New Hampshire Chronicle: Spicing things up with Chef Keith Sarasin

With a passion for Indian cuisine and local flavors, Chef Sarasin is on a mission to feed and educate
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[@prakashusha3006]

"Indian food is not just chicken tikka masala". Respect gained 🙏

[@kasturipillay6626]

Kieth is doing great work cooking Indian soul food. 👌👌💜💜👍👍👍

[@AyushKumar-rk1ey]

Got here first after watching David's video

[@realhuman7908]

You are wrong. Indian cousins didnt started with mougles. They are with all spices here since thousands of years but kept changing and enhanced with time and taste of people

[@kasturipillay6626]

Atma is soul in sanskrit. 😊

[@Bambambhole5]

Mughal empire has nothing to do with Indian cuisine

[@direct.skc.2]

It has a lot to do unless you are a vegetarian and from southern India.

[@nopenother3915]

Since our country had a lot of unwelcome visitors, there’s a lot of influence than you know.