Seekh Kbab Recipe By Mahwish Kitchen317 |( سیخ کباب بنانے کا طریقہ| توے پر بنا یں سیخ کباب)

Seekh Kbab Recipe By Mahwish Kitchen317 |( سیخ کباب بنانے کا طریقہ| توے پر بنا یں سیخ کباب)
Seekh Kebab is a popular Pakistani and Indian dish made with marinated meat cooked on skewers. Here's a simple recipe:
Ingredients:
- 500g minced meat (beef, lamb, or chicken)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon ginger paste
- 1 tablespoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon red chili powder
- 1 teaspoon zeera powder
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons soka dhnia
- 2 tablespoons chilli flacks
- 2 tablespoons oil
- Chopped cilantro or parsley for garnish
Instructions:
1. In a large bowl, combine minced meat, chopped onion, garlic, ginger paste, cumin powder, coriander powder, red chili powder, garam masala powder, salt, and black pepper.
2. Mix well and add lemon juice, yogurt, and olive oil. Mix until just combined.
3. Cover and refrigerate for at least 30 minutes or up to 2 hours.
4. Preheat a grill or skewer oven or tawa medium-high heat.
5. Thread the marinated meat mixture onto skewers, leaving a small space between each piece.
6. Grill or cook the kebabs for 8-10 minutes, turning occasionally, until cooked through.
7. Serve hot with naan, rice, or salad, garnished with chopped cilantro or parsley.
Enjoy your delicious Seekh Kebabs!
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‪@Mahwish317‬

[@Z.Amakeupvideo]

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[@user-gs1we9iu2r]

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[@user-gs1we9iu2r]

Mery mhn m to pani a gya😂😂😋😋😋

[@europestore11]

Wow very tasty and Yammy recipe my dear friend ❤❤❤❤

[@Mahwish317]

Thank you so much