can make anything healthy.
James Cobb Yep, we’re called Moderners, and we ruined so many healthy civilizations, it’s actually extremely sad. It’s a big reason the Natives didn’t trust us and I don’t blame them a single bit. If we just asked the Natives if they had ever dealt with Scurvy, they would have fixed it, but nope, what would the stupid tribe man know about scurvy? We moderners are scientists with PHDs! We discovered Vitamin C! :/
"We" don't poison food; you are not forced to eat anything you don't want; don't assume the grass is always greener on the other side; if you're so worried about being poisoned by your own culture's food, then don't be lazy, make food from scratch yourself.
I added Hibiscus to this and man wow! Latinos refer to Hibisicus as "Flor De Jamaica." Drink is Agua de Jamaica "Jamaican Water" it just only has Hibiscus water and sugar. The Ginger, Tumeric and Pineapple made it different. Thank you
Whao! When we were kids my mum will make this minus the turmeric then sweetened with honey and give us to drink especially when we are just recovering from a fever. Now I should try this again I know my kids will love it. I'm African
My mother used to do this with the pineapple skin. I usually scrub the skin while the pineapple is whole. I think it is better that way. Thanks for the video. I only use the skin. I will try adding some of the other ingredients.
Hello...I'm a JAMAICAN and I find a better way to use and make the drink....first take a new or clean washing brush or fruit brush and brush the whole pineapple under running water...next peel and core...next break it up small and place in blender with ginger...blend until smooth...strain...add lime or lemon juice...sweeten to taste...this way you do not lose the nutrients in the skin with the hot water....sooo that is the old way of making the pineapple juice...but my way...it is more nutritious and delicious.😊⭐💫🌟
@@alethiacaldwell9363 … I don’t know if it’s proper to say “a better way” rather than “another way?”😳 There are far too many people in the World to make such a claim. NTM this is HIS channel for HIS recipes….. Start a Channel if you’d like to #share your Jamaican Recipes!
Im American but I feel like Jamaicans were the first ones to drink superfoods and garlic etc etc and the world is just catching on. Back in the day they were the only ones to do stuff like this and I love it!
As much as I love this drink. Fell in love with it in Brooklyn and just ordered it at Carribean festival. This recipe came right on time. Have to try my hand on making my own. Love it too much!
Great drink! Definitely best to scrub the pineapple BEFORE cutting it! Not only does it help to retain the flavor and nutrients of the fruit but it also prevents the germs/bugs on the outside skin from getting inside your fruit while you cut it. Enjoy!
Totally agree!
Once it's simmered 15 minutes it's all sterile. Or wash outside good let air dry for a day then you can let the wild yeast ferment it (best not to wash just rinse if you live out of city you no rural) don't simmer skins if you want to ferment
I LOVE YOU MY AFRICAN, CARIBBEAN AND AFRICAN AMERICAN FAMILY!!
I love you too.
I love you too😘
One love family God Bless You
I have all ingredients on hand. Someone gave me Tangerines from their tree yesterday. Pineapple came along. I found fresh ginger I had forgot about in the fridge, and tumeric from Trader Joe's, Limes are here, cane sugar in the bottom drawer and This video just popped up. What else can God give me. Love it and share it .
God is good👍👍
4444colin
Now all you have to do is go in the kitchen and prepare it. The ingredients aren't going to throw themselves together without your assistance.
You must be a mind reader? LOL. 👍
@@4444colin
I'm not a mind reader, but I am some what of a logician. I saw one of your videos and your appearance says it all. You just don't appear to be someone who cares to do anything outside of making a delicious cup of Choffy. At any rate, good luck with your Choffy distribution service.
@@alanmorris7669 Hi Alan. The Choffy may have been a friend who used my name account when I was new to CZcams. Never did a Choffy video etc. Any way you are spot on with the "I am the missing component" with all the ingredients of life coming my way. I am the light and the way.
