Roti King in Euston .. they serve the best and fresh roti canai..nasi lemak..mee goreng mamak.. be there Mark you wont regret it.. and the other one is Tuk Din Restaurant in Paddington. ..
Love your mum. She can handle her spicy food. As a Malaysian i am so proud of her. Her idea of roti canai toppings are available here in Malaysia, so i do believe she is a Malaysian food lover at heart.
Very happy Mother ❤️ & Son.. Mark, "Azwan Ali Malaysia@Diva AA" sells rendang in London 😂😂😂.... I really like to see Mark's mother who is very sweet... Friendly and she is very funny.... her face was always with the smile of a British Woman😃😁😊
Actually what your mom has suggested to put on the roti canai is not weird. Children n even some adults here in Malaysia love eating roti canai dipped with a bit of sugar or condensed milk. We also have roti pisang hehe.. U should try it! 😁✌
Put thin nutella spread, banana, cheese on half of it then fold and eat. Put thin mayo spread, sausages cut in two, cranberry sauce on half of it and then fold and eat. Take the roti cana kosong, cut into small squares then dip in beaten egg yolk and fry on non-stick pan. You can dip in dhal sauce or sour cream or anything savory.
Mum's more Malaysian than you think Mark 🤭 She handles her spices like a boss and has nailed the flavours of the roti canai we have here in Malaysia. (There's loads more version of roti here)
Your malay is fantastic. You should do food review on Malaysian food ONLY and keep up your bahasa melayu. And you have great sense o humour. Loved your video. Keep sending more. And your Mum is great with you since she enjoy food that is pedas. Me, I am a malaysian indian living here in Australia. So I can relate with your food review and your excellent malay. Keep it coming!
The rice cubes is called “nasi impit”. Impit means smashed, so the rice is (metaphorically) smashed into the shape of cube. Hope this info benefits, Mark ✌🏼
Spending some quality time with your mom....splendid. The food looked absolutely lazat. I really miss home. Thank you for posting such awesome Malaysian restaurants. I'll be sure to check em out when I go to London. Fish and chips ain't doing it for me....
great vlog.. i love it when u try to include your family in your vlog.. especially your mom.. she has a very fascinating personality.. i really think that it delivers a great & a loud positive message to your viewers to stay close & to appreciate your family.. especially the moms. keep up the great work mark.. sorry for not helping u in learning bahasa malaysia, by writing in engliah.. take care.. regards to your family..
Wow mark dan ibu mark rindu malaysia…. Ur mum looks like my friend becus her mum is from uk too… rindulah uk bila tengok video ni, saya rasa sebab cuaca sejok and bila makan makes the food tastes better there..my 2nd girl in uk, studying there n stays wit her dad, make me really miss her so much😢
Dulu, pada awalnya, orang Minang membuat rendang itu untuk tujuan melunakkan daging kerbau yang keras agar bisa dengan mudah dimakan. Setahu saya, sekilo daging kerbau dibuat rendang dengan delapan butir kelapa tua yang besar-besar dan dimasak terus sampai delapan jam dengan kayu bakar. Daging kerbau yang ektra keras dan berserat itu akan jadi lunak jika dimasak dengan cara itu. Tambahan lagi, hidangan tersebut terasa paling enak sedunia dan tahan lama. Tapi, karena ketersediaan daging kerbau semakin susah didapat, maka orang menggantinya dengan daging sapi yang lebih lunak. Dengan demikian jumlah kelapanya juga dikurangi untuk mengimbangi tingkat kekerasan daging sapi yang tidak sekeras daging kerbau. Aslinya, di Sumatra Barat, orang membuat rendang dengan bumbu-bumbu segar yang digiling halus. Tapi yang saya dengar, di Malaysia orang membuat rendang dengan menggunakan bumbu-bumbu kering yang dihaluskan jadi bubuk. Apakah ini benar, saya tidak tahu.
