Yummy! For anyone looking for the times/quantites in grams (since we can't post links in comments any more): I used the following: 185g double cream, 2 garlic clove, 30g butter, 1125g potatoes, salt, white pepper, handfuls of grated cheddar cheese, dried thyme sprinkled over each layer. I used a mandolin to slice the potato but you can also do it by hand. Layer, cover and cook in a 200c oven for about an hour. Add some more cheese, bake uncovered for 15 mins ish, let sit after to set. I also add a generous pinch of grated nutmeg and it's DELICIOUS.
@@jasonorme4180 it's 180 C or 350 F for 1hr and 15mins or until middle is soft. Cover with cheese and in again for 10-15mins. Set aside for 5mins and then eat.
@@helgabishop8403El lehet olvasni a comment ott write 👍de ha piros, sült a teteje akkor kész 1hour 180C fok ha nyers potatos ha főtt elég 30-40minute From Hungary
It really makes me sad that my family doesn't make Potatoes Au Gratin, we used to make them with skillet baked Porkchops and chicken, my moms was always the best! My grandpa used to make it too. . .until he kind of fell off the wagon when it came to cooking them, he would put too much oil in it and he went on creole spice bing ever since he discovered that a local store of ours sold the cajun and creole seasonings he saw on one of his favorite cooking shows on PBS. Now he puts it in everything and those spices didn't sit too well when he started putting it in his potatoes au gratin. 😞
Mmmhhh yum. Just read about lobster and lockdown😦 for you. Thanks for keeping our spirits up, big hugs to you and Dozer and enjoy the best of what is around you. Merry Christmas
@@dinamilah5767 i boil the potatoes for a few mins first just in case. Not fully cooked, still quite hard. Set to my airfryer's highest which is 200 and selected their fries option which is ard 15mins.. if its not done, just eyeball the time.
@@zekeedwards7904instead of mouthing off rudely and sounding like an ignorant geek , learn how U tube works for clicking on MORE , as above . It’s all there in black and white.
I followed the recipe VERBATIM. 2 hours later and potatoes aren’t nearly done 🤦🏻♀️🤦🏻♀️ boil the slices a bit previously or you’ll be at it for hours.
These aren't dauphinoise potatoes (or gratin dauphinois). There is absolutely NO cheese in a gratin dauphinois. Potatoes, milk, butter, cream, garlic, Nutmeg, salt and pepper. You have to boil the potatoes in milk, butter and cream, add garlic, nutmeg salt and pepper. Once potatoes are a bit soft, transfer to oven dish and leave in the oven for 15 to 20 min. Your video is a just a potato gratin...
Yummy! For anyone looking for the times/quantites in grams (since we can't post links in comments any more):
I used the following: 185g double cream, 2 garlic clove, 30g butter, 1125g potatoes, salt, white pepper, handfuls of grated cheddar cheese, dried thyme sprinkled over each layer. I used a mandolin to slice the potato but you can also do it by hand. Layer, cover and cook in a 200c oven for about an hour. Add some more cheese, bake uncovered for 15 mins ish, let sit after to set.
I also add a generous pinch of grated nutmeg and it's DELICIOUS.
This is why I will never be thin, look at the state of that thing 🤤
Made this recipe last new year's eve..my 4yrs and 3yrs daughters loved it..we all loved it❤❤
Can I steam the potatoes a little before baking? My mother is scared it'll not cook well
@@syri8766yes! I make főtt pomme héjába utána hámozom hűtöm és úgy szeletelem mikor már jó dermedt 👍elég 25-30 minute and fertig 😀kész, From Hungary
I have not had these in such a long time. Yummy, I will be putting potatoes on the shopping list.
Ikr I had almost forgotten about this recipe until I saw the video
Made this recipe for 2023 Christmas lunch and the whole extended family loved it !! 🥰✨Definitely a special dinner staple now.
Hello could I steam the potatoes first? My mother is scared they won't cook well if they are baked directly in the oven
I miss this side dish mom would make it all the time when I was a child. I think I will make it soon for my children.
You can speed this up by par boiling the potatoes before adding the sauce .and popping it in the oven.
Another...OMG..moment from u...Nagi...simply wow!
Have made this several times...it’s so delicious! One of my family’s favorite 🤩🤩
Does anyone know the oven temperature?
@@jasonorme4180 thank you! She doesn’t say the Oven temp or even how long in the oven. 🙄
@@jasonorme4180 it's 180 C or 350 F for 1hr and 15mins or until middle is soft. Cover with cheese and in again for 10-15mins. Set aside for 5mins and then eat.
I love this you can really have it with anything I make it when I have a BBQ YUMMY
This one I’m going to try!! Maybe I will use Black Forest ham. And good Swiss cheese slices! Yum!
Wow 😍 looks absolutely delectable. Can't wait to make it. Thanks!❤
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I followed this recipe. Thank you. It's so delicious. My family loves it.
They said "Cream", is that just like normal thickened cream?
@@CaptainTuba yes
Could I steam the potatoes a little before baking? My mother is scared it won't cook well if we directly bake them
Made this several times for the holidays! Always a hit!
Look fabulous im so hungry now 🎄
your recipe looks so delicious. a pretty dish. I'm learning a lot. Your video makes me hungry. Thank you so much for sharing the recipe.
Delicious as always, Nagi!! I made this super late into the night and now I have to control myself after the lil taste test I did just now 😅
Look very delicious 🤤 😋
These look delishous thanks❤
Looks delicious and easy. I will try this for Christmas 😋
I'm thinking about doing the same thing.