Happy Easter Sunday to you and all connected to you.☕
I would clean the pineapple skin thoroughly before peeling so that I don’t end up washing out the interior goodness with the skin later
That's all I was thinking when I was watching. Your washing out all that natural flavour
@@jacquedawkins212 i said the same thing
2coryman Was just saying the same thing to myself
@@oligyim17 what if you go and..nevermind🙄🤦🏾♂️
Ok well I guess not many people read the little side note he wrote in the description box below the vid. He said the idea to make the drink was an after thought so that's why he ended up having to wash it after cutting, but I get what you are saying. And too, whether or not he was going to make a drink with the skins, he should have just washed the pineapple before cutting into it to prevent cross contamination from the skin to the fruit inside, since he used the knife to cut up the fruit. But yea, good comment
scrub the pineapple witn a firm scrubbing brush before you cut it. that way you retain all the flavour and more of the natural juice than when you wash it out after you peel.
peel the turmeric root before you put it in. that peel gives some people acid reflux. you can add some tiny amounts of cinnamon and clove and bay leaf to add a smooth surprise to the drink.
Very good suggestions. Thanks.
Thanks!
I can't believe you forgot about...mint!😉
This drink is tha bomb!!
Will make it for my friend's BD soon coming.
Gin and ice cubes are splendid idea !!!!
Dash of rum would bring it to 100% ! Lolololol
Great tips!
Do you ever use hibiscus flower to give it some color and tangy flavor?
I made double. Half in the fridge and half made in ice cubes.... Serve with a shot of gin with the cubes.... I'm in heaven.... Thank you for this wonderful drink....
Helen Tew awesome idea thanks for sharing
Definitely trying this!
dang, you just blow my mind.
@@TheSaspe do you like gin too?
@@helentew1453 yup. i have gin and tonics all the time
So I just made this (I followed it step by step). And woooooow, it’s delicious!! Going to drink this in the morning then add dark rum and ice to it in the evening! Thank you 💕
Hope you enjoy
One love ❤️
Lawd!!!! between the Africans and the Caribbean’s, the price of honey, garlic, turmeric, ginger and pineapple is going to go all the way up this quarantine time 😂🤣🤣
This is typical Liberian (west African) drink!! WE ARE REALLY ALL ONE PEOPLE!!! 🇹🇹 🇳🇬 🇬🇭 🇯🇲 🇱🇷 🇸🇱 🇧🇯 🇧🇧 🇵🇦 🇲🇱 🇨🇮 🇦🇴 🇬🇩 🇱🇨 🇨🇲 🇩🇲
Awesome sauce. We are truly one people. Big ups to you please subscribe and share thanks
It did already 🤷
Anything for us is always expensive idont know the reason but they know we build Egypt if some of don't k now check your historic
Next time I'll use all these ingredients to make it truly medicinal. I inly have made the pineapple juice as just pineapple juice...with only ginger added.
Still cheaper than meat
Pineapple, ginger, and mint ALL good for digestion. Bless up👌🏾
Akosua Fire Thanks, didn't know
O now I'm gonna add mint too
Mint? Did I watch a different video than you?
pesto12601 lol!! No. I just kinda added it🤷🏽♀️
Yes!! I'm gonna add some mint magic in there. I picked up two pineapples on sale and I can't wait to try this.
The security guard at the bank where I work told me about this when I was battling a cold hardcore. I did this and cleared me up in just a few days. I will never let this recipe go.
Sweet jamaica, jamaica nice👍😆🤣
I was thinking of all the beautiful health benefits this would be , cold , flu
@@proctroll t:9💓0
I saw this recipe about two years ago and have added a bit of my own spin. I sweeten with honey and add about 6 oranges to two pineapples. I also put some chopped pineapple into the hot tea. My family absolutely loves it. We enjoy it hot especially cold days. It also helps my mom with headaches. A long comment but it's such great recipe it has become a family favorite ❤ Thanks for uploading!
Sounds great! Thanks for watching. Check out all the other variations I have with this drink also.
I’m Puerto Rican and cant wait to try this! No wasted skins!
CZcams NEEDS A "LOVE" BUTTON. 👏👏💗💚💜💙💛💓💞💖💕💘
Hfh
Black pepper helps with the absorption of the curcumin in the turmeric 😄
How does it influence the taste?
@@mw7882 Negatively lol
Lol well it adds peppery taste.. I put it in my turmeric and ginger tea. At first I Didn't like it too much but I got used to it since the ginger is like spicy. If you want the full benefit of the turmeric then I would add it.. it's totally optional. I never had this drink tho so I'm not sure how it would taste lol
Black pepper does't affect the taste at all, It mainly works with the herbs so they get into the body in a easier way. Obviously you cant over do it with the black pepper or else it will be peppery
I add black pepper to my ginger and turmeric tea as well as red pepper and cloves. Good and good for you!
