Pork cook with blood recipe || cooking pork blood stew || Naga Kitchen

How to cook pork with blood recipe? || How to make pork with blood curry recipe? || Cooking tasty pork with blood recipe? || How to make pork blood stew recipe? || Naga Kitchen
Ingredients
Pork: 800 gm.
Pig blood: 200 ml.
Chilli powder: 1 tablespoon
Tomato: 2 nos.
Green chilli: 20 nos.
Salt: 1 ½ tablespoons /add as per taste
Ginger: 2 inches
Cloves of garlic: 10 nos.
Sichuan pepper: 1 tablespoon
Water: 600 ml of hot water/ add as per your constancy
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Cookware: amzn.to/2Ue1JI4
Chopping board: amzn.to/3eFqOTc
Knife: amzn.to/3eVebnX
Induction: amzn.to/3fjRQza
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#nagakitchen #porkwithblood #porkbloodstew

[@kimneihat6245]

As a Christian we must not eat blood Leviticus 17:13-14🙏

[@ms.pongen1708]

We usually put the blood from the start else it'll smell raw blood. And I prefer adding bamboo shoot water as it goes along better with pork than the tomatoes..😊

[@HonestFoodniccag]

Filipino here and i am proud to say we have a kinda same dish called dinuguan🫰🏻🫰🏻🫰🏻

[@salsahibo8173]

And also the blood and the fats got seperated 🤦🏻

[@salsahibo8173]

I'm guessing the liver got burned from the way you added it in the beginning 🤦🏻

[@asulajamir645]

We usually cook blood more than hours till its cooked properly

[@tokawotsa6800]

Everything is perfect but we add blood in start otherwise it won't cook well. Never mind 🙏anyway enjoy watching ❤

[@abemotungoe1000]

We usually add the blood from the start so that the dish doesn't smell raw blood, and stir it painstakingly, adds garlic and ginger in the end. Bit different in cooking but honestly it looks delicious 👍

[@ferntom6092]

Why not mention ingredients of the pork

[@sofiawalls8752]

CAN ANYONE TELL ME WHY MY PORK BLOOD GETS LUMP EVEN THOUGH I'M FOLLOWING THE SAME STEPS.?.. AM I DOING IT WRONG OR? ANY SUGGESTIONS PLEASE😢🙏🙏

[@letstravelindia8269]

I'm not a Naga but my dream is to make a Naga wife so that I can eat all delicious 😋 🤤 and yummy 😋 Naga dishes for the rest of my life 😁😁i love Naga dishes ❤️❤️

[@jennshorts3067]

Love the fact that you only post a pure naga kitchen dishes. Living up to the name of your channel ❤️ keep it up

[@PulotoZhimomi-wv7pw]

Naga cook super hit😮😮😮

[@VenomMolotov]

Love from Telangana just brought pork for first time i thought i should make Naga pork cause it's famous💜💜

[@Exoticnewschannel]

Kon kon pork lover.hai❤

[@kenjumkamsi7791]

Naga cook best in entire north east of India❤️🤗

[@danielao7593]

According to my experience adding blood at first cause lots of clumbings . Thats y i prefer adding it later at the end provided it is cooked well enuf ❤️❤️❤️..

[@niojilayimchunger4379]

My favourite curry ❤️❤️❤️

[@nikiqheassumi7182]

Your video brings water to my mouth 😋😋

[@rennyreyes4687]

Looks so delicious. We do have almost same dish in the Philippines and we called it Dinuguan.