things in paris that doesnt make sense
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- čas přidán 25. 07. 2022
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I’d rather bee than fly’s lol
*I'd and *than
Frr
Fr bc flies actually lay eggs in the food sometimes..surprise larvae boba..not only that..they also land on a lot of nasty things like poo which could get those bacterias on their feet then on ur food..
flys sit on dog mess, eat it and then puke it all out when they land on your food, then to add to it is the whole *zzzzzz* near your ear..that truly does make them the most revolting creatures in existence so Yh any day it’s bees> flies for me
Those are wasps
There was a conscious effort a few years back to not let bees die out and there are lots of beehives everywhere on the rooftops of Paris. Their presence is the sign of a healthy air quality. Plus it's totally fine if they land somewhere, you would touch a flower where a bee landed right ?
For the high carb diet, I think walking around helps and also the type of pastry you eat too. When croissants and such are made with good wheat flour and real sugar, instead of lesser quality flour and corn syrup for instance I figure you'd digest it differently.
Nice for the bees.
On the pastries though; no. Calories are calories.
She was probably very active walking around and burning it off.
@@PeaceOfMake no, sorry she is correct
Yeah but those look more yellow, like wasps, not bees
You are spot on with the healthy good ingredients. A lot of people don't understand about the poor ingredients that cause obesity especially the genetically modified ingredients that were made to help the undernourished gain weight in different countries and the US found out that's a good cheap way of making money so now almost all of our products are genetically modified everyone is gaining weight at a faster rate.
@@PlayGtr That's just not true, I'm sorry.
If you for example use a bunch of high quality virgin olive oil, you're still eating a lot of calories and will gain weight.
Their “carbs” aren’t full of corn syrup lol
Literally
Americans even have corn syrup in mayonnaise and mustard.
They are addicted to that and want it where there shouldn't be any sugar.
Experts attribute its excessive consumption to many serious health problems, including obesity, insulin resistance and metabolic syndrome, among others.
If you have a managerial job in the sugar industry in the US, you're basically a chemist preparer and Walmart is your biggest dealer.
It takes at least a month to gain the weight or loose weight from an extreme change of diets. The ingredients to make a croissant at the same all across the world
I studied abroad in France for 5 weeks in the summer one year. I ate everything I wanted and (including a BUNCH of carbs) and actually lost a ridiculous amount of weight in such a short time.
But I was also averaging walking 7 miles a day while I was there. I’m pretty sure that’s how the French stay so thin while eating their croissants every morning. It was so easy to get around in the cities. You can walk and pretty much get everywhere. And if you don’t want to do that, their public transportation is so easy to use.
I love France so much! Highly recommend it.
Also they eat croissants only for breakfast then they have a healthy lunch and dinner that’s the reason they stay thin , I also studied in France , in La Sorbonne for one year.
Piss city
Easy explanation. The "high carbs" are actually mostly fat. Fat is your friend. :)
Where are you from?
Don't forget that a lot of things that are legal in the US are not in the EU.
There are some that are also forbiden in China but... still legal to use in processed food or feeding cattles with it.
Face it you live in the most powerfull third world country, who live in its past. American dream or European awakeness, the choice can be yours
That fry looks exhausted af💀✋🏻
Right? She needs a viagra.
🤣🤣🤣
😭😭💀
Yes 😅😅
@@ley_la9554 lmfao as someone who makes their own fries, real fries can be crispy- that looked like it sat in grease for an hour after being cooked
Its the ingredients. Europe has a list of ingredients that you cant put in food. When i studied abroad while in college, i ate so much food in Japan and South Korea. I actually lost weight. I didnt the same amount of walking (i live in nyc) but i ate out nearly everyday. My skin got better, my hair grew. I was eating rice for breakfast. I got back to the US and tried to keep similar habits. Fish, rice and veggies in the AM, soup for lunch, Stews with rice and veggies. I had stomach issues for weeks coming back to the US
That's so interesting, the ingredients definitely do have an impact on your health no matter the number of calories your consuming, wow.