Good instructions. Can't wait to try it.
this drink should be just what the doctor ordered with th is quarantine
amen
Nice drink 👌
Amen
Indeed ginger is a super food that will boost your immune system
Facrs
I make this drink all the time especially when feeling flu-like symptoms. But I scrub the pineapple really well before cutting. I also don’t waste anything. What I mean is I add lemon instead of lime and squeeze the juice of the lemon to add later and add the lemon skin or peel or whatever. And if you want to really feel the ginger, smash it before adding it. I sometimes add part of the pineapple itself. I hope u enjoy it and next time u peel a pineapple and use lime, or lemon, keep the skin in the freezer and use next time. I always have them in my freezer. Thumbs up.
My mum would add pimento, cloves & cinnamon stick. from Santa Cruz JA.
Wow it gets better.
Gonna get some cinnamon sticks today I have everything else.Clarendon Mon.
Super medicinal and delicious! Tks
Thank you. Good illustration.
I love just listening to Jamaica people they are so sweet and calm. There voices are like silk just smooth to the ears. This drink looks amazing.
Roylana Brewton you’re not wrong
😏
They are [SWEET BIPOLAR] people!🇯🇲😎🤣🤣🤣🤣
Calm?? Not all of them lol
I find them talking but i hear them singing it's very soothing to the ears i love them. No one can do that only Jamaican people do that. Love them from Philippines 🇵🇭. God bless you people of Jamaica 🇯🇲.
I'm from Fiji and we don't waste the pineapple skin. It is always boiled with ginger, cooled and bottled and put in the fridge to drink. And it always goes. Everyone in my just loves it. We also use that for making pies. I like the other ingredients you use and I will definitely try them. Also, like, suggested by other viewers, it would be easier if you wash and scrub your pineapple before cutting. When you wash after cutting, a lot of the good stuff is taken away by the washing. Just a thought.
Usenia Mistry That’s what I was thinking... wash before cutting.
@ Usenia Mistry i am from Suriname+ we use the pine apple skin to make delicious wine. You can also mix it with markoesa (passion fruit)
Dora Noora, I use passion fruit, a bit of lemon too with my pineapple juice but it is just added in after the boiled juice is cooled. The wine sounds good though. Pineapple is quite acidic and a few days in the fridge, the juice does take on an alcoholic smell.
How in the world do you use pinnapple skin to make pies? I'd love to know! I'm thinking of an American fruit pie, like an apple pie, so I am in the wrong ballpark?
harveythepooka, the juice from the boiled pineapple skin is used for the pie filling. Used with custard or cornflour and some pineapple flesh, it makes a very nice filling.
Cool idea. Thanks
Thanks for sharing 🙌🏿💚
Beautiful. There’ll b no wasting my pineapple skins after this
Ruby Reduxx same-thing I said 😊
Fareal!
Me to love the recipe ... glad to know this and love Jamaican's laid back and mellow ways
I can't help but think of all the wasted pineapple skins that went to my trash! I wish I knew about this recipe sooner. I'm definitely making this tea when I get another pineapple. Thank you so much for sharing!
i was just thinking the same thing ! haha
I compost all my scraps
My those exactly !
Lovely drink.I have so much pineapple skins in my freezer.Going to make some this week.
Nice l can't wait to do it
Nice idea. Thanks
thanks for sharing a great Jamacan recipe
I’m Turkish and I tried this after watching your video..... AMAZING and healthy 👍🏼🇹🇷👍🏼
Mehmet Guner can u blend up the ginger an the pineapple skin????
I'm from Ghana and my mum used to make this without the tumeric when we were kids😊 glad I found this🔥
You use your knife so Dangerously we was taught to cut away from body
Yes it's common in Ghana.
Same here. We called it pine-gi at home. :-D
yes and we crush the ginger
NyoNyoLey I’m from Kirkby Liverpool, and what’s a pineapple. Is it like a pastie?
tHIS drink is for me! Sounds delish. I love ginger. Sounds healthy too!
