Vegan Curry Laksa/Curry Mee (Malaysian Delicacies) - 马来风味咖喱叻沙

[@sloo6027]

Wowww looks good. I'm Malaysian and I've vegetarian for 4 years, so many good Malaysian food I miss because they have meat in them!

[@WoonHeng]

I agree, lots of yummy food in Malaysia. Luckily, we are able to make it meatless easily these days.

[@smileyliciousme]

I tried this today for lunch. I bought my paste at the store. So simple and easy, will definitely give it a go another time with different ingredients. Thank you for the recipe.

[@WoonHeng]

Yours sound amazingly yum! Thanks so much for sharing. :)

[@ashleytkl3036]

I stumbled across your videos a number times now, and I find you have good authentic local recipes and some. And your tutorial is simply to the point. 👍.

[@melanieoconnell6390]

God bless you for sharing so many delish healthy recipes ! Definitely will make this soon !!!!

[@WoonHeng]

Thanks so much, Melanie. :0)

[@ja9713]

IT’S MY FAV CHILDHOOD FOOD 🥺❤️✨ THANK YOU SO MUCH FOR BRINGING BACK THIS BEAUTIFUL MEMORY❤️ LOVE THIS

[@WoonHeng]

yay! It's definitely my favorite too, even the simple bowl from school canteen. :-)

[@vralicia]

I seriously drooled watching this I’m not even joking 🙃 thaaaaaaanks this is perfect for a rainy day like today!

[@WoonHeng]

aiks, hope you get to make some soon too. :-)

[@vralicia]

@@WoonHeng I did it that day! And it was amazing! My husband loved it too thx🙏💖

[@kushig2932]

OMG! I'm going to start making your recipes everyday!

[@WoonHeng]

Please do and let me know how it goes. many thanks to you!

[@cindytan7877]

So delicious and yummy yummy thanks for your sharing recipe 😊😊👍

[@WoonHeng]

thanks so much, Cindy! best, WoonHeng

[@jussamanjussaman]

This recipe is delicious!!!!!! Thanks for sharing

[@garrjammm]

This looks incredible!! Thanks for the inspiration

[@WoonHeng]

Glad you like it!

[@tomxaak]

Thank you for this recipe. Just prepared it for my wife and myself. It was a big success:)

[@WoonHeng]

Yay! that's so awesome to hear. Hope you both enjoyed it. Many thanks, Best, WoonHeng

[@sakurasoh]

Thank you for these wonderful vegan recipies.

[@hydiesalvador5280]

Lovely 😍😋😋😋
Thank you for sharing this 💝
Love, from Philippines 😍

[@wachumita5987]

Great video!! Simple and easy!! Thank you!!

[@WoonHeng]

Thanks so much, hope you get to make some soon. :-)

[@tomato3347]

really love your recipe

[@steveraman4562]

excellent with your sweet voice how can one miss your channel keep it going ad a happy new year 2o22 from germany

[@WoonHeng]

Thanks so much Steve. Wishing you a great year ahead as well!

[@Garnishlifestyle]

Delicious as always 😋

[@WoonHeng]

thanks so much! :-)

[@melanieoconnell6390]

Delicious!! I will make this soon ❤️

[@WoonHeng]

thanks so much Melanie! :-)

[@cindytan7877]

Hi Thanks for sharing your recipe yummy yummy 😊😊👍

[@WoonHeng]

Thank you so much 😊

[@komtooncartoondrawings2562]

oh my ....oh my ...really seriously this is delightful if i there i will eat the whole thing

[@WoonHeng]

my first thing to have when I go home. :-)

[@sitiruhanaruhana3808]

emm 😋.tq for the recipe..different recipe from others, without curry powder.
must try..❤️❤️😊😊👍👍

[@WoonHeng]

Yeah Siti, I made my own sambal. :) Hope you like it.

[@aayushmehta372]

Here wonton wrappers made of rice or wheat? please can you inform?👋👋👋👋👋👋

[@ivychua4091]

Veganlicious 🥰🥰🥰😘😘😘🧡

[@namkaengpancharat9031]

Love thiiiiiiiiiiis

[@hooriparmanand]

So good👌Will definitely k.i.v.

[@WoonHeng]

thanks so much! :-)

[@somia5]

Great Video! What is Umami seasoning? Is it sold as just that in Asian stores?

[@WoonHeng]

Hi there, I used Yondu and it's available on amazon.com :-)

[@groggymonster9201]

thank you so so much for this video, i cant believe i just discovereed your channel ahh!! i'm a vegetarian and it's hard to find good curry laksa, so thank you so much for your recipe!! i'll keep supporting you from now on hehe :"D ผ(•̀_•́ผ)

[@WoonHeng]

Thank you so so much! I'm happy you found this useful. Hope you give it a try. Have a wonderful year ahead.

[@tonylow9893]

Hi!Can you teach how to cook hokkien mee

[@WoonHeng]

Hi Tony, which Hokkien mee are you looking for? I have the KL version in video.

[@lkhagvaatsengel7211]

🤤👍🏻🍀

[@WoonHeng]

thanks so much!

[@tanwodan3689]

How the curry become red color?

[@WoonHeng]

The sambal makes the curry red, it's the oil that's released from the sambal.

[@tanwodan3689]

@@WoonHeng no wonder i put curry powder so much also can get that color
Thank you very much

[@rebeccafoo]

KAREN LOVE TO eat EGGPlant

[@WoonHeng]

Thanks for the comment 🙏🏼