Its so nice to see there are more Malaysian foods in the UK than there are in Thailand. Ive been dying for a nasi lemak or roti canai since ive moved to Thailand and I have not found any.
One of my favorites is Restaurant Mawar (rose) near the Edgeware Rd train station. It is actually owned by an Irish, but the restaurant only serves Malaysian food and all the workers are from Malaysia.
If your sweet mother would like to join you in another video, please try eating ‘kuih traditional malaysia’ with her. i would like to see her reaction and opinions ☺️ not sure where to get it from in London because last time i made them myself
For the soto ayam, normally we dont make it spicy originally. It will be just like a chicken soup with spices, then add kicap cili (soysauce blend with chilies) for the spicy kick. So kids n people who are not good with spicy can also enjoy them.
4:07 The thing you said look like Hashbrown is called Begedil.. Begedil is a mix of mash potato combine with chicken or beef coating with egg yolk before you fried it..
Hello Mark, apa khabar? I didn't know you have left Malaysia. Are you planning to come back? I'm a Singaporean living in Lancs (near Blackburn). I really miss Malay food, there is only one Malaysian restaurant in Manchester. Once international borders are opened, I'll book a flight to Singapore and then cross over to Malaysia for a holiday! Can't wait.
Hope 1 day u can do 1 episode makan2 with rhys william which is u can search ‘mat salleh cari makan/ rhys william’.. or u also can do episode singing with cassidy..
Roti Canai+sugar+Honey+Banana+anything else is normal in Malaysia.. so what your Mom's sugested was not something weird Mark.. Try it Mark.. its Fantastic👍
Oo Mark orang London rupanya..saya baru tahu. Baguslah Mark nampaknya membahagiakan ibu, kalau Muslim- Tuhan janjikan syurga untuk anak2 yang dapat keredhaan ibu.
@@markodea Saya orang Johor. Pergedil mungkin juga dari Johor hanya ada pada menu Soto sahaja. Selain itu Pergedil di makan bersama nasi sebagai bahan tambahan seperti ikan kering atau sambal belacan atau telur.
That rice cube, u need to dip in the satay sauce. That how to eat the rice cube.. If wanna give more taste, If I.. I take the satay, poke the rice cube, dip in the satay sauce and eats it.Oh I love to eat satay like that.. Try it again next time, ok?, Have a nice day...
Mom's roti canai idea is totally legit. Malaysian sometimes eat roti canai with condensed milk, some would put banana and nutella or milo and even cheese. Anything goes with roti canai.
Sedapnya lah 😃.. Hi Mark you know what, my wife is a Malaysian and I'm Turkish. I feel so lucky as I can eat everyday Malay food and minum teh tarik every morning. 🙂 imagine... We can meet either in Malaysia or Türkiye. Cheers mate. Jumpa lagi
Sumptuous scrumptious Malaysian food...you are making me hungry, thanks for the positive reviews of Malaysian food! Everyone should go and taste it there if you are in London!