Thank you so much for this video brethren, nothing beats this on a hot day
Your enthusiasm is infectious. What a fun, helpful video. I cannot wait to try this. Thanks.
You talk just like my grandpa! He was from Colón, Panamá. Chinese descendant, they came for the construction of the railroad in the 19th century. Same as my grandma, who was also Chinese but born and raised in Trinidad. I grew up eating chombo food and this gives me memories! ❤️
This looks refreshingly delicious thank you. Perfect drink
I'm definitely going to try this. Thank you and God Bless you.
Thank you for this recipe since I LOVE all things ginger and the LOVE in Jamaican food😍. One love
youre the only one i saw showing the cleaning process, thanks. I always clean my fruits or any food that should be washed
Very thankful you shared this medicinal drink!!❤
My pleasure 😊
I can't wait to try this
Wash the pine apple with a brush properly before you cut it so the juice that is on the inside of the skin does not get lost when rinsing. That is how i do it
Yesterday I made this beverage and enjoyed it. The grandkids loved it too so they went home back home with a bottle to share.
I can't wait to try
Thanks I will try it!
The pineapple core contains Bromelain and important medicinal ingredient , dont waste it, good video , turmeric is needed to be taken daily for the best health benefits good job
Put the pineapple core in blender with fruit for a smoothie.
Wow! This must be AMAZING! WONDERFUL ingredients 💚💚💚
Gorgeous! Cheers!
Full of medicinal value.🤜🤛 Thanks man. ✌
My mum used to make this when I was a child. I will definitely make it for myself now. Its delish!
I totally love this tea I drink 2-3 times a day this has help me loose weight!!! I added Ginger an cinnamon sticks , lime ,mint , an pour it in my cup with 1tsp of turmeric powder an honey omg I sware by this tea 😘love it love it
This drink tastes sweeter with the spice called Jamaican "patua" ha ha😄
As with all good things.....Too much becomes bad for you
Aear2Hear how often do you do this to lose weight????? And what measurements you use for each items?
Hey plz reply does it reduces weight coz I'm in weight loss journey
Prakriti Shah o yes! But not just alone make sure your also taking your ACV 2x a day 2 tbsp with 6 oz of water . Hope this help an good luck on your weight loss journey 💃🏾
I made this today and it comes out refreshing and flavorful. Thanks 🙏🙇
I just made a batch. Absolutely delicious! I left a few pieces of fruit in the pitcher. Thank you for sharing.
Love your accent! The drink 🍹 looks awesome 👏!
I am definitely trying this recipe! Thanks!
I love it!! Will definitely try it out!!
Is best to wash the pineapple well with a kitchen brush prior to cutting it, that way you don't waste any flavors.
Look’s very refreshing😋, will give it a try.. Thanks
Can’t wait to try this!
Thank u so much for sharing, nothing is wasted, and d drink is a healthy drink..
Something tells me that the countries where they make this drink a lot does NOT poison their food the way we do.
Luvenia Vaughan thats it rite there. Why scrub a poisoned fruit?Usa & places that have alot of neanderthal influence will poison everything. But if ur in a place thats away from colonizers(white folks,its just the truth) u can make anything healthy.
James Cobb Yep, we’re called Moderners, and we ruined so many healthy civilizations, it’s actually extremely sad. It’s a big reason the Natives didn’t trust us and I don’t blame them a single bit. If we just asked the Natives if they had ever dealt with Scurvy, they would have fixed it, but nope, what would the stupid tribe man know about scurvy? We moderners are scientists with PHDs! We discovered Vitamin C!
:/
Amen!!
@Hector Martinez > pineapple is actually a pretty good pesticide, but hey what do you know.
"We" don't poison food; you are not forced to eat anything you don't want; don't assume the grass is always greener on the other side; if you're so worried about being poisoned by your own culture's food, then don't be lazy, make food from scratch yourself.
I would clean the skin using the scrub brush first before I cut it.
I scrub before peeling then soaking by the time I'm done I'm wondering if there's any cintella of pineapple left 🤭🤣🤣🤣 I cyan badda
That is the way we doing in my country. I put a stick of cinnamon. I drinked cold as ice tea and hot tea. I use raw honey. It taste amazing.
How do you clean the pineapple
Nyna Banana exactly
I can't wait to make it!
