" Dawat Cooking Part II " Bajias Cooking

[@halimaamin1138]

Beautiful garden and nice sharing Allah's bless you

[@naylabaig2601]

ماشاءاللہ تبارک اللہ

[@kousarscooking2809]

Yummy yummy khane ko Dil kr rha hai 🎉

[@englishbuffet.5913]

Beautifull

[@anjumpirzada3135]

Masha Allah ❤

[@SohnisKitchen]

SubhanAllah beautiful video

[@ramaqnaseer745]

Very beautiful place

[@Nhb212]

Perfect. Feel good video 😊

[@iffatalmas907]

Zabrdst 👍 👍 👍

[@azhariqbal5870]

This is how we also make karahi and imo this is the best way to make it. The taste is so unique and different when it's made this way

[@AnnoyedRockFormation-ff4sw]

❤ from Pakistan

[@tinagondhalekar3592]

❤❤❤❤❤ Love story 😊😊

[@zainabazhar9639]

Baje i like your videos

[@applemango4175]

😍

[@amrinfarhanop6369]

Are waah aunty aapne buy Kar liye hexclad pan and pot
Maine aapse kaha na ye bohot hi acche hote h

[@shafiazuber5172]

❤❤❤❤❤

[@themaw5027]

Salam bajia from Glasgow 😊

[@ShaheenKhan-kn7yh]

Yummy

[@KhwabonKiAwaz]

😂 good

[@shahanaomar]

Aap kha par rehty ho

[@sadafuwt]

When you visit UK next time will you please meet us?

[@iffatalmas907]

I like the crow sound it reminds me of murree

[@RAINDROP2427]

Iam an Indian n never saw saunf or fennel seeds being added in garam masala or pulao.its mostly used in pickles, sweet tamarind jaggery chutney n sweet pumpkin etc.fijian indian food must be very different from proper indian food

[@sumramumtaz4413]

Ap ka Ghar piyara hai. Aur ap k parindon ka knowledge bhi.😂😂

[@zeshanhk5]

Asalaamwalaikum

[@DreamDubai-wf9dz]

Yh Kon sa country ap ka ghar bht pyara❤

[@zahra_qurratulain]

Australia

[@Hadeeqaraza5]

Salam how’s your mom doing?

[@memmonamasood8867]

Boht time bad dawt ho rhe phle boht krte then ap

[@Bajiascooking]

han :) covid main sab band rahan aur ab Ammi zaeef hain to mere her kaam se pehle ab woh aateen hain :)