Dark Chocolate Truffle Cake | Choco Truffle Cake Step by Step | Chocolate Truffle Cake Decoration
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- čas přidán 3. 08. 2024
- Hi Friends,
Hope all are doing good.
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Ingredients,
For chocolate Sponge
Plain Flour - 1 cup (less 2tbs)
Cocoa powder - 4 tbs
Baking powder - 1tsp
Baking soda - 1/4tsp
salt - 1/8 tsp
Vanilla extract - 2tsp
Eggs - 4
Powdered sugar - 1 cup
Oil - 100 ml
Instant coffee powder - 1tsp
Warm water - 1/2 cup
Use 7 inch cake tin to bake,
bake the cake at 180c for 25mins in a preheated oven
Sugar syrup
water - 1/4cup
powdered sugar - 2tbs
vanilla extract - few drops
For chocolate ganache
fresh cream - 1 cup
chocolate - 1 1/2cup
For filling - chopped nuts and chocochips
For drips
Use the ganache and microwave for 10sec to make the flowly consistency and add few drops of black colour to intensify the colour
For garnish
Kit kat
moulded chocolates
choco balls
munch
Oreo biscuit
Choco sticks
Edible pearls
3 ingredients cake recipe - • 3 Ingredient Birthday ...
eggless vanilla sponge cake • Perfect Eggless Sponge...
chocolate coffee cake • Dalgona Cake | Chocola...
chocolate brownies • Chocolate Almond Brown...
strawberry cake (malayalam) • സ്ട്രോബെറി കേക്ക് എളുപ...
instant fruit cake • Instant Plum Cake Reci...
Oreo cake • Birthday Order Oreo Ca...
easy chocolate muffins • Easy Chocolate Muffins...
photo pulling cake • Photo Pulling Cake | H... - Jak na to + styl
Hi friends,
Please find the link for eggless recipe of the same in the description below 😊
can l use butter instead of veg. oil for making cake sponge??? and how much quantity ?? plz reply
Which fresh cream did you used for ganache tell me the name
@@sunitajadhav4130 if ggxx
Plzz plzz plzz reply sillicon mold ke liye apka choclate itna melt kaise hua hamara choclate kaise melt hota hi nhi h plzz reply
Mam, whats the egg replacement for the same quantity, the eggless recipe is for 4 inch cake ?
I came here only to see the decoration 😍
😊😊
Me to thats attractive
Me too
Me too😍🙋
Me too😂
I loved the way you decorated this cake. Its really really beautiful and obviously delicious
Just tried it
Turned out perfect👍
It’s the best sponge that I ever prepared
Thanks a lot for the recipe ☺️
I have made this cake around 10 times, and it has turned out perfect every single time. You can blindly go for it. I swear. It is the best and easiest cake sponge recipe. One tip is that you can put the sponge in plastic wrap and freeze it for around five hours and then, use cream or gnash on it. This will make the sponge even more moist and fluffy. Thank you so much for the recipe recipe.❤❤❤❤
Really love tha way you make this chocolet cake and need to try this def.
loved it... very useful thank you for sharing such an detailed recipe 🤩🤩
Made this cake for my daughter's birthday and it was a super hit...so yummy and I'm making it today also
I really loved the decorations 😍💝
Thank u soo much mam, after trying this recipe every time my cake turns out so well.......
One of the bestest recipe found in youtube
It was such a lovely presentation dear, you have put in so much efforts to bring such perfection. Kudos. Great effort 👍. Very clear explanation..💐👍👍👌👌
Right..
The only cake recipe I've loved so far after watching tons of video ❤😍 thank you ❤
So well explained. Tried it out. Delicious 10/10. Perfect truffle cake with not too fancy ingredients.
I and half cup mein kitne slap lage the dark compound ke?
For this recipe, 250grams i.e 2 and half slabs
Tried your recipe several times and now it's the star recipe of our kitchen ❤️
Did you use Amul fresh cream for frosting?