Saya teringat, Jade ( kalau tak salah) dari Blimey, pernah cerita salah 1 sebab dia ( dan Blimey) berminat dengan Malaysia, setelah mencuba makanan Malaysia di London. Jade If I'm not mistake, from Blimey, found out about Malaysia when she have tried 1 of Malaysian food at London 😊
You might want to try Indonesian food then as rendang originated from Padang, West Sumatera, Indonesia and heaps spicier and contain lots of spices and lots more food like different type of soto e.g. Soto Medan, Soto Surabaya etc etc
You should eat the nasi impit with the peanut sauce.. thanks for showing a few malaysian restaurant in London.. my friend thought I was watching a CZcams of Ryan Reynolds and his mum in London
Soto pertama kali dikenal di pesisir pantai utara jawa pada abad ke-19 Masehi, sebagai masakan berkuah dengan potongan daging atau jeroan. Menurut Denys Lombard dalam bukunya yang berjudul Nusa Jawa 2: Silang Budaya Jaringan Asia (1996), soto mulai dikenal oleh masyarakat Indonesia karena imigran dari Cina. Pada awalnya, sajian soto menggunakan daging babi sesuai dengan sajian yang dibuat oleh orang-orang Tionghoa. Bahkan, dulunya makanan khas Indonesia ini dijajakan dengan gerobak atau pikulan. Sajian ini lama-kelamaan makin berkembang dan dagingnya pun diganti dengan daging ayam, sapi, bebek, atau kerbau, hingga jeroannya. Perkembangan soto di Indonesia mengalami perkembangan yang sangat pesat, sehingga hampir setiap daerah memiliki carian soto sendiri. Di daerah Pulau Jawa saja terdapat berbagai jenis soto di beberapa daerah yang terkenal di seluruh Indonesia. Sebut saja Soto Kudus, Soto Sokaraja, dan Soto Pekalongan di Jawa Tengah. Ada juga Soto Betawi, Soto Mi Bogor, Soto Bandung, Soto Ayam Sunda di Pulau Jawa bagian Barat. Lalu ada Soto Lamongan, Soto Madura, dan Soto Sulung dari Jawa Timur. Belum lagi beberapa jenis soto daerah lainnya yang tak kalah nikmat.
the Nasi Impit / Himpit (dont want to argue with people in comment section) are made in cube so we can use the satay stick to pick it up to eat. stab / poke (?) it, dip into kuah kacang, and yums!
actually mark some children eat roti canai with sugar and roti canai with milo.they eat roti canai with banana to but we call eat lempeng pisang its like roti canai but little bit different
Your mom seems like such a fun person to hang out with!
hi Logesh & Rachel 😊😊😊
ehhh I follow Mark and I also follow Kumaar family!!
Haha wassup fam🤠🤠😎😎
Oh!! Hi Logesh and Rachel!!!
Setuju 🙋🥰
your mom's idea wasnt odd 😂 in malaysia there's roti canai with condensed milk/margarine/sugar/banana/milo(local chocolate) and many more
Betul tu..
Mak dia lebih dr org msis
My fav is roti with condensed milk, cheese, banana and sugar, each of em are superb
@@BILZA 🤤🤤
Exactly...roti canai with condensed milk, my favourite since i was child..hmmmm yum..yum....
LET ME KNOW WHERE THE BEST MALAYSIAN FOOD IS IN LONDON!!
Satay House😋👍
Rendang meat..?🌚
Melur!
Try laksa
Roti King in Euston .. they serve the best and fresh roti canai..nasi lemak..mee goreng mamak.. be there Mark you wont regret it.. and the other one is Tuk Din Restaurant in Paddington. ..
Try Malaysian food at RASA cafe at Great Eastern Mall, Westfield, Strafford City. The owner is my twins
mcm mana kak nak apply keja kat restaurant tu …
Love your mum. She can handle her spicy food. As a Malaysian i am so proud of her. Her idea of roti canai toppings are available here in Malaysia, so i do believe she is a Malaysian food lover at heart.
Very happy Mother ❤️ & Son..
Mark, "Azwan Ali Malaysia@Diva AA" sells rendang in London 😂😂😂....
I really like to see Mark's mother who is very sweet... Friendly and she is very funny.... her face was always with the smile of a British Woman😃😁😊
Just like her son ✌️🤭
@@markodea ✌️😁
Actually what your mom has suggested to put on the roti canai is not weird. Children n even some adults here in Malaysia love eating roti canai dipped with a bit of sugar or condensed milk. We also have roti pisang hehe.. U should try it! 😁✌
Put thin nutella spread, banana, cheese on half of it then fold and eat.
Put thin mayo spread, sausages cut in two, cranberry sauce on half of it and then fold and eat.
Take the roti cana kosong, cut into small squares then dip in beaten egg yolk and fry on non-stick pan. You can dip in dhal sauce or sour cream or anything savory.