I boil the potato a bit before cause sometimes they come out still not cooked
Agree! 👍❤️From Hungary
Thanks for telling us what temperature and for how long to put it in the oven, is not like that’s important or nothing 🙄
Agree...😢
@@helgabishop8403El lehet olvasni a comment ott write 👍de ha piros, sült a teteje akkor kész 1hour 180C fok ha nyers potatos ha főtt elég 30-40minute From Hungary
Looks delicious
I know i can't wait to try them for myself
cooking it tonight
A-MA-ZING ! 👍👍👍👍
Absolutely delicious
Made it using double cream in UK but sadly it split/curdled in the oven. Any ideas what could go wrong?
Looks amazing !!
Ooh la la. Definitely going to try this.
Looks amazing! Love the new music btw!
going to make this tomorrow and I'm excited!
Yummy. Can’t wait to try this.
It's so easy 👍
How long do I bake it for?
@helgabishop8403 1hour👍From Hungary
Sadly did not work out like this for me, was too runny and i cooked it for over an hour dont know why
Try omitting the butter. Could also be that some potatoes absorb more liquid than others
It really makes me sad that my family doesn't make Potatoes Au Gratin, we used to make them with skillet baked Porkchops and chicken, my moms was always the best! My grandpa used to make it too. . .until he kind of fell off the wagon when it came to cooking them, he would put too much oil in it and he went on creole spice bing ever since he discovered that a local store of ours sold the cajun and creole seasonings he saw on one of his favorite cooking shows on PBS. Now he puts it in everything and those spices didn't sit too well when he started putting it in his potatoes au gratin. 😞
Mmmhhh yum. Just read about lobster and lockdown😦 for you. Thanks for keeping our spirits up, big hugs to you and Dozer and enjoy the best of what is around you. Merry Christmas
Great video! I appreciate you!
How long I should bake and how high temperature I should use? I'm using low watt oven
Awesome 👌 made it was great
very nice recipe
Love you're videos
Is this a re-do? This is already in your catalogue 🤔
Woah! 60 FPS? Beautiful quality!
What temperature should the oven be? 75min I read but no temp. Thanks
200 ℃
M new to baking can anyone help and tell me for how long this needs to be in oven and on what temperature , TIA
What kind of cream is it ? Heavy cream ? Or regular cream ?
I would add a pinch of nutmeg !
JUST WOW
Merry Christmas nagi 🎄🤶
Nice 👍
Cream as in heavy cream?
What is the portion size and the nutritional data per serving?
Yum! 😋
Classic
i just tried it today! i made it without thyme n using airfryer instead haha
If you dont mind me asking, may i know the time and temperature that you used? I'd love to try this but i only have an airfryer
@@dinamilah5767 i boil the potatoes for a few mins first just in case. Not fully cooked, still quite hard. Set to my airfryer's highest which is 200 and selected their fries option which is ard 15mins.. if its not done, just eyeball the time.
Fourth one to comment yayyyy! We love the way you cook Nagi 🥰
Yummy 😋
S🙄urprised no one is asking for how long the baking time or temperature is?
Exactly. I agree😢
Hell yeah!
Can I steam the potatoes a little first?
Food processor great for slicing potatoes
Csak óvatosan az újjakkal😱😲🥶From Hungary
Oven timer and temperature?
It should be 1hr at 200°C and 15 mins after putting cheese on
@@emmicookingthank you 💝
@m0rianne7 what ?
Why do a recipe and omit vital details .. waste of time!
@@Stardawg1gas mark 7, it's a UK temp
Hello how much butter to cream?
would you have a low fat version of this please??
Hi can I have the measurement of each ingredients?
Yumm
Hi there not sure if you’ll see this but I looked at your recipe online and it calls for full fat cream is that the same as heavy whipping cream?😂
Any cheese? What cream? Whipping cream is okay?
All your questions are answered in the recipe she linked 😉👍
oven temp and time
Augrattin potatoes
❤😂
Thanks for not actually giving the amounts for any of the ingredients! or any cooking times or temps!, Really fucking useful
Dude 😂
@@zekeedwards7904instead of mouthing off rudely and sounding like an ignorant geek , learn how U tube works for clicking on MORE , as above . It’s all there in black and white.
Bro can't use his instinct to cook for his life 😂😂😂😂
@@ann.obrien5139 huh? I didn't say anything 😂
@@zekeedwards7904 oooops , sorry , that was meant for @bluefalcon 😂
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I know this food from my french friend in Rise of Kingdoms
What type of cream
How long to cook it
bake how long?
I want to know too, and the temperature
200c for 1 hour then put cheese on and until crisp
Common. HOW LONG IN OVEN?????
What cream is that
What about oven temp and how long??
check her website
⬅️
Wow when I saw those hands, I thought it was a baby peeling potatoes.
How much owen?:(
🤤 🤤 🤤
😋🤤
.............................................Chicken Salt Recipe .....................................
1-5-2024 instant like & subscribe 🙌🏾❤️
I followed the recipe VERBATIM. 2 hours later and potatoes aren’t nearly done 🤦🏻♀️🤦🏻♀️ boil the slices a bit previously or you’ll be at it for hours.
Shame no amounts or measurements
It’s linked in the video description
I want to see how it's pronounced lol
These aren't dauphinoise potatoes (or gratin dauphinois). There is absolutely NO cheese in a gratin dauphinois. Potatoes, milk, butter, cream, garlic, Nutmeg, salt and pepper. You have to boil the potatoes in milk, butter and cream, add garlic, nutmeg salt and pepper. Once potatoes are a bit soft, transfer to oven dish and leave in the oven for 15 to 20 min. Your video is a just a potato gratin...
🥲🍯👌🥰
No measurements 😂
How many liters of cream?