I'm very curious while watching this. This is my first time seeing this. Such a beautiful and tasty recipe. I enjoyed watching.
😊
God bless you, thanks for the lovely recipe
Thanks ... cake turned out delicious... i am not sure where was the gap but it took almost an hour to bake but the end result was simply awesome. thank you for your recipe as well as being kind enough to respond to queries.
Just a suggestion, in your future videos if you can please give measurements in gms / ml along with 1 cup etc. that can help beginners like me who don’t have right tools.
Thanks again for wonderful recipe and even better explanation.
Tomorrow is my daughter's birthday i m so impressed that I'll definitely try ur recipe as her bday cake out off thousands of recipes and will let u know as well.thanx for this great effort
Did u make it
Also watch this
czcams.com/video/fKza55xIPlg/video.html
OMG my fav cake CHOCO TRUFLE👌 so ....... nice mam 😍 all the very best for your upcoming recipes🤗👍
It was my frst choc cake.. nd it came out perfectly !!✌
The cake came out to be really soft....Thank you
Water was coming at the end of my mouth 🤤🤤🤤
Me too 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
One of most beautifully decorated chocolate truffle cake by an Indian
CZcamsr...congrats..all the best for future work..
thanks a lot for those lovely words 😊
Ausam.nozzle.mein.komsa.truffle dale wohi 1 and a.halfcup.choclatea mein hi liyw
Ahmedidawood Matiyat same ganache use kiya hai jo icing ke baad bacha tha 😊
Right..
E
My cake is amazing like never before.......it's has been the perfect.......all your tips are wow.......i just don't know how do I thank you for this !!!!!!!!!!!!!!!
Thank you for the recipe it came out very good ❤️😊
Perfection in decoration😍🤗
Hats off to you mam ❤️
Oh My God!!!!!The cake turned greaattt.....
Will make dis cake on my birthday next month insha Allah❤😇
Made dis cake on my birthday n i just love dis recipe every1 liked it thanx for sharing dis yummy recipe♥️
Is this ½ kg cake after frosting
The cake is soo good! Everything came out perfectly!
How was the ganache in taste and in fluffyness
Loved it yaarr!!! Never seen such beautiful explanation and decorating of the cake and also it was soo clean to understand
And also can you explain the ingredients so that I can buy them
Wow that spiral design you made on top was awesome, thank you for tutorial😃
Just amazing love your work❤️
hieeee!! totally mesmerized by the decoration😍 kuddos!!!! hv got only one doubt 1 cup of flour wich u r using wat is its quantity in grms??
Around 120gms
I made it ..Absolutely Perfect 👌👌thanks for this video👍😊
the best and honest choco truffle cake recipe
I tried this cake turns out amazing
Very beatifully designing.....it's amazing really like it 👍
😊😊
Oh my god just an amazing recipe… tried this and turned out really good.
Tried your recipe yesterday and i must say it's the besstt chocolate sponge recipe!!!
Tried this cake today.
Perfect even sponge and the truffle cake came out awesome..
Thanks for this recipe..
This will become my go to recipe now.
lini george thanks a lot for sharing your feedback 😍
Love ur decoration.
Amazing.
Your decoration is osm. Love to eat this cake😍😍
Hi, this looks delicious! I just have a small question. Can I decorate the cake the day before? Or does it has to be done the same day that it’s going to be eaten?
Yes, this cake can be decorated and stored the day before but in the fridge inside a container or a cake box .
Else the cake may get little dry 😊
Chocolate cake adipoli ketto....👍
Jack's Travel World Thank u so much
Perfect recipe...came out well...great taste too... thankyou so much 🙏🙏
I loved the decoration and I tried it come out well. Tq, 🥰🥰
Tried many recipes of chocolate cake making,this one just worked so damn perfectly.Thank you very much for such a recipe.Can't wait to try on other recipes of you ma'am...❤️❤️❤️❤️❤️❤️
1cup=?gm
There are 4 eggs in the recipe. Didn;t you get an eggy smell after the cake was baked?
