How to process clean and white waterfufu/ Akpu/ Fermented Cassava (part2)

[@samraali1154]

Nice Sharing

[@khaldaali4012]

It's outstanding share ❤

[@shinamina1631]

thanks 4 sharing

[@tcvlog6584]

Nice

[@jerson08tv]

Nice video thank you for sharing

[@ritanash1558]

I love water fufu. I can swallow it with eru everyday. Thanks for sharing.

[@DivineIndianFoods]

Lovely recipe thnx i love such recipes. 😊😊

[@raymondnnamdi2750]

Nice video keep it up, but please can you make a full video coverage on the pounding process thanks appreciate

[@user-ey8dl6ks5l]

Same in Ghana we call it Fufu or fufuo.

[@macbaweskitchencomedy.8144]

I see.

[@user-il5bh5hc5c]

ما فائدة النبات للجسم ❤

[@piusobahaya3444]

Why cut the bag you can use it again

[@noreenbutt5696]

What is this?

[@ritanash1558]

You didn't watch to the end?

[@noreenbutt5696]

M watch 5 mint video