What’s the reason for this?
this thread sure is full of scientists
Sounds like you just completely changed your diet. That has nothing to do with prohibited ingredients in food
@@Belle22Xo oh I see. Thanks a lot😊
You don’t put on weight because Paris is huuuuge and you walk all day. Also mayo on fries is the bessssst! Feed the bees! ❤️
Nah it's because they poison us in America and put all this extra stuff in our food
Naa the French have been hiding magical carbs from the rest of the world ahah.
ActuallyParis is only bog compared to other old European cities but it is tiny compared to some modern cities like sao paulo or los angeles.
Also the ingredients are much purer in those delectable snacks!
Most french people do not eat a croissant every morning. It's indeed too fat
Life tip : if your bakery has bees on bread, croissants,etc, its SOOO GOOOD
if it has flies , NO GET OUT
Well I rather have a Bee than a fly on my croissant 😂🤭
yeah, bees do not shit on it, and since they do not sit on a trash, they are pretty much clean, they just lack of flowers, that's why they eat sugar 😢
@@sonyasever7625 and their shit is sweet lmaoo
@@sonyasever7625 I was just about to say the same thing
But listen, bees are actually some of the cleanest insects. We also eat honey, which they litlerally drown in (😂) and we don't have a problem with that, so
@@sonyasever7625 your guys' bees don't sit in trash? I've seen way too many bees having trash parties.
That’s how it is in Germany as well for everything you mentioned. You always see a few bees or usually wasps chilling at your local bakery but I actually never thought about it until now. We just don’t mind or gently take them out. And mayo with fries is life, same with the ketchup/mayo combo. We often just say “Pommes rot-weiß” (fries red-white) when ordering.
Well I do mind it because I am afraid but I accept it and run straight after ordering
I live in the US and always eat my fries with ketchup and mayo, but people always call me gross lol, it’s cool that it’s more acceptable in Europe
@@Giztodo I am always amazed at seeing american channels (not all of course but enough) talk about how gross mayo is (specially with pommes)
...but happily eat and mix other sauces based on it -laugh
@@Giztodo dude Pommes with Ketchup and mayo hits different, everyone who says it's weird is missing out🤷♀️
Fries with Mayo is a way of life. If I had to choose between ketchup and mayo it will always be mayo.
I’d definitely share my croissant with a bee 🐝
BEY-Yonce😹
You’ll have it’s leftovers
and have diarrhoea
And the fact that we can enjoy honey but not a bee’s presence on our croissants, they prolly just spitting some honey as cherry on top
Well, since those are wasps they probably aren’t
Honey is regurgitate from bees. That's their spit we are eating 😂
they're spitting rotten meat and shit all over the stinky croissants
Hummy 😂
What if I hate honey
Actually, everything you mentioned is quite common here in Europe 😄
I don't think bees in bakeries are. It would even be a shock in my country.
@shutupdude no, he’s from the Balkans, you Germans should be familiar with our names by now as there are many of us in Germany. I’ve lived in several west European countries, including Germany, nowhere did I find bees in bakeries. So you are full of bs
@shutupdude Well...it's not "their" continent. Europe is Europe. You can't say it's common in Europe just because you think that those few countries are more European than all the others, lol.
No, i'm from Serbia; but it will still make sense to you. Btw idk maybe bees in bakeries are common in most countries of Europe, idk, it just doesn't sound true and i don't count Germany and France as 5 countries each, lol.
@@Lumosnight But seriously how is he from Germany and has no clue where i'm from based on my name...
@@Lumosnight they are tho. I’m working in a bakery in the middle of Düsseldorf Germany. Bees are very common especially in summer months. Killing bees, wasps or hornets can get you a fine here.
Bees on pastries are to me always a sign the food is good. it's so sweet and full of natural ingredients a BEE wants some!!!