Me too
I eat it with fish curry+sambal or with my mum's homemade kaya
Mum's more Malaysian than you think Mark 🤭 She handles her spices like a boss and has nailed the flavours of the roti canai we have here in Malaysia. (There's loads more version of roti here)
Your malay is fantastic. You should do food review on Malaysian food ONLY and keep up your bahasa melayu. And you have great sense o humour. Loved your video. Keep sending more. And your Mum is great with you since she enjoy food that is pedas. Me, I am a malaysian indian living here in Australia. So I can relate with your food review and your excellent malay. Keep it coming!
The rice cubes is called “nasi impit”. Impit means smashed, so the rice is (metaphorically) smashed into the shape of cube. Hope this info benefits, Mark ✌🏼
And supposed to be eaten with the peanut sauce, not on its own ☺️
Nasi himpit.. Not nasi impit...
More like compressed instead
@@adamlee4045 its NASI IMPIT.. not HIMPIT
@@AGuitarFingerstyle4U belajar lagi bahasa Melayu dengan betul... Perkataan sebenar ialah nasi himpit.. Bukannya nasi impit...
Spending some quality time with your mom....splendid. The food looked absolutely lazat. I really miss home. Thank you for posting such awesome Malaysian restaurants. I'll be sure to check em out when I go to London. Fish and chips ain't doing it for me....
Sedapnya sate dgn laksa tu Mark. And saya suka bila your mom menyanyi. I love her voice
shes a cutie!!!
@@markodea Indeed
Ibu Mark is like Disney character.. super cute! 🥰
great vlog.. i love it when u try to include your family in your vlog.. especially your mom.. she has a very fascinating personality.. i really think that it delivers a great & a loud positive message to your viewers to stay close & to appreciate your family.. especially the moms. keep up the great work mark..
sorry for not helping u in learning bahasa malaysia, by writing in engliah..
take care.. regards to your family..
Wow mark dan ibu mark rindu malaysia…. Ur mum looks like my friend becus her mum is from uk too… rindulah uk bila tengok video ni, saya rasa sebab cuaca sejok and bila makan makes the food tastes better there..my 2nd girl in uk, studying there n stays
wit her dad, make me really miss her so much😢
so nice, mom n son enjoying food spending time together the whole day. wow. 😍👍💐
Nasi lemak + rendang, soto ayam, satey + nasi impit, laksa semuanya nampak sedap & lazat... Terima kasih menikmati ❤makanan Malaysia❤...
Dulu, pada awalnya, orang Minang membuat rendang itu untuk tujuan melunakkan daging kerbau yang keras agar bisa dengan mudah dimakan. Setahu saya, sekilo daging kerbau dibuat rendang dengan delapan butir kelapa tua yang besar-besar dan dimasak terus sampai delapan jam dengan kayu bakar. Daging kerbau yang ektra keras dan berserat itu akan jadi lunak jika dimasak dengan cara itu. Tambahan lagi, hidangan tersebut terasa paling enak sedunia dan tahan lama. Tapi, karena ketersediaan daging kerbau semakin susah didapat, maka orang menggantinya dengan daging sapi yang lebih lunak. Dengan demikian jumlah kelapanya juga dikurangi untuk mengimbangi tingkat kekerasan daging sapi yang tidak sekeras daging kerbau. Aslinya, di Sumatra Barat, orang membuat rendang dengan bumbu-bumbu segar yang digiling halus. Tapi yang saya dengar, di Malaysia orang membuat rendang dengan menggunakan bumbu-bumbu kering yang dihaluskan jadi bubuk. Apakah ini benar, saya tidak tahu.
Its so nice to see there are more Malaysian foods in the UK than there are in Thailand. Ive been dying for a nasi lemak or roti canai since ive moved to Thailand and I have not found any.
Oh why the Malaysian foods look so delicious when in The UK. 🔥😋
Oh my gosh!! Your mother is so cute!! I like how she always got excited everytime she's trying the dishes.
