କଅଁଳିଆ ସୁଜି ଗୁଲାବ ଯାମୁନ ( Suji Gulab Jamun ) | Sooji Gulab Jamun | Odia

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  • čas přidán 4. 06. 2020
  • #sujigulabjamunrecipeinodia #gulabjamunrecipebymrunalinee #indiansweetsrecipe
    Suji Gulab Jamun Recipe ( Odia ) | Sooji Gulab Jamun Recipe | Gulab Jamun Recipe by mrunalinee : Gulab jamun is a type of mithai ( sweet ) , very popular in India, Bangladesh, Pakistan etc. Gulab jamun is also called as Gulab Jam . Traditionally it is made with milk solids, sugar and cardamom powder. But here I have shown another procedure of making super soft Gulab jamun using semolina ( sooji/ suji ) , sugar, milk and cardamom powder. Learn the step-by-step procedure and tips of the recipe to make perfect Suji gulab jamun / sooji gulab jamun at home. Enjoy the super soft and juicy gulab jamun during any occasion or festival.
    Ingredients : ** ( Here, 1 cup = 125 gm ) **
    1. Semolina ( Sooji/ Suji ) - 1/2 cup
    2. Milk ( Boiled ) - 1½ cup
    3. Sugar - 2 cups
    4. Water - 2 cups
    5. Green Cardamom powder - 1 tsp ( or 4 nos ) or you can use 1 tsp Rose water
    For more Indian Sweets Recipe : • ଛେନାପୋଡ଼ ( Chhena Poda ...
    For Bread Gulab Jamun Recipe : • ବ୍ରେଡ ଗୁଲାବ ଯାମୁନ | Br...
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