I'm sure the pastries are delicious, but this ain't it ...ever seen bees buzzing all over garbage bins? Most foods out in the open will attract them if they're nearby
They are not bees but wasps tho. Bees don't eat sugar. They eat nectar and pollen
@@GlaringBear no never seen bees fly over garbage you are talking about flys
@@GlaringBear flies
@@jackdrought873 Bees absolutely are attracted to garbage, if there are sugary things in it, like soda, juice, fruits, etc. Look it up. Garbage bins around parks full of half-empty gatorade bottles always have bees in the summer.
Here in India 🇮🇳(specifically the west Bengal region) sweet desserts in shops always have bees on them and people eat them irrespective. The bees actually add to the demand to buy the sweet desserts even more! Great to know it happens in Paris too
You’ll never find a bee sitting on something dirty.
it sits on u
Bees literally pollinate most of the things we eat. If she sits on your croissant, Let her beee..
Nice pun
..and?
@@The-NSA let her beeeee....
it's a wasp, it eats flesh
That ain't a bee
Bro bees are literally some of the cleanest animals.
Just it's wasps
And give us honey and pollinate. I'm not wasting that food
@@miac2382you didn’t read that comment above you
.,. But why are they like even in the cases with the pastries?💀
It’s all gross. Like just stop
mayo + ketchun = pink salsa with fries is heavennnn. Also, croissant, cheese breads and other viennoiserie are my guilty pleasure
Pink salsa? I'm from Idaho and I've heard two different names for this, fry sauce is the more common name but pink sauce is the more country term for it. Pink salsa, which yes I know salsa is just sauce in Spanish, is a new term for me.
@@alexsylling1449 fry sauce is mayo what the hell
Their flour isn’t covered in pesticides like American is so the baked goods don’t make you so bloated. If you eat organic flour products here you also won’t get fat.
Love,
An Organic Baker
It's not only organic flour or not it's how it's processed and what is add on ! White wheat flour, even if it's not the healthiest, is only wheat ! By EU law nothing can be added and still be called wheat flour !
Like tradition french bread, it's only wheat flour (What EU called flour) , water and salt !
It's crazy how in the US we have things like the FDA, yet all of our food is packed full of terrible things. I'm learning to hate it here the unhealthier I get.
Ah makes sense. No pesticides
@@sleepycharlie673Fda is fake.
@@sleepycharlie673 Since corruption was legalised in 1979, following FEC V "citizen United " supreme court decision, the FDA lost progressively budget and prerogatives.
It's now a shallow shell of what Teddy Roosevelt created.
The quality of food is MUCH more strict in Europe than it is in the US. I went to McD in Florida, and was horrified with the quality of a nugget, which are usually my favorite at home in Denmark.
Same, also when i visited mcds in usa they were looking like..homeless shelters.. in europe mcds look very clean and much more modern
@Adonis obviously. Still baffling that their food quality is horrible lmao
@Adonis I live in the US 😥
@Adonis i enjoyed going to florida for the holiday sake of it. Trying something new and all that. But I prefer most things like they are here in Denmark!
@Adonis You probably shouldn't comment definitive statements like that when you haven't even experienced it first hand. I live in the US and the fast food restaurants near me are clean and tidy. As for food quality, well i haven't been out of the country in many years so I can't compare it internationally but it tastes just fine to me. Sure I've been to some less than ideal establishments but for the most part everything is kept in order. I've also worked at fast food restaurants in the past and there was nothing disgusting going on.. Strict rules were followed to ensure that customers food was not contaminated. It may also depend on whether its a low income area as the US is ruled by capitalism these days. My point is just because you heard a rumor about something, you shouldn't go spouting it off as fact ESPECIALLY when you have never lived or been to said country.
Pastries are made different in Europe. They don't have sugar, wheat, and butter substitutes like we have in the US. Our bodies are designed to digest these things, but not chemically changed foods. Weather actual chemicals or genetics, It's still a change for the natural form
Not only that, we walk or cycle everywhere. We don’t tend to drive private cars and even if, parking spaces are limited and restricted out of certain areas. We walk a lot and as a British, most of us eat two meals a day .. we don’t eat as much which truly helps a lot.
Tf? How are they sugar free and wheat free?? I must be blind or something but I know most pastries do contain sugar....