I think you can tell your mum, the rice made into cube so Mat Salleh can easily eat it using a fork.. hihihiih
hahahahahaha ok i shall nform her ahhaahha
Sedapnya.....mum & son outing.... makan-makan.....so beautiful... Enjoy...❤️❤️🇲🇾🇲🇾.... nasi impit is called cold rice cube..👍👍😁😁
Love to see you and your mom hanging around eating Malaysian foods. 😊
"No amount of ringgit or pound can take the place of time spent with your FAMILY" - Dom
Damn man, I have not had Malaysian food since June when I left. Was in Malaysia for 1 year lockdown.
Mark and his mom are so sweet🥰
I love your family 😘
Thanks so much 🥰
@@markodea you're welcome 🙈
The compressed cubes of rice comes with satay for dipping into the satay sauce.
aaawwww, yr mum so sweet . And I miss all about UK - the people, nature and of course - fish and chips - best in the world
One of my favorites is Restaurant Mawar (rose) near the Edgeware Rd train station. It is actually owned by an Irish, but the restaurant only serves Malaysian food and all the workers are from Malaysia.
redtaurant melur also nearby... foods feel like home
Restaurant Name No longer Mawar it’s Melur now.. owner & management has changed …
@@sitibayraktar3604
Oh. Thank you for the info
You should other Malaysian around Paddington & Bayswater & Portbello Market 😁
@@sitibayraktar3604
It has been many years since I last step my foot in London. Maybe I’ll check them out when this stupid pandemic is gone.
Eat nasi with fork😅. If in Malaysia its very rare. Nice sharing Mark…
Hahahahahah old habits never change
Cool. When did the Laksa restaurant popped up in Chinatown? Now I can bring my friends to eat Malaysian food when I'm visiting them. Thanks Mark.
really likes ur mum..she's funny.. and can handle spicy food also.. hope she be always in ur vlog next time.. staysafe and take care mum...
If your sweet mother would like to join you in another video, please try eating ‘kuih traditional malaysia’ with her. i would like to see her reaction and opinions ☺️ not sure where to get it from in London because last time i made them myself
I will try!
@@markodeaSoto chicken and rendang come from Indonesia, not Malaysia!
Hi mark ✌️love your vid I hope one day 😆I can go visit London!!😃😊😊...
I hope so too!!
Jumpa lagi Mark! Your choices are same with me. Tomorrow, I'll get them to eat! Cannot 'tahan' anymore...😂😁
For the soto ayam, normally we dont make it spicy originally. It will be just like a chicken soup with spices, then add kicap cili (soysauce blend with chilies) for the spicy kick. So kids n people who are not good with spicy can also enjoy them.
Look so delicious you all guys eating Malaysian foods, your Mom so sporting lady 😋😘❤️👌😁👍🙏😜🤗
4:07 The thing you said look like Hashbrown is called Begedil.. Begedil is a mix of mash potato combine with chicken or beef coating with egg yolk before you fried it..
5:17 when you can hear Malaysian Chinese accents you know you are at the right place for Malaysian food
I love that u really enjoy hanging out with your mom. Hope I'll have that kind of relationship with my sons when they grow up
You have a great Mom, Mark.
The best 🥰💖
Hello Mark, apa khabar? I didn't know you have left Malaysia. Are you planning to come back? I'm a Singaporean living in Lancs (near Blackburn). I really miss Malay food, there is only one Malaysian restaurant in Manchester. Once international borders are opened, I'll book a flight to Singapore and then cross over to Malaysia for a holiday! Can't wait.
Your mom really are a roti canai lover.she knows what topping she could have with her roti canai.terbaikkkk mom...❤❤❤❤❤
Tertengok dah malam macam ni.. buat lapar pulak... adoi.. apa nak disuap ni..
