NEW NINJA FOODI SMART LID - Savory Ham and Cheese Turnovers - Can't Wait to Make More!
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- čas přidán 6. 09. 2024
- Still playing with the Ninja Foodi One Lid-today tried out a recipe from the book using the steam bake function in the Ninja Foodi One lid. Ninja Foodi one lid is just so cool and amazing- no really-it really is. Going to try other items and see how they come out-so stay tuned for ore vids!
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No, no please dont get off the one lid!! I just got mine and so far you are the only person who eats "normal" food lol that me and my hubby like. Thanks, Lisa.
Awww thanks- I really appreciate this comment. Yeah I’m using it the entire weekend- lol. I really like the one lid. Thank you Celle!
@@pressurecrisp I am really enjoying these videos with the one lid. Not many are on youtube or else I am not finding. I look forward to more and to your very normal food. I am in Arkansas and its southern food all the way. I was raised in the hills lol, a country gal all the way.
@@celleduffel1533 Hi Celle, Not sure if anyone else is dong one lid vids-maybe the Salted Pepper-I haven/t had time to watch others. Arkansas-huh-drove through once years ago-may have to stop off on my way back west this year. Southern food-yum! I could try to make some southern food but may not measure up to your likes-lol.
Celle I was Brought up in a rural area on a small farm-miss the fresh milk and eggs-meat too lol.
@@pressurecrisp Louise is not so much doing the onelid..I really like her and subscribe but we dont eat her kind of food lol. Hubby is like nope aint touchin 😂 and agree. You can sure tell sometimes if folk are northern/southern. We eat very simple. Cant afford meats really..hubby went to store and got some really bad greasy hamb meat and paid 7 bucks and some change. We got plenty of ice here and walmart says they are empty because the trucks cant get in plus ppl are hoarding again. I was born and raised here in this sad state and will die here too lol
@@celleduffel1533 Nothing wrong with hamburger-just awful how much it costs and it has been getting more fatty the last couple of years. I usually buy most of my meats on sale then vacuum seal it.
Growing up my mom would make hamburger soup-it was made with all the leftover veg she kept in freezer-and to was so good-we didn't realize it was frugal food-its the way my mom always cooked growing up.
I made two of these with one Pillsbury crescent rolls sheet and they turned out delicious. Just had to lower the temp to 340° F, the time to 14 minutes, and flip them over halfway. Thanks for the inspiration.
I loved how you started at the end, then proceeded with the recipe. Also, like that you are trying recipes from the Ninja cookbook. Oh and I love how you don't do everything perfectly. Seeing your mistakes, the sticking pastry, adds to your credibility and personally inspires me to try things.
Glad you enjoyed it Mr Gunn! Mistakes is how we learn and if I make them for the viewers then your dishes will come out better. Thanks. Mr Gunn!
I’m loving the one lid videos! You’re helping me learn how to use my new device. Thanks for the great content, Lisa!!
You are so welcome Yolanda! Thanks for watching!
I say the same thing.... goodness gracious ....aahhahahh
lol. thanks Earnie!
Lisa, love this. A must try for me too. I'll try to remember to spray the basket too.
these are really great-may make them in the Speedi one night this week thanks Linda!
Just discovered your videos I love how you show problems and not just make out every thing works out amazingly every time . These cheese and ham turn overs look beautiful.
Lisa, I love your energy and your videos. Everything you suggest has turned out great. Problems you encounter help us make necessary changes so we appreciate all you do.
Thanks Cleo. I really appreciate this!
You are an amazing cook. I am gaining a bit more confidence with my new Ninja after watching your videos . Thank you.
Wow, great idea Lisa! We can use this recipe in any of our Ninjas, and it’s a nice quick lunch or dinner👍🏾😃😋. Thanks for sharing
Hi Stephanie, and the possibilities are endless-ham, turkey, just a anything and apple or cherry filling to make sweet ones. have to pick up more puff pastry lol. Thanks!
Wow! I am impressed with the steam and bake! Yummmm!
Me too JuJu Bee!
Glad to see someone honest for a change
I try to be John-thank you.
Love the thumb print edge better!
Thanks will keep using the thumbs-:).
Thanks for all the 1 lid videos
I like you’re videos in real-time as it happens in a real home cook setting. Not the doing several times & then just showing the perfect flawed free video. Great job Lisa
ThanksDj, I used to do it that way-do a trial run and then video but we are all learning and let me make the mistakes for you-lol.
@@pressurecrisp yes we are. It’s great to learn from others, plus I’m a visual learned. Thks. 😀
@@Dj-zz Me too-lol. Wish they had CZcams when I was a kid or even when I was in college-would have gotten better grades.
Great video - I like how it didn’t go quite to plan and also the expression on your face spoke a thousand words! Take care
Thanks -know if it was turkey with bacon and spicy pepper spread-i would have been grinning ear to ear lol. Thanks Matt!
Loved this one too!! Great job!!
these are super yummy! a bit pricey do to the puff pastry-but worth it. I may try crescent dough in the future. Thanks Linda! of and feel free to switch out meats and cheese to change it up.