They're not. Just made different; less chemicals
@@ryu9123 it's not that they're sugar or wheat free but that the additives and fillers are less. The food is simpler and that starts with the sugar and wheat less likely to be modified and also less likely to be packed with more complex manmade stuff.
First: MOST IMPORTANT ARE THE CALORIES. ONLY THEY MATTER TO WHEIGHT GAIN (when comparing food).
Assume american cookies/food was made of dirt, rocks, and sand. Now, if your reasoning was our bodies can not digest the dirt, rocks, and sand, where are the calories coming from? The sand with no calories? Or the real stick of butter with calories?
As a baker, I can assure you that baked goods in both places are not healthy/ low cal no matter with "real sugar" or not. Many diffrent types of sweeteners with different properties are used not to be cheap but for texture like inverted suger for carmels instead of table sugar because it is gooey and not crystally.
Sub are not all "bad" (in context). For example, margarine is seen as "fake butter", while it is cheaper, it makes the flakes in pastries flakier because it doesn't melt as easily as butter and is easier to work with. Depending on your views, it may be better than butter because of its comparatively low saturated fat content. However both butter and margarine is not heathy, and should be eaten in moderation.
Some additives may be toxic/ bad, but rember dosage makes the poisin and it does not relate to weight gain. Calories do.
My main points:
1. Recipes vary from place to place even in France or america (croissants from a fancy bakery or home vs twinkies)
2. Pantries are not meant and most often are not heathy. Period. They are indulgent treats.
3. Food "subs" have a place to enhance a foods quality and may be safe or better than traditional ingredients
4. "quality" or "realness" does not determine calories,
5. Calories matter (sometimes)
With the carbs: in Europe when you’re on holiday, you tend to walk a lot more then when you’re at home. So walking will ‘level out’ the carbs so to say.
Ketchup and mayo MIXED together with some seasoning is the bomb for fries and seafood like shrimp or halibut
I hear people say this all the time, when they go across the pond they can be eating cheese and bread every day and not gain weight, sometimes even lose weight. I swear it's our quality of food in North America
Its probably alot of sightseeing and walking :)
I'd say it's a mix of better food quality, smaller portions for the actual meals, and doing a lot of walking around. European cities are (often, not always) pretty walkable or walkable with public transport so you're just more active in general
It Definitely is, the Eu guide lines on sugar is a lot lower than the US and also the grain, butter and milk is high quality with little additives.
@@sugarsnap1000 a lot less preservatives as well. But yeah, sugar is the biggest culprit. A lot of Europeans say American white sandwich bread tastes like candy because it’s so sweet. We add so much sugar into everything. Many Asian countries have carb heavy diets too, but have lower rates of obesity. Portion control and not adding sugar into your water and food helps a lot.
@@ImpetuousPorkus omg yeah US sliced bread is like eating a pastry for me. It's so unbearably sweet. Could not survive on American groceries long term I don't think tbh, I was only there 3 weeks and while your food out in restaurants is often very good, cooking or snacking at home was very hit or miss just because your condiments and breads and snacks are often overly salty or sugary.
Ketchup & Mayo is super popular where I’m from (Venezuela) we mix it ; it’s called salsa rosada (pink sauce) try it this way! You’ll love it.
Also, the reason you don’t gain wait is because you’re walking a lot. Where as when we’re at home, we don’t, we rely on our cars and are more sedentary.
Ketshup mayo some herb salt pepper we call it cocktail sauce in lebanon
I dunno what we call it honestly but it's also a nice quick sauce for when you make homemade fries or any variation of a fried potato here in the Philippines.
same in Russia, we call it ketchupnez 😁
@@jackhanna7426 we call it cocktail in belgium too. It's just ketchup, mayo and just a dash of whisky
We call it Pink Sauce in Wngland too. Also Burger Sauce, because it's sold premixed to shops that do burgers (fish and chip shops, greasy spoons, burger vans, kebab shops, etc).
I live in Paris! And, for the bees it only depends on the bakery, some have water filled plastic bags hanging to distract any bugs. And we love going to doctors, therapy and medical things just to see if we are healthy and all that. So buying medicines and other should be cheap because of people often purchasing the items.