Both of you are so sweet , so funny , so friendly , I wish I could hang out with you guys yaaaasssss… I forgot Mark you are cute ☺️
8:14 laksa nyonya ataupun dikenali sebagai mee kari laksa
You need try Indonesian Beef Rendang Version, it's little bit different
Terbaik mark👍🏻🔥🌟
Hope 1 day u can do 1 episode makan2 with rhys william which is u can search ‘mat salleh cari makan/ rhys william’.. or u also can do episode singing with cassidy..
i love the way u treat your mom... I see you have a culture and behavior has changed ..it looks Malay there ,,
Good review, good job, excellent, well done
Roti Canai+sugar+Honey+Banana+anything else is normal in Malaysia.. so what your Mom's sugested was not something weird Mark.. Try it Mark.. its Fantastic👍
Should try Mee Hainan yellow noodles, more mix vegetables
Hi Mark, I'm coming to London In Jan. Hope to see you there.
suka tengok mark dengan mak dia. sweet je.
Terima kasih!
Oo Mark orang London rupanya..saya baru tahu. Baguslah Mark nampaknya membahagiakan ibu, kalau Muslim- Tuhan janjikan syurga untuk anak2 yang dapat keredhaan ibu.
comel lah makan2 dengan mak macam ini.. :) thumbs up
i am from malaysia but london version of speaking malay is kinda funny
Nice video.. have u been to “Tok Din Flavours of Malaysia” at Paddington that Ngolo Kante goes to?
Anything about malaysia...likeddddd
🕺🕺🕺
Love your video bro!
Your Mom should come eat Roti Canai in Terengganu/Kelantan. We normally have sugar available on the table to be eaten with the roti.
The beef pancake inside Soto is call Pegedil. It is made of potatoes and ground meat
Dari johor?
@@markodea Saya orang Johor. Pergedil mungkin juga dari Johor hanya ada pada menu Soto sahaja. Selain itu Pergedil di makan bersama nasi sebagai bahan tambahan seperti ikan kering atau sambal belacan atau telur.
i love roti canai + banana...or just roti canai with condensed milk...by the way...your mom is so cute 😍😍😍
The intro😂😂
Awesome video and your mum does look like fun! :D Cheer mate.
most of mom's idea already being implemented in hipster cafe for roticanai. haha
Lovely, mom and son..
That rice cube, u need to dip in the satay sauce. That how to eat the rice cube.. If wanna give more taste, If I.. I take the satay, poke the rice cube, dip in the satay sauce and eats it.Oh I love to eat satay like that.. Try it again next time, ok?, Have a nice day...
The Soto soup is really nice during cold weather. Love it 😍
Sometimes we eat roti canai with condensed milk or sugar. Delicious. 😁
Mom's roti canai idea is totally legit. Malaysian sometimes eat roti canai with condensed milk, some would put banana and nutella or milo and even cheese. Anything goes with roti canai.
Owwww love the colour of laksa full of coconut flavor 😍😍
Sedapnya lah 😃.. Hi Mark you know what, my wife is a Malaysian and I'm Turkish. I feel so lucky as I can eat everyday Malay food and minum teh tarik every morning. 🙂 imagine... We can meet either in Malaysia or Türkiye. Cheers mate. Jumpa lagi
Sumptuous scrumptious Malaysian food...you are making me hungry, thanks for the positive reviews of Malaysian food! Everyone should go and taste it there if you are in London!
Very interesting to know that Malaysian mamak in London 👍 🇬🇧🇲🇾
Saya teringat, Jade ( kalau tak salah) dari Blimey, pernah cerita salah 1 sebab dia ( dan Blimey) berminat dengan Malaysia, setelah mencuba makanan Malaysia di London.
Jade If I'm not mistake, from Blimey, found out about Malaysia when she have tried 1 of Malaysian food at London 😊
Ada banyak!!!
Wow Korean LangOppa is also created content about Malaysian 👍🏼👍🏼
definition of Soto Chicken on the menu??? 2:30 Let's hope the Indonesians never see that.