Hi Lisa. Just a comment about your closing statement in this video. I wouldn't be too concerned about being stuck on the "one lid" Ninja Foodi. You have zillions of "original" Foodi recipes, but there is still a dearth of instructional videos on the web regarding the OL701. As with anything in this world, new things often surpass older items ( you don't see a lot of coal stove instructions), and experts like yourself are needed to show the way with the new. You go!
Thank you- appreciate this comment. And I really like this new foodi.
Thanks!
please keep going with the one lid, I really like your clips not just because I have a one lid foodi but because your believable and honest Barry UK
Thank you so much Barry! I will!
I agree. I’m not a ham and cheese girl. But the Turkey and bacon or beef would be delish. I’ll be looking for your recipe changes being done in the grill. It would be so good. I’ll be watching. How fun.
Thanks Suzie-making them today in the grill. vid out next weekend!
The lid is not locked in the steam and crisp position. You can open just like in air fry mode.
I like this, so many ways to make it your own. Fill with taco meat, sloppy joe meat, meatballs, yum. I bet the bake only function would work just as well!! Enjoy Florida, we just got 16 or so inches of snow where I live in NH, I guess it is winter....Take care!!
Hi Jeanne, yes bake function will work just fine. Ughhh!!!! Snow- however I always enjoy a big snow fall. The deafening silence and just how pretty it is. I’ll be calling my father/ he lives in upstate NY- my youngest brother lives in Manchester, NH.
Hi I'm in New Zealand and want to know what cookbooks you are using. Love your videos.
Enjoyed your video and showing that we make mistakes but still looked very good and go easy on the sugar 🧀😄
Thanks so much! 😊.
Thanks so much for your videos on the one lid. You've given me courage to start using it. I have the other one too that I use every day but it's hard to make the change.... and it's so pristine right now!! Lol
How about making a Cornish style pasty?😊
Oh. I would like to try this. Will research some recipes. Thx.
Maybe you should have used the racks instead of the pan. Probably would have been less sticking, and an easier to lift out of the foodie.
Thanks for the suggestion!
Ya perhaps will try this in the grill ..
👍👍
So glad I found your video’s ,I haven’t a clue how to use it my 1 lid ninja😂 your videos are so helpful 👍🏻
You are so welcome! Thank you for watching!
I would make Johnny cakes out of that leftover dough
Another awesome video, Lisa! I think I’m going to try this with Boarshead honey ham and jalapeño havarti cheese - my favorite sandwich (usually w/low carb bread). I’m not going keto with this one, though!
Thanks Tonya! Enjoy! I have low carb wraps in the house will have to try air crisping in a wrap.
Thumbs UP 4 Sure !
Thanks Earnie!
Thanks for sharing! I have the Ninja Foodi 15-in-1 Smart Dual Heat Air Fryer Flip Oven with/ Probe. Seems to be a good oven with the exception of the toast option. Toast looks great but, is extremely hard. Maybe it's due to the Toast option removing all of the moisture out of of the bread. Any ideas why? Thanks again
Can you do crescent rolls instead of puff pastry?
I haven't tried it but you probably can-i'm gonna have to try it. Thanks Rondaa1!
Thanku
I would also love to see this recipe done on the Foodi Grill.
next time, use the oven and parchment. much easier.
Thanks for the tip!
Those look amazing!! I have to get a one lid!! lol
Think you’ll like it Annette! thanks!
So what was the stuff from Trader Joe’s you were talking about at end of video? Lol
oh-I have to get some-just talking about it yesterday and I was so happy they put a Trader Joes closer to where I live-YAY!!! But its called Italian Bamba hot pepper Sauce-so good! I'm going to brave going out today and shop-yes not fond of it on weekends-dresses me out-lol. If I find some I will show it to you all on my next live-was going to do one yesterday but tired from drive. Thanks!
It would be great if there were a link to print the recipe?
Is the recipe printed out anywhere? 🤞🏼
man I love black forest ham that looks really delicious Lisa as always love the one lid videos not many people are putting them out (that I know of) but I know you probably like the grill better than the others
😁😂 doesn't bother me at all cause I only have the 6.5 (original foodi)😂😁 that I love & use daily
Nothing wrong with the 6.5Qt. -I gave mine to my father he uses it occasionally he prefers the grill easier for him to use-more shallow and he only makes meats and potatoes -never pasta or things like that.
Itstough just choosing just one appliance -this new one is really nice but the grill is too so-just so hard to choose.
Thanks Peg!
@@pressurecrisp I just brought the 8 qt one lid for my eldest daughter it just arrived Friday evening I'll probably get one in Aug or the fall I'm hooked on all the ninja stuff 🤣
@@pegmurphy5562 Oh that is so nice of you! Is this her first Ninja? Tell her to tune into Pressure Crisp-:).
Great video as usual Lisa, 🥰
Thank you! 🤗 Deborah!
is that the 15 in 1 ninja
Looks awesome good idea 😃
Thanks John! ! 😊
Looks Yummy 😋 😍 😊 Good
Thank you Jeannie!
I'm hating sooo much right now! I want this model! Thanks for sharing as always!
sorry....maybe your current model will break then you have to get the new one :). Thanks Russell!