The fries looked so good ❤ I’m gonna live half of my life in nyc and other half in Paris
Wasps love sweet things, they always attack fruits and sweet bakes
Yep, in the bakery i work at, they are crazy about the sweet jam on top of the fruit tarts. And there's nothing we can do about them.
Ketchup and mayo are my favorite combination. Especially in a burger.
In the US it taste like shit or it's too sugary because they put corn syrup in EVERYTHING including Mayonnaise ( and even some "mustard")
WTF USA ?!?
@olivierdk2 Mustard is the one that's better in the US in my opinion, our English mustard is spicy and not sweet
I was on vacation and have no idea why my life was better.. couldn't be the lower stress, increased physical activity, and increase dopamine levels from changing daily visuals and enjoying new experiences. This is not always the case but alot of this is psychological.
bees landing on the pastries is a sign that they’re good and fresh! that’s what i always learned - bees want to land on sweet things, they want to land on something they think could give them pollen. they’re not nasty like flies.
*Things in Paris that don’t make any sense
All love ❤️ great video and so much yes on French on pharmacies
1. You did not gain weight because you walk a lot, while in the US you guys barely do that.
2. In Europe, especially in France there are many bakeries. The food is fresh and not with loads of preservative like in US.
3. Bees are amazing. We NEED them. They are not yucky like flies. 🐝🐝🐝🐝🐝
Enjoy.
right... mayo and ketchup is a basic American thing too... however she can't be American based on her language.... THERE IS NO POSSIBLE WAY AN AMERICAN WOULD SOUND OUT "THINGS IN PARIS THAT DOESN'T MAKE SENSE"... that would definitely say English is not her first language....
We also need flies - lots of flies (like the one in my profile picture lol) are pollinators! And the “gross” flies are important for decomposition.
@@kookycoolauntkaryn5884 say that to the Americans who always write don’t instead of doesn’t
@@fallingstaer1478 You wish you looked like Ariana 🤭
If only walkable cities were created in Us. Given most cities are built to force one to buy cars and pay for gas :3.
The reason you see so many bees is because of the popularity of urban beekeeping. There are lots of hives on top of buildings including hotels offices buildings restaurants balconies etc.
haha I’m in Paris rn! Those buildings are everywhere and there’s lots of subways! I love it here
It's called walking
Exactly! The problem with American infrastructure is that it’s solely designed to accommodate cars and not people. We’re so sprawled out to the point where most Americans can’t get anywhere without a car and many people go broke buying one and keeping up with all of the payments and general maintenance. It also helps that European countries don’t allow all of the same preservatives and hormones that mess with peoples metabolisms like the US does.
it really isnt just that
Its also called better food
Ketchup and mayo with fries is heaven 😂
Fr fr 👌🏻
Love the bakeries
Ketchup and Mayo together is amazing!!
This actually all is common in many places in Europe on general. 😅 That's how it is. 🙈
If for some reason i can truly eat carbs in Paris and not gain weight.... omg , my prayers have been answered. I am MOVING to Paris 🥰🥐
Honey, carbs don’t make you gain weight, eat them, it won’t make a difference. Your overall diet is important, you know like sugar and all that stuff
Carbs aren't fattening, they are healthy. What you are eating is not real food 😅
It's the same in germany. xD Wasps on the Bakery goods, affordable medicine and red/white fries. 😂 And bread or rolls.
Ketchup and mayo is so good 😊
" and yet i haven't gained any weight" i took that personally 😑
it’s called walkable urban areas
@@peskypigeonx yeah people underestimate just walking enough everyday does a quite a lot for their health
If the bees think it's good I trust them 😂
I recently went to Ecuador and I ate so much bread and yet I lost 3lbs. I was so confused lol
All the walking most countries don't use all the chemicals in their foods that u.s use to kill us
US "bread" is full of corn syrup.
Last one sounds like the dream 💖
Theyre not bees. These are wasps who love to get all over baked goods in summer.