I'am Malaysian by the way
You might want to try Indonesian food then as rendang originated from Padang, West Sumatera, Indonesia and heaps spicier and contain lots of spices and lots more food like different type of soto e.g. Soto Medan, Soto Surabaya etc etc
You should eat the nasi impit with the peanut sauce.. thanks for showing a few malaysian restaurant in London.. my friend thought I was watching a CZcams of Ryan Reynolds and his mum in London
Beautifull monther.happy family mark and mom.🇲🇾
good job mark, spending time with mak
Humble family . Makanan mlysia so delicious .mark funny guy 😂🔫
Mark please try Makan’s lamb curry in Portobello Road. The best Malaysian curry in London!
The potato thing with soto is begedil, it comes from Indonesia, which comes from Dutch frikadeller. Unlike frikadeller though those are with potato.
Thanks for sharing this wonderful video. D stir fried vermicelli n chicken satay looked very delicious.
Thanks for including your mom in your videos. It's lovely to see u guys together.
@@Yasin_Affandi thanks yasin :)
@@markodea My pleasure. 😁
Really enjoy to see both of you 👍
Nasi lemak Malaysia memang sedap😁👍👍thank u Terai nasi lemak Malaysia......
Soto pertama kali dikenal di pesisir pantai utara jawa pada abad ke-19 Masehi, sebagai masakan berkuah dengan potongan daging atau jeroan. Menurut Denys Lombard dalam bukunya yang berjudul Nusa Jawa 2: Silang Budaya Jaringan Asia (1996), soto mulai dikenal oleh masyarakat Indonesia karena imigran dari Cina.
Pada awalnya, sajian soto menggunakan daging babi sesuai dengan sajian yang dibuat oleh orang-orang Tionghoa. Bahkan, dulunya makanan khas Indonesia ini dijajakan dengan gerobak atau pikulan. Sajian ini lama-kelamaan makin berkembang dan dagingnya pun diganti dengan daging ayam, sapi, bebek, atau kerbau, hingga jeroannya.
Perkembangan soto di Indonesia mengalami perkembangan yang sangat pesat, sehingga hampir setiap daerah memiliki carian soto sendiri. Di daerah Pulau Jawa saja terdapat berbagai jenis soto di beberapa daerah yang terkenal di seluruh Indonesia. Sebut saja Soto Kudus, Soto Sokaraja, dan Soto Pekalongan di Jawa Tengah. Ada juga Soto Betawi, Soto Mi Bogor, Soto Bandung, Soto Ayam Sunda di Pulau Jawa bagian Barat. Lalu ada Soto Lamongan, Soto Madura, dan Soto Sulung dari Jawa Timur. Belum lagi beberapa jenis soto daerah lainnya yang tak kalah nikmat.
sempoi habaq hang mark ...terbaik
In Soto Tu,begedil,mark. The way your mom speaks remind me of the queen speaks in English movies
Ur mom really cool,mark..If u happen to visit East Malaysia, especially Sabah next time..I'm here to serve as a guide..😅👍❤️
Amazing..laksa and sate looks great
6:23Nasi himpit tu cicah dengan kuah kacang baru sedap bro👍🏼
Sgt sedap!!!
seems like the laksa that u ate was laksa johor, u have to try laksa penang @ laksa utara, its so much better O.o
Hello Mark 😄I'm actually a new subscriber,I really like your content and I didn't know you really liked Malaysian food🤩
thanks wani!!!!
@@markodea Ok, I hope you become a successful person in your job😄
@@markodea you are welcome 😁
Hey mom, I luv sugar with roti canai too 👍🏻
the Nasi Impit / Himpit (dont want to argue with people in comment section) are made in cube so we can use the satay stick to pick it up to eat. stab / poke (?) it, dip into kuah kacang, and yums!
mark makin lama makin handsome 😍
Mom and son moment.. so wholesome
actually mark some children eat roti canai with sugar and roti canai with milo.they eat roti canai with banana to but we call eat lempeng pisang its like roti canai but little bit different