Thank You 👍🙏
I love a real Rootsy accent I’m from Hawaii we love reggae music with all our hearts and souls love and respect ✊
This looks delicious! Thank you very much!
Thank you!
I'm surely trying this
What a great drink to have around during flu season!
Janice MacEachern what? Flu season is everyday
Officially my summer time drink. Thanks for this recipe. And I subscribed 😉
Aww, looks so refreshing and healthy. Thanks for sharing😍!!
Thank you for sharing. Ilove Jamaican food
I added Hibiscus to this and man wow! Latinos refer to Hibisicus as "Flor De Jamaica." Drink is Agua de Jamaica "Jamaican Water" it just only has Hibiscus water and sugar. The Ginger, Tumeric and Pineapple made it different. Thank you
I have the that hibiscus too! Jamaicans call it sorrel. I'm going to make that drink and post it! Thanks for your idea😊😊😊
@@YardieBelly looking forward to it!
That's Jamaica's flower hibiscus
Yes its sorrell we usually drink it at xmas time but ion like it thou
LaxLyfters we call the drink we make with Hibiscus Flower, Sorrel.
brilliant. you’re doing the Lord’s work helping and inspiring ALL folks.
Can't wait to make this drink I know it Will be healthy delicious
love your accent along with drink you prepare, Stay safe and healthy!!!!
Thanks mate!
This a sounds a great man ..much love an respect from Detroit Eastside.
Whao! When we were kids my mum will make this minus the turmeric then sweetened with honey and give us to drink especially when we are just recovering from a fever. Now I should try this again I know my kids will love it. I'm African
Can't wait to try this!!
Hope you like it!
Just what I needed to see. Thanks for sharing.
You're welcome!
Your Brother from Kenya, this drink is Heavenly man. Thanks a million 👍
Ya mon. Jambo bwana.
Wacha uwongo!!!
@@hc82 😂😂😂
@@hc82 Acha kuchomea jamaa 😂😂😂
Lazma watu hapa waongee hivi ndio tuconfirm nyi ni kenyans?
My mother used to do this with the pineapple skin. I usually scrub the skin while the pineapple is whole. I think it is better that way. Thanks for the video. I only use the skin. I will try adding some of the other ingredients.
Thanks for sharing. Cant wait to make real soon! Continued success!
Awesome!!
The background music is dope 😍😍
Love the fact that his clean and his hand nails look super clean plus he give you alternatives .thanks I loved this.
Thanks for watching!
Hello...I'm a JAMAICAN and I find a better way to use and make the drink....first take a new or clean washing brush or fruit brush and brush the whole pineapple under running water...next peel and core...next break it up small and place in blender with ginger...blend until smooth...strain...add lime or lemon juice...sweeten to taste...this way you do not lose the nutrients in the skin with the hot water....sooo that is the old way of making the pineapple juice...but my way...it is more nutritious and delicious.😊⭐💫🌟
@@alethiacaldwell9363 … I don’t know if it’s proper to say “a better way” rather than “another way?”😳
There are far too many people in the World to make such a claim. NTM this is HIS channel for HIS recipes…..
Start a Channel if you’d like to #share your Jamaican Recipes!
Looks amazing must try 💜💜💜 thank you for sharing
I love this recipe and will try it.
"Rememba!" This gave me life lol I have to try this drink!
Looks amazing...add a big splash of rum or vodka...PERFECTION.
I'm definitely going to make this. Thank you
Bless,give thanks
You can't beat pineapple and ginger together....WOW !
I loved your accent, the attitude and the recipe!
Thanks so much! 😊
Great recipe. I’ll make it for sure❤️thanks
Going to try this tomorrow, looks delicious! Enjoyed your commentary! X
Im American but I feel like Jamaicans were the first ones to drink superfoods and garlic etc etc and the world is just catching on. Back in the day they were the only ones to do stuff like this and I love it!
Stop being silly.
That would be INDIA...going back 5,000 years
Wow man! This drink looks great!! Family won’t even know it’s good for them 😉😍
Hola! Muchas gracias .
Thank you for sharing enjoyed watching
As much as I love this drink. Fell in love with it in Brooklyn and just ordered it at Carribean festival. This recipe came right on time. Have to try my hand on making my own. Love it too much!