In the beginning of the video, it's not called a croissant but a roll.
Ok is it just me but towards the end when she was handing the croissant to the girl those shorts are so cute i need some
The first time I watched this I heard "these" instead of "bees" 😅... But now I've watching again, I got excited to see pastry loving bees... but that one looks like a wasp 🤔. Some people have commented it's like a Yellow Jacket and I agree. Would kinda love it if they were bees! Did you get any close up pics? Glad that you had a great time.
I heard beads 😂.
You should mix the ketchup and mayo together! We call it fry sauce here because it's meant for fries :)
For the bee thing, we just can’t get rid of them. And anyway they wont drop eggs so there is no sanitary issu
those pastries look delectable 🤤
Lmao mix them together its fry sauce where I'm from
Magical Paris where bees and hoomans live together peacefully... affordable skincare and eating all you want without gaining weight is the cheery on top..MAGIC INFUSED LOVE IN THE AIR OF PARIS
In Bosnia we have a saying... "If insects want it then it means it's good for you" (unless it's a fly) meaning ants and bees would stay away from anything "bad" in food...
I loveeeee mayo on fries 😋
When I visited Paris, the weirdest thing to me was the sheer number of McDonalds. They love that shit man. It’s impressive. There’d even be McDonalds tucked in between a ton of sex shops
Omg! I'd totally stock up on La Roche Posay products lol I love the sunscreens, and some of their "Lipikar" and "Toleriane" items too 👌❤️😇
It's literally almost double in my state (Hawaii) depending, which makes sense imo. I also don't know what the current exchange rate is, but last time I was there over a decade ago; it was something like $1=1.6 maybe? And I assume it's around the same, which makes buying it there so much more affordable 👀😍🫣
Not all of La Roche Posay's items are good, I actually only like the Cicaplast Baume B5
Quality ingredients! US uses vegetable oil for everything, France uses olive oil & quality butter!
I understand the bees, they are clean it’s not like a fly - they make our honey :)
Also, the food is generally much healthier in France including their carbs and the way it’s produced
“Don’t know how I have been on carb heavy diet but haven’t gained any weight” hurt my brain
Why
@@ancientdreamsinamodernland5147 Most Lilly because carbs don’t make you gain weight same as cutting them out of your diet won’t make you lose weight
@@ancientdreamsinamodernland5147 It's how carbs are cook and what you eat with and how much you eat that cause weight gain. Eating cold boiled potatoes with green bean, fresh tomatoes and balsamic vinegar isn't at all like potatoes puree with beans and gravy, or french fries with fry vegetables ! And you won't feel the hunger so quick with the first meal.
I would never consider croissant and co as the carbo part of my diet , it's occasional pleasure food, more in the fat and sugar part.
Here in Utah mayo and ketchup mixed is called fry sauce and is at nearly every fast food restaurant
I like that everyone in the comments respectfully answered her.
In case you were wondering, Bees do not carry diseases and by nature, they are quite clean creatures. They groom themselves and each other regularly, removing dirt and debris from their bodies. Additionally, bees produce propolis, a sticky substance made from plant resins, which they use to seal cracks and crevices in their hive. Propolis has antimicrobial properties and helps to keep the hive free from bacteria and fungi, thus contributing to the overall cleanliness and health of the bee colony. So it's absolutely not a problem if you see a little adorable CHONKY bee on pastries /food :)))
I used to embarrass my family because I'd mix ketchup and mayo as a kid on my plate and eat my fries and chicken with it 😂
Quality over quantity. Also, sometimes people walk a lot more on vacation.
Why do people think that carbs are evil? Do they even realize that carbs are naturally 70% of everybody's normal diet? It's frustrating at this point.
Haha the bees on the croissants. That tells you it's a fresh amazing croissant. The bees have taste.
Because food dosen't have all preservatives,poison, refined ingredients,like in the US!