@@avnichandra3636 no sir because of that only we added vanilla essence sir and plz support me by subscribing by my channel plz 🙏🙏🙏🙏😭😭
@@toushalideyroy6698 150 grams I think so sir and you must try my all recipes and plz subscribe to my channel and support me sir
Oh yes
yummy and delicious cake 😋😋 new friend here stay connected
Amazing receipe just tried out its fab
Delicious 😋✨and well decorated 👌
The sponge cake comes out very spongy...very happy with the texture
Can u upload vanilla sponge with eggs
Hi ,
Today I uploaded recipe of white forest cake , use the same recipe of the sponge for vanilla sponge with eggs 😊
Bake at 180c in convection for 20 mins 😊
Hi...I tired the cake thrice...no doubt it turns very spongy....but a thick layer remains at the bottom which is elastic kind of rather it cannot b eaten
nazima shaik I think that’s because of the coffee ...don’t use hot coffee ...it can be slightly warm ...try to pour from a corner little by little and keep folding to the batter ...else it will simply settle down ....and if it batter looks too thin then don’t add all of it add until gets to consistency of the batter .
Sometimes depending on the size of the eggs the batter will be thin,then we can adjust the measure of the coffee .
@@DianzzParadize tnx a lot ...will rectify the mistake
Thank you for the recipe ...it was really good ..!! I have question...what will be the quantity of one cup plain floor in grams ?
It will be close to 130 GMs.
Amazing mam your channel is helping me alot 😍
Beautiful cake ... Wonderful job done ❤️
Zabardast...!! I'm gonna try this sooon...
Right..
Hey Dianne, tried the same cake but when i tried making rossette i wasnt able to with the whipped ganache, even tried chilling it but the design wasn't holding..
but with just whipped cream i usually get good rossettes on my cakes
I used the same leftover ganache for it .
If your ganache was thin then Next time use 1:2 ratio ,1 part cream and 2 part chocolate.
@@DianzzParadize thank you for taking the time to reply..
czcams.com/video/92PadcGsJL0/video.html
Amazingly presented wowww😍😍😍😍 I just can't take my eyes off. Surely I will try this . Amazing amazing amazing😍😍👏👏👏👏👏 Thank u for sharing.
Your decoration is on next level
Most clearly explained video I had ever seen 👌❤
😊thanks a lot dear
czcams.com/video/92PadcGsJL0/video.html
The decoration was amazing and who saw one person took the left cake part and ate 🤣
😂😂😂
How beautiful decoration ❤️
Tried last week. Came very nice. Thanks mam.
Any alternative if I don’t have the parchment or butter paper.
Grease the tin with butter/oil and dust with cocoa powder/all purpose flour and
keep the tin in fridge for 15 mins and then pour the batter .
You can use normal paper and apply oil on paper your parchment paper is ready
@@DianzzParadize in 10inch cake pan what weight is cake
Ma’am the milk part in Amul cream ... v have to use that also na ?
Hi Alina ,
We can use with and without milk both ..if using with milk then shake well and use😊
Thank you for the ganache recepie sis...it came out very well...❤️
Iam also tried its so perfect thanks for nice cake
I really love this cake just simply for the need work and beautiful decorations 😍 😍 and I try this cake for father's day this year it was really amazing. All of my family members love it.
Hi Harshini,
Thanks for sharing ur feedback .
