How To Smoke a Chuck Roast
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- čas přidán 6. 08. 2024
- How To Smoke a Chuck Roast is a easy way to get a great smoked meat. Its simply and super good. Smoke a chuck roast for 3-4 hours wrap and finish in the oven. Smoked Chuck Roast is better than brisket
00:00 Introduction
00:18 What Cut of Meat
00:52 Seasonings
02:58 On the Pit until 165 internal
03:12 Lets Wrap it
04:53 Done
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You are the very first bbq guy that says he finishes up cooks in the oven. Well, I've been doing that for years, And like I you, for the same exact reasons. Glad to finally see someone else that does this.
Thanks for watching.. Makes no sense to burn up your wood when you are not getting anything from it.
@@ridingwiththerileys And an oven is a true "set it and forget it".
I was pleased to see this show up in my yt suggestions, it's your old buddy Cowboy Don I have subscribed and will enjoy your channel.
So glad you found us brother thanks for riding along with us 😁
If you were doing a single roast, like you said you can finish it in the oven. In that case, don't need to wrap it, put it in a COVERED baking pan in the oven. Keeps the moisture in the pan. Also makes great gravy. Thanks for the video. Jon
That's a great suggestion. 🙂 Also check out my other channel www.youtube.com/@grillinkevin
That is one big hunk of meat! Wow, that looks really good... Thanks for sharing! 💙Terry and Terri
Na just a little 5lber 😀 Rving and cooking is our passion thanks for commenting
@@ridingwiththerileys ;-) We need ideas for when we go fulltime. Hoping to find a lot of fresh fruit and veggie stands!
I have got to try this. Thanks for sharing. Take care and have fun cooking. Dave.
Thanks a lot. It what we love to do. Cook, RV & run around with our Boston Terriers 😊
What starting temp shouid the smoker be set to get the internal temp at 165 after around 3 hours?
I run my smokee in the hotter side. My cooking is 275
Looking good Kevin! Cooking temp 275, done internal temp 165-170 good? Thank's for sharing your video's and take care my friend!
Yep cook temp 275. Internal temp was closer to 200. Do just like a brisket. Cook until probe goes in like a warm tub of butter. Glad you checking out our channel. I hope all is well with you guys. Be safe out on that bike of yours 😉
@@ridingwiththerileys Doing good. Thank's very much I've allways wanted to try a chuck roast on the smoker just never have and like you say it's done when it's tooth pick tender like butter guess I knew th e answer to when it is done not by temp!
Great video Kevin. Kind of funny I grabbed a Chuck Roast today and plan for tomorrows smoke.
I have to get some of your CRC rub you used. Is it still sold online?
Questions.
You said you smoked it for 3 1/2 hours at what smoker temperature?
Also you left out telling us when smoking did you use just time 3 1/2hrs or internal temperature of meet or color and bark before you pulled off.
Final step you put in oven after wrapping. Just to rest or did you cook some more?
Hey there.. We currently have our online store closed for now. RVing to much right now but looking at finding a way of doing fulfillment even when on the road. The smoke temp was 275-300. I always go by the look and feel of the meat but much easier to tell folks to cook to 165 internal. When I say finish in the oven I talking about continue to cook at 275 until done. Done being when you can insert a prob like going into warm butter. All great questions. Hope that helps
I must have missed it. What temp did you smoke it at? Also, what temp did you pull it and wrap it? Did you use sweet pecan or Smokey and Bold? I got a few of these in the deep freezer but wasn’t sure how I was gonna smoke them yet.
Smoke at 275-300. I pulled it when internal temp hit 165 wrapped then finished in the oven until prob went in like soft butter. I used Smoky & Bold but Sweet Pecan would be wonderful as well. Got more questions just ask away. Your kiddos would love it and its cheap
The pothead in me was wondering how you smoke a chuck roast. lol :)
Just get you big Zig-Zag papers but they are custom order 🤣
Be carful there is a bulldog in attack mode behind you!
I know right 😂