If you're eating those types of foods, it's because you want to. Don't blame the country cause your fat and sick. There's body builders all along the west coast beaches, endurance athletes from colleges running the streets of any University city, Military and boxers/UFC athletes training, BMX riders at the parks, skaters, local basket ball street games, and just ordinary people eating right and staying in shape at the gym. They're all strong and healthy cause they're not eating those types of foods.
Food is either processed or it isn't. There is no such thing as refined ingredients. If your sick or overweight, it's your fault.
@@hadesobsidian5231 no one asked boomer
@@vishg5148 exactly lmfao ffs always with the self involved ranting
@@vishg5148 Lol ok zoomer, I'm 28, what are you? 12
@@vishg5148 someones upset theyre fat
“Literally bees on top…” when it’s clearly a wasp 🐝
It’s just small mistake
Its not exactly common knowledge
They have bread and hot chocolate for breakfast dinner and sometimes for afternoon snack, but they only have one main meal during lunch where they have meat and veggies. Dinner can be stuff on crackers, cheese, grapes, and wine.
Also if the pharmacy is so affordable it's because we have something crazy healthcare you should try it it's really good
Ketch and mayo on fries! So good!!
I want bees dancing on my food💜
I don't mind bees, they are clean!!
I understand from what I read that French food is purer and people r much more active there and walk a lot.
I live in Paris I was born here there aren't bees in bakeries it was just the one you went to.
Also things that DON'T make any sense
Doesn't cost anything to be nice.
Because your caloric intake is probably at maintenance or in a slight deficit. Also French are really good with portion control, even their American fast food chains sell smaller and healthier portions/ingredients.
cos you have to walk everywhere.. even when you are looking for a cab.. it takes several miles of walking before you find a bloody taxi!! LOL
Flowers are not the only thing that bees touch. There is also the chance that it was getting free samples as well.
These are wasps lol. I mean there are bees sometimes as well but mostly wasps. It's like that in Germany too. It's not dangerous or anything.
It's the same in Austria, wasps in the bakery are just a part of summer 🤷
Bees are clean
these are not even bees .... those are wasps or hornets anyways.
my mom started buying more organic food and it definitely helped me lose weight and i could eat more. it’s the stuff they put in our food
Bees are kinda like nature complimenting the baked goods being good
People in Europe do not eat between meals there’s lunch and this dinner in the morning you can have a croissant and a coffee cava and that’s it they don’t eat all day long
ahh this annoys me “things in Paris that DON’T make sense”, not “DOESN’T”
pretty sure english isn’t her first language
I've never been to France and don't know what's in France, but the videos are interesting to see and know about France.
Greetings from 🇮🇩
Greetings back to you :)
I love Rendang 👌🏻
And I love too music France is Derniere Danse @@FrenchViking466
it’s common for the bees thing in mexico too
I'm pretty sure the "bees" were wasps...
Doesn't make a difference if you ask me.
I can't see in the vidéo if they are wasps, but it is quite common to see actual bees in bakeries in Paris because there are hives on some rooves. Bees love licking the sugar of pastries. I wonder what the honney tastes like though...
@@NOTDeezy. wasps can be aggressive but bees only fight back if attacked
@@notice78 yeh totally understand that but same goes for wasps, when I used to go on holiday Id usually see wasps like these on sweets and bakerys maybe France has bees that look like wasps who knows
@@ClaraJC99 I've never been attacked by a wasp or a bee but it's true that they both like sweet things and wasps are also very important pollinators.
This is not a croissant but a "pain au raisin" and its really good. :)
Mayo and ketchup with fries is just... *chef's kiss*
I have never heard that anyone does not eat their fries with mayo and ketchup?!?!? What the hell
To be precise, they are at a special pharmacy where every price is way less higher than everywhere else, every tourist goes there and even some parisians. I thing it's the one Rue du four
Is the magic of the bees. Have a good morning
Wasps
Bees: "Try and take my bagel..I dare you."
I'm too used to see bees on backries that if there are none i don't bother to buy you'll get used to it
I'm hungry now...and it's 1:35 AM here in India 🥲
04:15 am for me
Feel you bro
You gotta mix the ketchup&mayo together and then dip the fries, thank me later :)