I would love to see your cake ,if possible plz share the pic in Instagram or fb 😊
@@DianzzParadize sure..soon i will try other recepies and let u know how was the result..I really love it❤❤
I made ur cake yesterday❤🥺..... N it tasted amazingggggggg..... I tried to copy ur deco also bt sumtng went wrong vit my ganache.... Bt nvr d less I did a little pateli vit d deco so it was also looking great.... Everybody loved d cake..... N thnks to u😍😍😍.... Love frm Goa 🌴❤
Very chocolaty, delicios, beautiful, soft, spongy and moist cake recipe and looks amazing..🤩😋
Well done👍 something different it was surely I ll try whenever next I ll prepare cake this procedure thank you❤️❤️ very much❤️❤️ . It was good
Ma'am can u plz give all the measurements in grams?
I also need them in grams!
Hey i like recipe but i don't get things easily because these are note available at shops
Hi Santosh,
I understand ,these days all bakers are facing the same issue .
Try to find a baking supply store near your area , most of the Materials U can find there 😊
Tried the receipe and it came well.. Everyone at home absolutely loved it..
Just the ganache, became thin
Cake superb !! One doubt u have used 1 cup flour and sugar in grams pls ???
And in what speed you're beating eggs before adding sugar and after adding sugar ??? Is this ½ kg cake And u layered and frosted the cake the next day. But can I do the same day ??
I tried this....i didnt have that hand mixer so i mixed the eggs by hand and did everything you did in the vid..after adding dry ingredients it became so liquidus so i added some more flour.(ps- i have made cakes many times so don't say it was my mistake)
Now, the cake is in the oven.
3/5 (rating) m not gonna try that frosting bcz that too needs hand mixer. I will buy it from the market.
I will edit this within one or two hours.
Thanks
Edit- it was so swollen in the centre. The sides were less swollen
Tastes 9/10
Thanks again😗
Hi Usha,
That’s an honest feedback .😊
First thing , for this sponge electric blender is required for the eggs ,if not the sponge won’t be spongy and soft.
You said the batter was thin ,in that case you next time reduce the amount of coffee.
I am glad you tried the recipe 😊
And for the frosting , this can be done without a blender as well , use 1:1 ration of cream and chocolate and keep in fridge for just 15 mins till they are semi set and use then directly (just in case you would like to try next time )😊
@@DianzzParadize omg thanks so much... I will rate your response as 100/100☺️☺️
Thank you so much .I tried n it was like awesome ...👍
Did someone told you that your voice is so much soothing
Hi...
Thank you so much for the detailed recipe....
everybody loved your cake.... delicious
Thanks for sharing your feedback 😊
I tried this..became d best cake I ever made..thank you 🙏🏻
Hi Vidya,
Thanks for sharing your feedback.
I would love to see the pics 😊
I like the way u elaborated The whole recipe the only thing I found disturbing was tooooo crumbly sponge. Cake decorations r extremely beautiful..
Is it necessary to put the cake in the fridge after decorating...? Could the chocolate ganache can hold its firmness for many hours without putting the cake in the frigde after decoration?
Lovely explanation 😍✨✨
This s beautifully demonstrated
Yes very clearly u explained mamm
Presentation is ooooosum.....
i always wanted was that rich chocolate cake i tried it and woala this is what i was searching was . this really turned out as those expensive cakes which i always buy ..thanks aton !!
I justed loved it ❤️❤️❤️❤️❤️❤️
Beautiful decoration ❤️
Love your decoration
Wowww Super ✔️✔️😍
Too yummy cake. I love it 😋
Tried this recipe of chocolate cake n it turned out awesome .. thankuu soo much for sharing this Amazing recipe 😍😍😍
Decoration was just amazing 🎂
It's an perfect example of truffle cake 😘😘
Thank u mam sharing this recipe 🙏🙏
Beautiful ❤️
I made this yesterday and it turned out to be perfect... Thanks a lot for the recipe.. Loved it!!!
How was ganache in taste?
@@SR-wt7zg it's too good😊
I tried it and came out really well.. Thank u fir the recipe😊
There are 4 eggs in the recipe. Didn;t you get an eggy smell after the cake was baked?
@@avnichandra3636 no sis if we use vanilla essence the smell will be no more 😊😊